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Your search returned 465 results
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97 points Sam Kim: "Splendidly perfumed and immensely complex, the wine shows sweet cherry, thyme, floral, cedar and earthy mushroom characters on the nose. The palate displays outstanding concentration and persistency, together with refined texture and flowing mouthfeel, finishing wonderfully long and seductive. It’s multi-layered and perfectly proportioned with a stunning line and length. " (08/2020) 96 points Bob Campbell: "Elegant, aromatic pinot noir with bright, high energy floral, violet, cherry, fresh herb, star anise and restrained spicy oak s...
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96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It’s relatively dry and has plenty of acidity, which will also aid in the longevity. *Top Cellar Selections 2019* (RV)" (12/2019) 95 points James Suckling: "This is a solid and very dense Champagne with a phenolic and rich texture. Layers of cooked apples and light lemon rind. Brioche and light pie-crust in the aftertaste. Fresh and relatively d...
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92 points Robert Parker's Wine Advocate: "The 2020 Puligny-Montrachet 1er Cru Les Folatières wafts from the glass with aromas of pear, orange oil, clear honey, toasted nuts, spices and smoke. Medium to full-bodied, satiny and enveloping, it's a charming, elegantly musky wine built around succulent acids, concluding with a long, saline finish. The 2020 vintage has turned out quite nicely chez Domaine Paul Pernot, where the house style remains fleshy, giving and front-loaded. For now, the domaine's wines are made in much the same way that they always have ...
Price: $79.99
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There isn't much that needs to be said about this. Mortlach meet sherry, sherry Mortlach. Two and a half decades later the marriage is still a perfect one. What's the secret? Listening and mutual respect or raw unbridled attraction? Probably both. There may be no right answer, but no one questions that these two belong together. The Mortlach distillery, known locally as the "Beast of Dufftown," is one of those great distilleries that has never been given proper attention by its owners. The distillery has quietly been a key component in the great Scotch b...
Price: $279.99
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The hits never stop from the excellent team in Dornoch. This treble of casks from a famous, undisclosed distillery on the southern coast of Islay represents some of the finest values we've ever come across. Even considering the extreme inflation in prices on old Islay malts, we would have never previously been able to offer casks of this quality from this exceptional traditional distillery at this price. But thanks to the incredible network that the Thompson Brothers have developed we've been able to garner unprecedented access. An exceptional example of...
Price: $299.99
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94 points Sam Kim: "Elegant and splendidly complex, the inviting bouquet shows red cherry, spiced plum, olive, violet and subtle mushroom characters. The palate delivers lovely weight and flow with fabulous fruit purity, wonderfully complemented by refined mouthfeel and polished tannins. It’s stylish and harmonious with a lengthy textured finish. " (02/2020) 93 points Wine Enthusiast: "This is a bright and bouncy spring time Pinot from the well regarded organic producer Fromm. The cinnamon and clove spice get along graciously with the slinky red and ...
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94 points Whisky Advocate: "Notably balanced and elegant, the colorful palette of whiskies combines for tremendous depth of flavor. Soft, sweet butterscotch and orange peel meet poached pears and stone fruits. Earthiness appears as dried autumn leaves, coffee, old oak, and tobacco. Among the tangle of spices, tasters identified chili pepper, allspice, cloves, and universally adored its ginger note. Finally, wisps of smoke and sea salt. Overall, it feels generously malty, with the grain whisky lending broad sweetness and supple mouthfeel across the long f...
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98 points Vinous: "The 2014 Cristal is another in a long line of gorgeous wines from Roederer and long-time Chef de Caves Jean-Baptiste Lécaillon. A dazzling, vibrant Champagne, the 2014 impresses with a stunning combination of fruit density and linear energy that brings to mind a hypothetical blend of 2012 and 2008. At times, the bubbles feel totally wrapped up in waves of creamy, resonant fruit to the point the mousse is barely perceptible, especially with aeration. The flavors are bright and finely sculpted, leaning very much into the citrus, floral a...
Price: $54.99
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Another wonderful cask of Ledaig, which we acquired at a seemingly outrageous value. The sherried expressions of Ledaig are highly sought-after although their profile range wildly from the extremely unusual to the only slightly strange. This falls toward the slightly less crazy flavor profile although still has plenty of dense umami, gorgeous peat and measured sherry character. The Tobermory distillery on the hard to get to Isle of Mull is one of the least explored. The lovely town of Tobermory is famous for its colorful houses, but the distillery has st...
Price: $99.99
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92 points Whisky Advocate: "Sweet, with subtle, crisp, nutty oak, then comes fudge, ripe banana, and peach. The overall effect is like eating vanilla ice cream with toffee fudge and hazelnut sprinkles. The structure is thick and physical, the palate sweet and quite fat, with light hints of raspberry, fruit salad. A jag of acidity freshens the delivery on the finish. With water there’s more toffee, and it becomes slightly more yielding, with less oak. For me the gold standard of grain. (DB, Fall 2015)" 90 points Wine Enthusiast: "The name of this whisky ...
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The wonderful Pulteney Distillery in the town of Wick is one of the north coast's most well loved. While it remains under the radar to the greater drinking public, the Scotch community has long sung its praises. The distillery is one of the few that still manages to sell the odd cask here and there, but until recently it was relatively unusual to see on the Independent Bottlers lists. We've recently picked up a few casks and very rarely do the malts from this seaside distiller ever let us down. The distillery itself, located on the eastern coast of the n...
Price: $79.99
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Produced from nearly 100% estate, biodynamically grown Parellada, Macabeo and Xarel-lo, this is one of the classiest, best-made Spanish sparkling wines on the market. From their variety of calcareous clay soils, to the careful harvesting and proximity of their gravity-flow winery, both the quality of raw material and oenological know-how are abundant at this terrific estate. There is a very tiny dosage, less than 6g/l, and the overall impression here is of a very mineral, clearly delineated, chiseled sparkling wine that is truly first-rate. When you tast...
Price: $21.99
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96 points Bob Campbell: "Taut, elegant, vibrant pinot noir with cherry, savoury, dried herbs, oyster-shell, violet and mixed spice flavours supported by a backbone of fine, gently drying tannins. A youthful wine with the potential to develop well with bottle age." (03/2021)
Price: $109.99
Price: $300.00
Limit of 2 per customer
Price: $49.99
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Tamagawa Sake has built a reputation for producing ultra-high-quality sake of great distinction. The brewery, called Kinoshita, was established in 1842 and is the only Japanese sake brewery under the direction of a non-Japanese toji, the illustrious Philip Harper. The house style prioritizes intensity of flavor and elegance, but retains exquisite balance nonetheless. The spectacular "Red Label" Yamahai is fermented with ambient yeast unique to the Kinoshita Brewery and is never filtered or diluted. One of the most robust and full-flavored in their portfo...
Price: $34.99
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96 points Sam Kim: "Sophisticated and gorgeously complex, the wine shows dark cherry, dried herb, warm mushroom, almond and game nuances on the nose, leading to a refined palate offering excellent focus and flow. It's finely textured with grainy tannins, offering superb structure and length. At its best: now to 2035." (10/2021) 95 points Bob Campbell: "Vibrant, high-energy pinot noir with floral, violet, cherry, dried herb, brambles and spicy-oak flavours. An elegant rather than blockbuster wine with the sort of structure and fruit intensity that sugge...
Price: $22.99
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For years, we never saw Aberlour bottled by Indepedents. Considering the current interest in the distillery, it doesn't seem prudent for the current owners to be releasing stocks for others to bottle, but nevertheless we've seen 3-4 barrels of Aberlour pop up on the independent market over the last couple of years. One of the most interesting and exciting parts of enjoying Independently bottled single malts is finding unique expressions of distilleries you know and love. Connecting the familiar with the idiosyncratic nature of each individual barrel is a...
Price: $89.99
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The excellent distillery that's garnering so much hype these days was unheard of just a few years ago. While the distillery is focused mainly on the heavy sherry offerings, this exciting first fill ex-bourbon cask is a window into the unique character of this special distillery. Opened relatively late in 1967 just outside of the town of Aberlour, it's in very good company geographically. Directly to the north is the wonderful Aberlour distillery and to the west Dailuaine. Due south you'll find Benrinnes and a bit further GlenFarclas. Finding an expressio...
Price: $379.99
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The wild peated malt from the Tobermory distillery has slowly but surely gathered a serious following over the years. Ledaig (pronounced lay-chick) is one of Scotland's most idiosyncratic spirits. Often there's a desire to compare it to its smoke island sisters on Islay to the south, but the whisky truly has its own character and isn't easily compared to any other distillers out there. Located on the picturesque and farflung Isle of Mull, the tiny town of Tobermory is famous for its colorful houses. The whisky distillery there was founded in 1798 making ...
Price: $89.99
Price: $300.00
Limit of 2 per customer
Price: $899.99
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Price: $249.99
Price: $49.99
Price: $49.99
Price: $49.99
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The Mortlach distillery is one of Scotland's very best. Located in the heart of Speyside, this special distillery is very rarely found as a single malt. The little valley at the southern edge of Dufftown has been the location of a licensed distillery since 1823, but was most likely the site of illicit distillation long before that. It was Dufftown's first legal distillery after excise reform and would anchor the town as one of Scotland's most important distilling communities. The spirit was prized from the very beginning and was purchased by John Walker ...
Price: $109.99
Price: $49.99
Price: $84.99
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94 points Bob Campbell: "Dry pinot noir rosé with subtle cherry, strawberry, pear and wild flower flavours. Delicate wine with an ethereal texture. A charming, refreshing rosé with a lingering finish. (BC)" (09/2021) 94 points Sam Kim: "It's gorgeously expressed on the nose showing rockmelon, watermelon, nectarine and floral aromas, combined with a juicy palate that's pristine and lively. Beautifully textured and enticing, leading to a lingering delicious finish. At its best: now to 2024." (09/2021) 94 points Vinous: "The 2021 Rosé is a serious rosé ...
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Giesen's "Zero" Sauvignon Blanc is a unique wine from New Zealand's Marlborough region. Using the classic Giesen Sauvignon Blanc as a base, they remove the wine's alcohol with spun cone distillation, resulting in a wine with less than 0.5% alcohol, less than what naturally occurs in most fruit juices.
Price: $14.99
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92 points Vinous: "Molettieri's 2007 Taurasi Vigna 5 Querce is a big, big wine. Mocha, espresso, game, tar, licorice and dark raspberries meld together in an unusually ripe, flashy Taurasi. The 2007 boasts tons of richness and sheer power, but it needs at least another year to settle down and incorporate its oak. (AG)" (02/2013) 91 points Wine Spectator: "Wild underbrush and exotic spice notes mark the racy black cherry puree and cassis fruit in this rich red, delivering full tannins and a long aftertaste of wild flowers, mineral and spice. (NM)" (06/2...
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94 points Wine Enthusiast: "This elegant single malt from Nikka bears a dark, vibrant gold color, with smoke and caramel aromas. On the palate, look for well-balanced notes of citrus peel, cedar and oak, and a gentle waft of smoke. An astringent sensation on the finish sets the mouth watering, leading to a full-bodied, almost oily texture. Recommended for sipping neat. (KN)" (02/2013) 92 points Whisky Advocate: "Yoichi age statements are gone for now, but if the whisky stays this good, I can live with that. Black earthy peat, smoldering fires, a turned...
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Junmai Ginjo is the second-highest grade of sake, the rice-based alcoholic beverage that has become a strong symbol of Japanese culture. To qualify for this prestigious title a sake must be made with rice polished (to remove bran and improve taste) to below 60 percent of its original weight, and must not be fortified with distilled alcohol. Producer Note: "This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of...
Price: $9.99
Price: $23.99
Price: $29.99
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The famous old brand is back and better than ever. After a long storied history, the Early Times bourbon brand is one of Kentucky's most storied. Returned and revitalized, the new version is available only as a bottled in bond product in liter bottles. Recent change in ownership, from Brown Forman to Sazerac, means we're finally seeing this wonderful old brand in California. The juice should still be from the Brown Forman Shiveley plant -where the Old Forester brand is currently being produced. Eventually it would seem that this will transition productio...
Price: $18.99
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Since the 2012 vintage, the Antech Emotion has been a huge hit with our staff. After all these years, it continues to make our evenings and dinner parties sparkle just that much more. Composed of Chardonnay, Chenin Blanc, Pinot Noir and Mauzac, it has a pale pink hue, a fine bead, and delicate hints of cherry and strawberry with white floral notes. A crisp, elegant sparkler made in the traditional method, spending 15 months in the bottle before disgorgement. At way less than the price of a bottle of Champagne, Cuvée Emotion is the perfect choice for a ...
Price: $109.99
Price: $69.99
Price: $109.99
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Nikka's Miyagikyo distillery is back on the market with a fantastic new offering that doesn't disclose the age, but has no problem disclosing serious flavor. The sherry integration of the whisky is utterly marvelous. It's clearly marked by classic notes of fudge, fruitcake, and toffee, but all three profiles are so harmonious and fluid that it's difficult to hold on to them for more than a second. Nikka's whiskies are always delicate and feminine in style, and this malt is no different. The beauty is what stuns you, rather than the power or the concentra...
Price: $89.99
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94 points Sam Kim: "This is immediately appealing on the nose with ripe cherry, olive, almond and floral aromas, followed by a beautifully rounded palate offering supple mouthfeel and ripe fruit intensity. It's elegantly spicy and savory with excellent fruit purity, making it fabulously attractive. " (04/2022)
Price: $24.99
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The strikingly underappreciated Miltonduff distillery is unique in so many ways. Built on the site of an old mill for the Pluscarden Abbey, the distillery's old stone buildings hide one of Speyside's most delicious malts. Originally a Priory founded by King Alexander II in 1230, the area became renowned for illicit distillation. Originally licensed in 1824, the name "Milton" was taken from a still that operated on the property. The Duff family owned the lands surrounding the abbey, hence the name Miltonduff. The malt became an important component of the ...
Price: $119.99
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91 points James Suckling: "Smoky, earthy nose of dried cherries, wet earth, bark, dried leaves, mushrooms and smoked meat. Medium-bodied with tight tannins. Savory, firm finish. " (12/2021)
Price: $19.99
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94-95 points James Suckling: "I love the mandarin-orange, bergamot, spice and curry-leaf aromas that pour from the glass. So much succulence, but also so much drive make this a very exciting Spätlese. Very bright and clean finish that extends a long way out." (07/2021) K&L Notes: 94pts Mosel Fine Wines: "The 2020er Ürziger Würzgarten Riesling Spätlese was made with fruit harvested at a full 95° Oechsle and was fermented down to sweet levels of residual sugar (70 g/l). It offers a gorgeously reductive and hugely attractive nose of flit stone, herbs, gr...
Price: $29.99
Price: $17.99
Price: $44.99
