Locations
Login
Reviewers
- All Staff Reviews
- Matthew Snyder (1)
- - Operations Culver City (1)
- Aaron Hughes (10)
- Adam Winkel (96)
- Alex Pross (787)
- Alex Leonardini (54)
- Andrew Nunes (1)
- Cary Herrman (3)
- David Othenin-Girard (336)
- Dejah Overby (146)
- Gary Lai (55)
- Gary Westby (537)
- Jackson Kelly (9)
- Jacques Moreira (698)
- Jason Marwedel (73)
- Joel Nicholas (29)
- John Flanigan (1)
- John Downing (80)
- John Majeski (295)
- Jonathan Goldstein (2)
- Kate Soto (11)
- Keith Mabry (433)
- Kirk Walker (273)
- Lilia McIntosh (44)
- Matthew Landau Hassan (4)
- Michael Benoit (6)
- Michael Pires (14)
- Orazio Campoli (5)
- Rachael Ryan (2)
- Ralph Sands (222)
- Ryan Moses (591)
- Ryan Woodhouse (900)
- Sal Rodriguez (34)
- Scott Turnbull (39)
- Scott Beckerley (302)
- Simon Li (3)
- Tom Martinez (1)
- Will Blakely (27)
K&L Email Alerts
Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines
Staff Favorites - Mari Keilman
|
Reviews
Roederer Estate Anderson Valley Brut Rosé Sparkling Wine
Review Date: 10-12-2016
In my humble opinion, the most underrated sparkling on the market is the Roederer Estate Anderson Valley Brut Rosé Sparkling Wine ($24.00). There’s a touch more Chardonnay in the rosé than in the brut, and the Chardonnay clearly shows itself in the soft, creamy texture and elegance of this cuvee. The Pinot Noir helps round out the rosé with a delicate berry fruitiness that is balanced with a zippy blood orange finish. And while this elegant and delicious rosé is the perfect sparkling wine to bring to any holiday occasion, be prepared to bring two because it will go fast!
Roederer Estate Anderson Valley Brut Sparkling Wine (1.5L)
Review Date: 10-12-2016
After tasting the Roeder Estate Anderson Valley Brut Sparkling Wine, it’s hard to believe that it is a domestic sparkling and that it only costs $21.99! What sets this domestic sparkling apart from the rest is how dry it tastes. I always have a problem with how high the dosage levels are in domestic sparkling wines but not with the Roederer Estate Brut. The nose is bright and lively with fresh pear, tangerine and clean bread yeast notes. And while the palate is friendly and accessible with riper pome fruit and clean melon flavors, this domestic brut finishes precise and focused.
Roederer Estate Anderson Valley Brut Sparkling Wine
Review Date: 10-12-2016
After tasting the Roeder Estate Anderson Valley Brut Sparkling Wine, it’s hard to believe that it is a domestic sparkling and that it only costs $21.99! What sets this domestic sparkling apart from the rest is how dry it tastes. I always have a problem with how high the dosage levels are in domestic sparkling wines but not with the Roederer Estate Brut. The nose is bright and lively with fresh pear, tangerine and clean bread yeast notes. And while the palate is friendly and accessible with riper pome fruit and clean melon flavors, this domestic brut finishes precise and focused.
Roederer Estate Anderson Valley Brut Sparkling Wine (375ml)
Review Date: 10-12-2016
After tasting the Roeder Estate Anderson Valley Brut Sparkling Wine, it’s hard to believe that it is a domestic sparkling and that it only costs $21.99! What sets this domestic sparkling apart from the rest is how dry it tastes. I always have a problem with how high the dosage levels are in domestic sparkling wines but not with the Roederer Estate Brut. The nose is bright and lively with fresh pear, tangerine and clean bread yeast notes. And while the palate is friendly and accessible with riper pome fruit and clean melon flavors, this domestic brut finishes precise and focused.
Franck Bonville Grand Cru Brut Blanc de Blancs Champagne
Review Date: 05-18-2016
The Franck Bonville Grand Cru Blanc de Blancs is crisp, refreshing and vibrant with just the perfect balance of green apple and lime on the nose and palate. This cuvee sets itself apart from other Blanc de Blancs with how the Bonville family is able to create a creamy, full-bodied palate in conjunction with the bright and zesty flavor profile. They were able to achieve the harmonious balance between the acidity, the elegance, finesse and balance in this entry level cuvee.
Launois "Cuvée Réservée" Grand Cru Brut Blanc de Blancs Champagne
Review Date: 05-18-2016
From the first sniff of the Launois Cuvee Reserve, the Grand Cru Cotes des Blancs minerality is upfront and present. The Cuvee Reserve can be enjoyed in its youth with notes of clean chalk, bright meyer lemon and a surprisingly long finish of toasted brioche.
Price:
$39.99
Launois "Quartz" Brut Blanc de Blancs Champagne
Review Date: 05-18-2016
Produced from the Les Chettilons parcel, Launois decided to showcase the particular terroir of the parcel by producing the cuvee with only 4 atmospheres of pressure instead of the standard 6. In reducing the yeast and sugar content needed for the secondary fermentation, the aromatics of ripe stone fruit, like white nectarine and soft peaches become more predominant. And with less bubbles, the glycerol, full bodied texture supports the abundant amount of ripe fruit that lingers from the mid-palate all the way to refreshing finish.
Price:
$49.99
Franck Bonville Brut Rosé Champagne
Review Date: 01-20-2016
Looks can be deceiving, as is the case with the Franck Bonville Rose. One glance at the intense pink color would lead anybody to believe that this rose will be an over the top fruit bomb, but this Chardonnay-dominant rose is exactly the opposite. With 92% Chardonnay, this rose is extremely elegant and fresh. Bright notes of strawberry and cherry are delightfully matched with aromas of ripe lemon and lime and the 8% Pinot Noir shines through in the creaminess on the palate. The perfect rose to please every palate at the party.
Price:
$59.99
2012 Château de Montfaucon "Baron Louis" Lirac
Review Date: 08-27-2015
The entry level Cotes du Rhone from Montfaucon is my go-to everyday house wine, but when I'm looking to up my game and take it to the next level, I go immediately to the "Baron Louis". I want to call this a baby Chateauneuf but I can't because the way it is showing right now, it would blow the doors off of a lot of CNdPs in a blind tasting. This old vine syrah/grenache based blend is spicy, layered and dense, yet surprisingly balanced. Another stunning showing from a perennial favorite.
Laurent-Perrier "Cuvée Rosé" Brut Rosé Champagne
Review Date: 04-01-2015
Stylistically, Laurent Perrier is one of my favorite Grand Marques. I gravitate towards their bright, vibrant house style and that's exactly what you get in the Laurent Perrier "Cuvee Rose" Brut Rose Champagne. While the rose is 100% Pinot Noir and macerated with full skin contact, this rose is surprisingly lifted and understated for receiving such a heavy-handed treatment. The nose and palate are loaded with copious amounts of red berry fruit with ripe strawberries taking center stage supported by a backdrop of clean minerality. The refreshingly tart finish of cranberries and pomegranate make this rose the perfect accompaniment to any special occasion.
Jean-Jacques Lamoureux "Réserve" Brut Champagne
Review Date: 04-01-2015
Gary has hit the ball out of the park with his latest DI offering! The Lamoureux Reserve Brut is sure to please every palate at the party. Elegantly toasty with notes of ripe pear and apple up front, this cuvee continues its decadent journey with a sumptuously sinful palate loaded with white nectarine and exotic starfruit. Couple this with a ridiculously creamy, full-bodied texture and ultra fine bead and you have a true 5 star Champagne!
Price:
$34.99
Ariston Aspasie "Cépages d'Antan" Brut Champagne
Review Date: 03-31-2015
How can you put a price on tasting rare, almost extinct varietals from champagne like Petit Meslier, Arbanne and Pinot Blanc? Especially when they taste as amazing as the Ariston Aspasie Cepages d'Antan! When first popped the nose is quite subtle and delicate. After a little time in the glass, the Pinot Blanc begins to dominate with aromas of white nectarine, star fruit and orange blossoms. With even more time in the glass, the native varietals begin to express themselves with strong notes of chalky minerality and a hint of savory herb. Top this off with a strikingly long finish of limestone chalk and you have a champagne that is unlike anything you'll find on most wine store shelves.
Price:
$124.99
Ariston Aspasie Blanc de Blancs Brut Champagne
Review Date: 02-03-2015
Since their beginning in 1794, Ariston Pere et Fils has been the true epitome of a “grower-producer” Champagne house. The Ariston family has worked together for 5 generations to harvest and gently press the grapes in their own cellars to obtain the balance and finesse that represents their signature house style and terroir. What’s remarkable when tasting the Ariston Blanc de Blancs is that you can truly smell and taste the fossil rich soil. You can close your eyes and envision the steep hillsides drenched in sunlight as the grapes surrounding you ripen to a golden apple flavor.
Price:
$44.99
Ariston Aspasie "Réserve" Brut Champagne
Review Date: 02-03-2015
The rich, deep, golden yellow color of the Ariston Aspasie Carte Blanche is a tiny hint at the expressive, and explosive purity fruit that lies within this cuvee of 40% Chardonnay, 30% Pinot Noir and 30% Meunier. Very few Champagnes have the amount of chalky minerality that is present in the Carte Blanche, let alone a cuvee that is priced less than $30! What’s even more impressive than the amount of minerality is the broad, rich texture that lets everyone know how perfectly this Champagne with pair with foods of all fairs.
Price:
$37.99
Krug Brut Rosé Champagne
Review Date: 09-03-2013
Krug really doesn't need any extra validation from lil' ol me but I'm going to give it because they're just that great! This Krug rose is truly transcendent. Both sweet and savory at the same time, the Krug rose delivers with beautiful rose petals, sweet orange citrus, toasty lees and intense red fruit.
San Venanzio Fortunato Brut Prosecco di Valdobbiadene Superiore
Review Date: 07-31-2012
This new direct buy is filled with delicate high tones of floral on the nose and an abundance of upfront pear and peach on the palate. Just found my new BBQ bubble bottle.
Price:
$15.99
Ariston Aspasie Brut Rosé Champagne
Review Date: 05-25-2010
The Ariston Aspasie rosé ($32.99) is such a richly impressive, full-bodied rosé made up of 50% pinot noir and 50% pinot meunier. 12% vinified still red pinot meunier is added to give this rosé its beautiful salmon color. What makes this rosé stand out amongst the crowd of trendy charlatans is the 5 years it is aged on its lees. The complexity, the richness, the layers of berry fruit balanced by vibrant acidity and lazy bubbles is matched by only a few lone standouts in a rosé world full of so many imposters.
Price:
$42.99
Bollinger "Special Cuvée" Brut Champagne
Review Date: 05-20-2008
A pinot noir-dominated blend that immediately after opening, has a distinctive leesy, slightly oxidated nose. This is no doubt from the reserve wines that are fermented in oak barrel and then aged in magnums under low pressure. This also lends to the full-bodied, richness of the wine. After several minutes of aeration, the sweet smell of ripe, sun-soaked apples begin to emerge. The predominance of estate fruit (approximately 70% of the assemblage) lends to the broad, rich and intense flavors. Fresh and toasty on the palate with a slight touch of hazelnut, the Special Cuvee has a long finish with a hint of exotic spice at the very end.