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2016 Domaine Faiveley Mercurey Rouge

93 points Wine Spectator: "Purity is the hallmark of this sleek red, whose vibrant structure marshals the flavors of cherry, raspberry and currant to a lingering conclusion. Balanced and focused, this fades gracefully with berry, orange zest and spice notes. *Smart Buys* (DS)" (5/2018)  

Price: $25.99 Add To Waiting List
WS 93

2015 Greywacke "Wild Sauvignon" Sauvigon Blanc Marlborough

96 points Raymond Chan: "Very pale straw, near colourless. The nose is fresh and youthful with near exuberant and rich green stonefruit aromas of nectarines and greengages with notes of ripe capsicums and fresh herbs, unfolding a hint of smoke and nuttiness. The aromatics grow in fullness and depth with aeration. Dry to taste, very vibrantly sweet and rich in fruit, with juicy greengage, nectarine and green stonefruits. Complex detail emerges, nuts and oak? But quite subtle, with hints of creaminess. This has a tight, concentrated core and refined phenolic line. So youthful, but ...Read More » 

2016 Pessoa Vinho Verde

A classic Alvarinho and Trajadura blend from the Monçao y Melgaço subzone of Vinho Verde, this delicious white is juicy, softly textured, and incredibly easy to drink! Winemaker Jorge Gonçalves studied at Geysenheim and later worked for Mann vintners in South Africa, where he helped to establish their Chenin Blanc as one of the leading value bottlings for this grape variety. There are few value whites that hit the spot as consistently as good Vinho Verde, and this is one of the best ones out there. 

Price: $11.99 Add To Waiting List

2017 Meinklang Red Burgenland (Natural)

Meinklang is one of Austria's most interesting organic producers. Demeter certified biodynamic, they are crafting inviting naturally styled and fresh wines from Burgenland. The Red is a blend of Zweigelt, Blaufrankisch and Sankt Laurent done with carbonic maceration preserving all the fresh juciness and bright red fruit flavors. A perfect summer quaffing red. 

Price: $14.99 Add To Waiting List

Price: $159.99 Add To Waiting List
Limit of 1 per customer

Elijah Craig Barrel Proof Kentucky Bourbon (750ml) (limit 1 per customer)

The exceptional full strength version of Elijah Craig has become one of the most well regarded new releases in years. Luckily they've been able to offer it at a very reasonable price and while it continues to be allocated, it is not as elusive as some of the other high proof limited releases on the market today. An exceptional bottle that should be on most whiskey lovers bucket lists. 

Price: $59.99 Add To Waiting List
Limit of 1 per customer

Glengoyne 21 Year Old Highland Single Malt Scotch Whisky (750ml) (Elsewhere $169)

The Glengoyne 21 Year is one of the biggest deals in the world of Scotch, from a splendid distillery in the lower Highlands. Aged in Oloroso sherry casks, this 21-year production from a high-quality distillery easily goes for twice this price. Expect rich dark fruit and nutty sherry notes. Without a doubt one of the finest values in Scotch available today. 

Price: $129.99 Add To Waiting List

2015 Domaine Saumaize-Michelin "Vignes Blanches" Pouilly-Fuissé

92 points Robert Parker's Wine Advocate: "The 2015 Pouilly-Fuisse Vignes Blanches refers to the age of the vines rather than a lieu-dit. It has a well-defined bouquet, with scents of cooking apple, chalk dust and light granitic scents that are nicely focused. The palate is very well balanced with subtle tropical notes of dried pineapple and grapefruit on the entry, which dovetails neatly into a harmonious and quite elegant finish that leaves a tang of ginger on the aftertaste. This comes recommended—a superb Pouilly-Fuissé from Saumaize-Michelin. (NM)" (8/2017) 88-91 points Allen Meadows - Burghound: "Here there is no funkiness as the pr ...Read More » 

2016 Soalheiro "Allo" Vinho Verde

92 points Robert Parker's Wine Advocate: "The 2016 ALLO is a 70/30 blend of Alvarinho and Loureiro, unoaked and coming in at 11% alcohol. (The name, of course, comes from the AL of Alvarinho and the LO of Loureiro.) This is a fine new brand from Soalheiro. Showing superb concentration, plenty of acidity and that hit of "Soalheiro green," as I like to call it, this is beautiful, lingering, tightly wound and very invigorating. Indeed, it is simply intense in its youth, yet it is also perfectly balanced. I'm willing to bet that it will age rather well, too, but let's be a bit conservative there, ev ...Read More » 

Price: $14.99 Add To Waiting List
RP 92

Stagg Jr. Kentucky Bourbon (750ml) (one bottle limit)

Wine & Spirits: "Buffalo Trace’s annual release of George T. Stagg Bourbon Whiskey is for those who prefer their liquor older, uncut and unfiltered, with big, bold flavors from the 15 or so years spent in barrel. Stagg Jr. is younger, with only about eight years in barrel, less intense and more affordable than its pa. But don’t let the name fool you: Stagg Jr. is to George T. Stagg what Bam-Bam is to Barney Rubble. This first release is higher in proof than senior, and the heritage and personality are there, with a little bit of punk rock: plenty of rye spice from the ma ...Read More » 

Price: $49.99 Add To Waiting List
Limit of 1 per customer

Price: $54.99 Add To Waiting List
Limit of 1 per customer

Lost Spirits Distillery "Abomination - The Sayers of the Law" Peated Malt Whiskey (750ml)

Bryan Davis from the nation's most controversial distillery Lost Spirits is back again with more in-your-face peated malt whisky. The difference between the two new Abomination releases and previous editions, however, is that these consist of peated Scottish new-make rather than his self-distilled Salinas spirits. Bryan was able to acquire a healthy amount of smoky Islay malt whisky, which he ran through his patented rapid-aging reactor with amazing results. The only distinction between the two expressions is the type of wood used in the reactor. The Cry... Read More » 

Price: $49.99 Add To Waiting List

Blanton's Original Single Barrel Bourbon Whiskey (750ml)

96 points Wine Enthusiast: "Bold and well structured, this Bourbon features warming vanilla and caramel accented by orange peel, stone fruit and a dry baking-spice finish. Sip it with a chunk of ice, or mix up a round of juleps. The trademark round, faceted bottle with the horse-topped cork is perfect for Derby Day. (KN)" (9/2014) Wine Spectator: "Custard, pepper, orange peel and grassy rye fill the nose. In the mouth, it's a breakneck ride: an initial rush of dry corn and grassy rye, a broad wave of sweeter corn in the middle, and a finish of sugar and rough spearmint. One of the first specialty Bou ...Read More » 

Price: $54.99 Add To Waiting List
WE 96
Limit of 1 per customer

2015 Thierry Allemand "Reynard" Cornas

98 points Decanter: "Striking black fruit and violets mingle on a deep bouquet. Immensely stylish and prolonged – lights up the day. Pure fruit, sparky tannins and real complexity.Drinking Window 2021 - 2050. (JLL)" (10/2017) 98 points Vinous: "Brilliant violet. An expansive bouquet evokes dark berry liqueur, Indian spices, violet candy and incense, brightened by a smoky mineral nuance that builds in the glass. Sappy, sweet and penetrating on the palate, offering pliant black raspberry, cherry liqueur and floral pastille flavors complemented by exotic five-spice powder and white pepper accents. ...Read More » 

Price: $219.99 Add To Waiting List
DC 98 VN 98

2015 Albert Mann Pinot Gris Grand Cru "Hengst" Alsace

93 points Robert Parker's Wine Advocate: "The 2015 Pinot Gris Grand Cru Hengst is a gorgeously rich, intense and powerful Pinot with an oily texture, a vital acidity, great tension and length. Impressive!(SR)" (2/2017) 91 points Vinous: "Bright yellow with golden tinges. Perfumed aromas of guava, peach, minerals and sweet spices. Multilayered and suave, displaying a lovely sense of balance to the rich, long orchard and tropical fruit flavors. Finishes very clean and fresh, as well as a little sweet (29 g/L residual sugar and 5.1 g/L total acidity) and tannic; the hint of tannic bite is fairly typical of the Hengst d ...Read More » 

Price: $33.99 Add To Waiting List
RP 93 VN 91

Capurro Estate Grown Single Vintage Moscatel Premium Pisco (750ml)

Capurro is a 100-year-old, family-owned company with roots in nearby San Mateo. The family operates a Peruvian food and import business on B Street downtown, and they self-distribute their own pisco. It's literally a mom-and-pop operation.This new line of Capurro piscos are all from the 2012 vintage in Peru and have been rested in stainless steel tanks for over three years. There are three single varietal expressions (Moscatel, Torontel, and Quebranta) and one acholado which means a blend of different grapes. They are made entirely from estate-grown frui... Read More » 

Price: $34.99 Add To Waiting List

Névé Luxury Ice "Nugget" 5lb Bag (cannot ship)

A cocktail is only as good as the ingredients you put in it. Most people don't realize that the essential ingredient in every cold cocktail is the ice. Névé has changed the game when it comes to creating the finest cocktails at home. The ice is hand carved into three shapes to suit all your cocktail needs. The hand crushed Nugget ice is a must-have for any sort of cobbler, julep or any other slow sipper type cocktail. So, when you're using the best ingredients, don't ruin it by reaching for that fishy, old, fridge-made ice, pay respect to your cocktail a... Read More » 

Price: $9.99 Add To Waiting List

2006 Bodegas Casa Juan Señor de Lesmos Reserva Rioja

Composed of the same grapes in the same percentages as the Crianza, the Reserva is a barrel selection of wines that Angel feels can undergo longer aging in barrel and then in bottle. Aged a total of 27 months in barrels, then into concrete for more than a year, the Reserva also sees bottle aging until Angel deems it ready for release. This wine ramps up the intensity of the Crianza, with more pungent fruit as well as a real spicy and wild quality. As with many of the best Riojas, this wine is quite delicious right now if you want to drink some bottles wh... Read More » 

Price: $19.99 Add To Waiting List

2016 TWR (Te Whare Ra) Sauvignon Blanc Marlborough

94 points Raymond Chan: "Bright, pale straw-yellow colour with slight green hues, lighter on the rim. The nose is very elegant and finely proportioned with very good depth of pure gooseberry and passionfruit aromas along with notes of fresh herbs and snow peas. This is taut and concentrated, showing minerally elements. Dry to taste and medium-full bodied, the palate has a concentrated core of passionfruit and gooseberries, entwined with fresh herbs and snow peas, the fruit showing richness and sweetness. The mouthfeel possesses a stylish juiciness with fresh, racy acidity, the w ...Read More » 

Bomberger's Declaration "2018 Release" Kentucky Straight Bourbon Whiskey (750ml)

The new Michter's distillery in Louisville, Kentucky continues to honor the past of the old Michter's in Pennsylvania with their Bomberger's Declaration release, a 54% high proof limited edition bottling that pays homage to one of Bourbon's lost brands. While the age and contents of the Bomberger release are unknown, but speculation puts it above 10 years old. The nose is incredibly rich and oily, loaded with oak and a heaviness that is reminiscent of recent releases like Old Forester's excellent 1920 Prohibition expression. That heavily-oaked character ... Read More » 

Price: $54.99 Add To Waiting List
Limit of 1 per customer

Longrow 18 Year Old Campbeltown Single Malt Scotch Whisky (750ml)

92 points Whisky Advocate: "This limited release was matured in 60% refill sherry butts and 40% fresh bourbon barrels. Initially sweet vanilla and ripe apple notes on the nose, giving way to chimney soot and dry peat. The palate is very full and oily, with honey and vanilla merging with smoked haddock, charcuterie, and more overt peat. Licorice, coffee beans, brine, chili, and peppery peat in the lengthy finish. (GS, Fall 2017)" K&L Notes: This is dark and complex with an earthy nose of peat, stone fruits, orange zest, and soft earth. Upon tasting, the flavors are balanced, yielding creamy dar... Read More » 

Price: $179.99 Add To Waiting List
WA 92

2014 Viña Almaviva "Almaviva" Bordeaux Blend Puente Alto

97 points James Suckling: "A wine with wonderful blueberry, blackberry and hints of cedar and spice. Full body, dense and beautiful fruit. Chocolate, walnut and berry. It goes on for minutes. A fabulous wine. Better in 2020 but gorgeous now." (5/2016) 94 points Robert Parker's Wine Advocate: "The current release is the 2014 Almaviva, the classical Bordeaux blend from Puente Alto, one of the most prestigious appellations in Maipo. This is a late and slow ripening terroir. This was the reason why the frost of September 2013 didn't affect them, because the vines had not yet sprouted. In the last few years they have been on a q ...Read More » 

Price: $99.99 Add To Waiting List
JS 97 RP 94

Jameson Cooper's Croze Irish Whiskey (750ml)

92 points Wine Enthusiast: "This new blended Irish whiskey is intended to showcase flavors imparted by the barrel. (A cooper makes barrels; a croze is a tool used to cut grooves in the barrel.) Look for a bright, fresh scent layered with fresh pear and sweet vanilla, which is echoed on the palate. Adding water coaxes out more vanilla, crème brûlée and baking spice. A real sipper, this whiskey warms all the way down. (KN)" (3/2017) Whisky Advocate: "Master cooper Ger Buckley has the most significant job at Midleton. Named after the croze that he uses to cut the groove for the cask head, these older-age ...Read More » 

Price: $59.99 Add To Waiting List
WE 92

Ledaig 18 year old "Spanish Sherry Cask Finish" Batch #2 Isle Of Mull Single Malt Whisky (750ml)

Another wonderful sherry finished peater from the excellent Tobermory Distillery on the Isle of Mull. Bottled unchillfiltered and briming with briny peat and deap nutty sherry, one of the few age stated smokey whiskies aged in sherry in the price point. 

Price: $129.99 Add To Waiting List

Raymond Ragnaud Pineau des Charentes

One of the most overlooked spirits in the world is France's light and slightly-sweet aperitif - Pineau des Charantes. Made from sweetened grape must and a bit of young Cognac, the Raymond Ragnaud is perhaps the best expression of the style we carry. Imported directly for K&L by Charles Neal, the Ragnaud is best served slightly chilled either before a meal or after. A great substitute for sherry or port when the months turn warmer and you want something more refreshing. 

Price: $18.99 Add To Waiting List

2014 Buehler "Estate" Napa Valley Cabernet Sauvignon

93 points James Suckling: "Vivid aromas of rose petals, currants and blue fruits follow through to a medium body, firm and silky tannins and a clean finish. Nice linear backbone. Drink now or hold." (5/2017) 90 points Vinous: "Dark-fleshed fruit, mocha, chocolate and sweet spices give the 2014 Cabernet Sauvignon Estate much of its succulent personality. Silky tannins and an overall impression of creaminess give the wine much of its considerable near and medium-term appeal. I would prefer to drink this pliant, supple Cabernet over the next handful of years. These three Cabernets from Buehler are dark, ...Read More » 

Price: $34.99 Add To Waiting List
JS 93 VN 90

1999 Billecart-Salmon "Le Clos Saint-Hilaire" Brut Blanc de Noirs Champagne

98 points James Suckling: "An extraordinary one-hectare parcel of Pinot Noir planted in 1964. Deep golden hue. An extremely rich and majestic nose with savory notes of cocoa, smoked mushroom, forest floor earthiness, grilled hazelnuts, orange marmalade, spiced cherries, plums and spiced bread. Wildly complex! The palate has a languid, toasty core of flavor with a deep warming wash of spices, toasted almonds and grilled hazelnuts. Freshens to dried cherry and plum pastry leading into a smooth and vinous finish. Striking depth and grace. Drinks like an old Burgundy. Disgorged in Jun ...Read More » 

Price: $399.00 Add To Waiting List
JS 98 VN 96

2016 Aubert "Larry Hyde and Sons Vineyard" Carneros Chardonnay

95-97 points Robert Parker's Wine Advocate: "The 2016 Chardonnay Larry Hyde and Sons Vineyard has a provocative savory/meaty nose with yeast extract, brine and nut nuances over a core of ripe pears and white peaches plus a waft of lime leaves. Medium to full-bodied, it fills the palate with stone fruit and savory layers, with a lovely oiliness to the texture offset by a racy acid line, finishing long. (LPB)" (10/2017) 97 points Vinous: "The 2016 Chardonnay Larry Hyde and Sons is so delicate, precise and nuanced. In 2016, the Hyde leans more towards the citrus end of the spectrum. Candied lemon peel and lifted floral no ...Read More » 

Mezcalosfera de Mezcaloteca "Blend of 3 (Bicuixe, Madrecuixe, Verde)" Mezcal (750ml)

Produced by Emanuel Ramos in Miahuatlan from 100% wild harvest Agave Karwinskii (50% Bicuixe, 40% Madrecuixe, and 10% Verde) from fields over 5000 feet in altitude. Roasted over mesquite and oak in a conical earthen pit. Pressed under stone and fermented naturally over 6 days in Cypress vats with native yeast using local spring water. Distilled in copper pots and adjusted with Puntas and low wines (shishe). This batch was distilled in July of 2017 and produced only 625 liters. 

Price: $149.99 Add To Waiting List

2015 Fait-Main "Beckstoffer Las Piedras" Napa Valley Cabernet Sauvignon

97 points Jeb Dunnuck: "As to the reds, Benoit described the Las Piedras Vineyard as the sister of the Dr. Crane Vineyard and his 2015 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard does show some of the earthy minerality that’s common from the Dr. Cane vineyard. Charcoal, black fruits, chocolate, and plenty of crushed rock notes give way to a full-bodied, beautifully concentrated, layered 2015 that needs 3-4 years of bottle age. It’s an incredible wine and even has some upside. I continue to love the wines from winemaker Benoit Touquette and his latest 2015s are brilliant ...Read More » 

Price: Hidden View Price
JD 97 RP 97

1997 Beaulieu Vineyard "Georges de Latour" Private Reserve Napa Valley Cabernet Sauvignon Back In Stock!
1997 Beaulieu Vineyard "Georges de Latour" Private Reserve Napa Valley Cabernet Sauvignon

95 points Wine Spectator: "*Top 100 wines of 2000* An extraordinary wine, dense, rich and earthy, with broad, plush tannins and tiers of complex currant, earth, cedar, black cherry, mineral and anise flavors. Keeps a tight focus on the long, rich, detailed aftertaste." (10/2000) 94 points Wine Enthusiast: ""A profoundly deep nose of red and black fruit, with cedar, ginger and nutmeg. The sense of balance and grace is sublime, as layers of cassis, plum and cinnamon keep unfolding. The chewy finish is lengthy and elegant, and it should be held for no less than five years. This bottling honors its pedigree as Cal ...Read More » 

Gonzalez Byass "Viña AB" Amontillado

93 points Wine & Spirits: "This is the youngest Amontillado from Gonzalez Byass, with four years of aging under flor and another four years in oxidative aging. True to form, it is a delightful wine, graceful and elegant in its fine balance between acidity, minerality and a soft, almost delicate body. It takes on surprising force with air, a sense of limestone in scent and flavor that propels the wine toward something rich, like grilled sea bass." (10/2015) 90 points Wine Spectator: "A dry version, with good tension to the walnut, singed orange peel and cardamom flavors. Offers a focused, salty finish. (JM) ...Read More » 

Price: $23.99 Add To Waiting List
W&S 93 WS 90

2009 Clos des Papes Châteauneuf-du-Pape

96 points Wine Spectator: "Sinewy and reserved, with a light dusting of cocoa powder over the tangy damson plum, red licorice and cassis notes. The long, supple finish, with a lovely wafting note of Lapsang souchong tea, is packed with minerality and tight-grained tannins that will need time to fully evolve. One of the more backward 2009s, though this should pick up steam in the cellar. Best from 2013 through 2025. (JM)" (11/2011) 95 points Robert Parker's Wine Advocate: "Considered by Paul-Vincent to be a hypothetical blend of the '05 and the '07, the 2009 Chateauneuf du Pape was showing its Mourvedre component on this occ ...Read More » 

2015 Kongsgaard Napa Valley Cabernet Sauvignon

94 points Robert Parker's Wine Advocate: "The debut vintage of Cabernet Sauvignon, the 2005, has turned out beautifully. Made from fruit grown in David Abreu’s vineyards, this Cabernet Sauvignon (which includes tiny amounts of Cabernet Franc and Petit Verdot) comes from three distinct vineyards, one above Dalla Valle, and two on the back streets of St. Helena. A deep ruby/purple color is accompanied by notes of espresso roast, fudge, forest floor, creme de cassis, and smoked meats. The wine is layered, full-bodied, and rich. A tour de force in Cabernet Sauvignon, it can be consumed over the next ...Read More » 

Price: $129.99 Add To Waiting List
RP 94 VN 92

2008 Margaux, Margaux Back In Stock!
2008 Margaux, Margaux

96 points Wine Enthusiast: "*** Cellar Selection *** Definite richness alongside classic elegance. It's a stylish wine, the fruit integrated into a beautiful structure. It's not all refinement, because there is also a weight to the black plum skin and dark berry character. A wine that will age over many decades. (RV)" (4/2011) 94 points James Suckling: "This is so subtle and refined on the nose with amazing perfumes of rose petal, blueberries and blackberries. Full but very tight and fresh with a lovely length that goes on and on. Starts off slowly with a solid core of fruit, then grows denser and denser. Thi ...Read More » 

2013 Produttori del Barbaresco "Pora" Barbaresco Riserva

94 points Vinous: "The 2013 Barbaresco Riserva Pora is soft, pliant and enveloping. In many vintages, the Pora can be a bit light. Not in 2013. The wine is rich and deeply textured, with layers of fruit that continue to build with time in the glass. The tannins are present, but they are nearly buried by the sheer intensity of the fruit. This is an especially powerful, brooding edition of the Pora. Although impressive today, the 2013 will drink well for decades to come." (10/2017)  

Price: $59.99 Add To Waiting List
VN 94

1997 Beaulieu Vineyard "Tapestry Reserve" Napa Valley Bordeaux Blend Back In Stock!
1997 Beaulieu Vineyard "Tapestry Reserve" Napa Valley Bordeaux Blend

94 points Wine Spectator: "Big, bold, rich and polished, this is an immense and deeply concentrated Cabernet blend laden with ripe plum, currant, anise, green olive and cedar notes and finishing with gripping tannins. *Top 100 of 2000, Spectator Selection* (JL)" (10/2000) 92 points Wine Enthusiast: "Cassis and cream on the nose, and also a strong hint of menthol. It's a large wine, emphasizing black-currant and plum flavors, a smooth wood-driven finish, and even some mint. There's a lot of grace and style here, and ultimately a lot to like." (11/2000)  

Price: $69.99 Add To Waiting List
WS 94 WE 92

2006 Caymus Napa Valley Cabernet Sauvignon

92 points Wine Spectator: "Full-blown, ripe and rich, with intense and sharply focused dried currant, wild berry and blackberry fruit that's still fairly tannic at this stage. Ends with a long, persistent finish. (JL)" (12/2008) 90 points Connoisseurs Guide: "Ripeness and sweet oak are the governing traits of this very rich and wide-open wine, and it is more geared to dark chocolate and caramelly sweetness than it is to classic Cabernet fruit. That said, it is positively plush on the palate with extract to spare, so much so, in fact, as to make its hard turn to tannin and heat an acceptable sin." (12/2008) 90 points Stephen Tanzer's International Wine Cellar: "Bright r ...Read More » 

Talisker 18 Year Old Isle of Skye Single Malt Scotch Whisky (750ml)

93 points Whisky Advocate: "A sophisticated and refined Talisker, if that’s not an oxymoron. But this is certainly true when compared to the 10 year old. This 18 year old is deeper too, with less of the fishnets, more of oak boat docks. Less lemongrass, more fruit gum drops. There’s still that knock-out punch on the finish. There’s a fine line between polishing the rough edges of a beautifully powerful whisky and ripping its heart and soul out with a knife by dumbing it down. This whisky has not crossed that line. A fabulous whisky! (Vol. 14, #3)" 92 points Wine Enthusiast: "First sniffings boast big-hearted ar ...Read More » 

Price: $179.99 Add To Waiting List
WA 93 WE 92

2014 Domaine Bruno Colin Chassagne-Montrachet

91 points Wine Spectator: "Peach and lemon flavors are fused to butterscotch and sweet spice notes in this intense white. Accessible midpalate, firming up on the lingering finish. Best from 2018 through 2024. (BS)" (5/2017) 90 points Robert Parker's Wine Advocate: "The 2014 Chassagne-Montrachet Village from Bruno Colin has a flattering bouquet: subtle tropical fruit, hints of smoke and pear, then hazelnut developing just behind. The palate is fresh and vibrant with a twist of sour lemon on the entry, impressive mineralité and quite an austere but compelling finish. This punches above village cru level and is strongly recomm ...Read More » 

Price: $59.99 Add To Waiting List
WS 91 RP 90

1989 Pichon-Baron, Pauillac Back In Stock!
1989 Pichon-Baron, Pauillac

95 points Wine Spectator: "What a nose here, from crushed mulberry to tanned leather to tar. Full-bodied, with big, velvety tannins that are soft and caressing, like cashmere. This is so tight and powerful still; it seems to be holding back. Be patient, because it will open with another five or six years of bottle age. Hard to wait. So why do it? (JS, Web Only-2010)" 94 points Robert Parker's Wine Advocate: "Tasted at Robersons’ 1989 Bordeaux horizontal. The Pichon-Baron ’89 has a lucid garnet core. The nose is very pure and well defined with small black cherries, blueberry, a touch of iodine, mint and a pastille quality co ...Read More » 

2017 Lagunitas "One Hitter Series: Willettized" Imperial Coffee Stout aged in Rye Oak Barrels, California (12oz)

Our friends over at Kentucky’s own Willett Distillery have one kind of barrel: wood. And they put two things in them: Bourbon and Rye. We were fortunate enough to get some of their Rye barrels, and we put our Imperial Stout in them. It’s a chocolatey, coffee-y, smoky, Bourbon-y beast of a barrel-aged thing. Word. 

Price: $2.49 Add To Waiting List

2015 Mas Codina Cabernet Sauvignon Penedes

Mas Codina is an estate in the middle Penedes, about an hour's drive from Barcelona. They own about 40 hectares, most of which are planted to Xarel-lo, Macabeu, Parellada, and Pinot Noir, with some Syrah, Tempranillo and Cabernet Sauvignon as well. While they have been farming organically for a while, they will be certified organic beginning with the 2017 vintage. Proprietors Toni and Jordi Garrida make terrific wine, and while many of our customers have come to rely on their delicious, value sparkler, we expect this tasty, humble Cab to turn many heads ... Read More » 

Price: $9.99 Add To Waiting List

1988 Krug Brut Champagne (Direct from Krug 2018)

98 points Wine Spectator: "A superb Champagne and still youthful. Honey, ginger, lemon confit, coffee and mineral aromas and flavors come to mind, all kept focused by a firm, tightly wound structure. The finish is where its pedigree shines through, lingering like warm gingerbread and coffee. (BS)" (10/2003) 96 points Stephen Tanzer's International Wine Cellar: "Ineffable yeast autolysis aromas (biscuit, meal, nuts) virtually resist characterization; reminded me of a great Chevalier-Montrachet. A wine of extraordinary depth of flavor, vinosity and class, thanks to penetrating but perfectly harmonious, lipsmacking acidity. Quite dry but w ...Read More » 

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