Driving to the Western edge of Champagne, one can take in some of the best landscape and scenery in the region. Today, I went to the far end of the region, the Hamlet of Drachy, to meet Paul Fallet, the 17th generation grower at Fallet-Dart and all of his family.
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I don't think I've ever seen an Armagnac develop a cult following in the US, but that seems to be happening with the L'Encantada bottlings – and particularly the L’Encantada Lous Pibous. Perhaps you've seen the bottles with the orange wax pop up here and there – K&L has brought in a few barrels as have a few other retailers. Since I was involved with bringing the first casks to the US, I thought I'd tell the story of how it happened.
A once in a lifetime opportunity to dine with four of Mexico’s most important figures. These legends of agave are driving a revolution in how we view the complex and historical spirits made from the special plant known by so many different names. We expect it to be one of the best events of the year, but it’s coming up quickly so be sure to reserve your seats ASAP.
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#Repost @ghostblakedoodles with @get_repost ・・・ A little late but here it is...
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To continue our profiles on amazing women winemakers, we look at one of the greats - Cathy Corison. For almost forty years, Cathy has been breaking down barriers and making stunning wines in the Napa Valley. To find out more, visit our blog. https://t.co/TeTSQb5I8Q -
Celebrating Women's History Month with Alison Thomson of Lepiane https://t.co/1MrbFC5pjf
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Tomorrow we will be tasting the wines of Rhône in all our stores. Before that, we sat down as a staff this week to dive a little deeper and learn a little more. To see what we’ve been tasting, check out our notes on our blog: https://t.co/E9tNpAG4XQ
