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***DISCONTINUED*** The best bar in the world has tackled the canned cocktail revolution head on. Death & Co. has managed to produce the holy grail in RTD's - a bar quality cocktails that requires nothing more than opening the can and sipping. No need for ice, no need for garnish, no need for any fuss. Just pull a can out of your fridge or iced down cooler and you're instantly transported to one fo Death & Co's world famous locations. The Aurora Highball is made with Woody Creek vodka, Clear Creek Pear Brandy, and sake with green tea and mint. It's a refr...
Price: $19.99
92 points Decanter: "Buttery, caramelised lemons and orange zest on the nose, floral peach blossom and tropical flecks too. Unctuous, rich and dense but given life by zesty citrus fruit. A serious wine with ageing potential. A hint of salinity alongside fresh mint arrives on the finish. 90% Semillon and 10% Sauvignon Blanc, aged for six months in tanks (45%), Sauternes barrels (45%) and new oak barrels (10%). (GH) " (04/2023) K&L Notes: Dry white made by the team at Château d'Arche; 85% Semillon, 15% Sauvignon Blanc
Price: $17.99
Price: $9.99
98 points Decanter: "A New World Chardonnay approaching perfection, this wine like all the 00 Chardonnay's goes through the ‘Black Chardonnay’ method, coming from the very old Chehalem Mountain Vineyard site, planted by Dick Erath in 1969, the third in the Willamette Valley, to own rooted Wente Clone Chardonnay. It's beguilingly reductive in the aromatics, as chipped flint smokiness layers on top of grilled pineapple laced with clover honey and candied ginger on the fringes. The palate is lithe, lively and edgy as ocean brine frames ripe and full Meyer l...
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96 points Int'l Wine Review: "The 2022 00 Wines Pinot Noir ‘VGR’ from Willamette Valley pours a captivating medium ruby-blue core with a delicate light pink rim. Crafted from fruit typically destined for the Richard Hermann Cuvée, Chehalem Mountain Old Vines, and Hyland Old Vines, this blend offers a nuanced and layered expression for the vintage. On the nose, spicy pepper and forest herbs provide an inviting introduction, soon followed by flavors of red Bing cherries, mountain huckleberries, and bright orange zest. Earthy notes of damp soil and allspice...
Price: Hidden
96 points James Suckling: "Flint, green apples and white rosemary on the nose, reductive to start with, opening up to wildflower honey, lemon curd and bread. Deliciously saline and creamy on the palate, with a salted-butter edge to the flinty and zesty fragrances. Full-bodied and layered. From Wente clones. Better from 2026. (CN) " (01/2025) 96 points Vinous: "The 2022 Chardonnay Chehalem Mountain pulls the taster down into the earth as a whiff of flowery underbrush, wet stones and crushed rocks leads to musky apricot and the slightest hint of patchoul...
Price: Hidden
A classic and sturdy way to give someone a bottle of wine from a special vintage, collectible brand or highly sought-after bottle of spirits.
Price: $12.99
The 135º meridian east runs through Akashi City in the Hyogo prefecture, home of our Kaikyo Distillery. Inspired by the Taisho period, the Hyogo Gin alludes to a time when East and Western culture were melding within Japan. This concepts exemplifies the style and even the ingredients, which are designed to enhance and complement each other. Traditional London Dry Gin botanicals mingle with Japanese botanicals, topped with a splash of sake spirit. The spicy sansho pepper and floral, citrusy notes of yuzu balance perfectly the sweet earthiness of Angelica ...
Price: $26.99
Price: $17.99
Notes from the bottler, "2Bar Spirits makes an excellent bourbon. Some of it they finish in Washington State red wine barrels. This cask blends the flavors of fresh-baked strawberry pie and spiced strawberry mead into the gingerbread and cedar campfire of their delicious bourbon."
Price: Hidden
Price: $24.99
Special Order Only! Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable. Will take 3-7 business days to receive this product before it can be shipped. Quadruple-Distilled, Five-Times Filtered, Presented in 85% recycled bottles with reusable closures. Eco-Friendly!
Price: $36.99
Price: Hidden
Top Pick!
This small, "single tina" ensamble was distilled by Atenogenes García of San Isidro Guishe, Oaxaca. Atenogenes, along with friends and family, roasted a large quantity of different agave varieties that they harvested in the region for about eight days in an underground oven. From there, the agaves were mashed with a tractor-pulled two-ton tahona to create a fermentable mash. To make this batch, Atenogenes selected approximately 50% agave Madrecuixe (a. Karwinskii), 40% Espadín (a. Angustifolia), 8% Bicuixe (a. Karwinskii) & 2% Tepextate (a. Marmorata). ...
Price: $119.99
Price: $109.99
Price: Hidden
9north honors the 9th parallel that passes through Panama, one of the lesser known sources of many of the world's highest quality rums. 9north rums are made from sugarcane that is cultivated in the fertile volcanic soil of the Herrera Province at the renowned Destileria Las Cabras, established in 1924. Their "Añoso 8" is a blend of 8-12 year old rums finished in Oloroso Sherry and Madeira casks. Offering nuanced, complex flavors of dark fruit, rich spices and nuts. Few aged rums can offer such a versatile and satisfying experience at this price point an...
Price: $39.99
Price: $139.99
A. Overholt "Monongahela Mash" Straight Rye Whiskey revives the legacy of Abraham Overholt, who began distilling rye in Pennsylvania in 1810. Produced by Beam Suntory at the Jim Beam Distillery in Kentucky, this 2024 release honors the original Monongahela style with an 80% rye and 20% malted barley mash bill. Aged four years and non-chill filtered, it features rich, spicy, and floral notes. Though not made in Pennsylvania, it pays tribute to America's earliest rye traditions.
Price: $39.99
92 points Wine Enthusiast: "This plush port barrel-finished Bourbon opens with brown sugar, drying to a spiced edged with red fruit notes. Adding a splash of water snaps it into focus, suggesting a slice of cherry pie topped with caramelized brown sugar and maple. *Top 100 Spirits of 2018* (KN)" (07/2018) K&L Notes: The new release from the wonderful A. Smith Bowman Distillery is inspired by the Limited Release from 2016. That special little whiskey was awarded World's Best Bourbon by Whisky Magazine. Now a "standard release" from the little distillery...
Price: $34.99
90 points Wine Enthusiast: "Though it needs a little coaxing, this small-batch bourbon is a fitting tribute to the four Bowman brothers, Virginia militia officers in the Revolutionary War. Give it some time and a splash of ice water, and the aromas and flavors open up. Look for sweet notes of almond, cocoa and caramel, plus the clove and nutmeg notes that build on the finish. *Best Buy* (KN)" (07/2012) K&L Notes: Distilled three times on a pot still like an Irish whiskey, Bowman Distillery in Virginia has been quietly churning out elegant bourbon whisk...
Price: $29.99
Price: $12.95
Price: $12.95
91 points James Suckling: "Deliciously fruity and juicy, showing mango, lemon-curd, pineapple and papaya aromas. It’s medium- to full-bodied, ripe and fleshy. Drink and enjoy. Screw cap." (10/2024)
Price: $19.99
95 points James Suckling: "Super-elegant for a Mosel Auslese with such impressive concentration. Very fresh and bright in spite of the ample richness and unfermented grape sweetness on the medium-bodied palate. No sign of honey from botrytis, but great peachy fruit and stacks of wet-stone character in the very long finish. Drink or hold." (07/2024) K&L Notes: 93pts Mosel Fine Wines: "AP: 17 24. The 2023 Hofberg Auslese, as it is referred to on the consumer label, was made from clean fruit harvested at 95° Oechsle in the backside of the main hill and wa...
Price: $69.99
95 points James Suckling: "So powerful and energetic, yet all of this is packed into a sleek silhouette. Great yellow apple fruit and terrific freshness make this an exciting riesling Kabinett in which everything fits together beautifully. Who cares if it’s not really dry, because it is so enormously invigorating. Drink or hold." (07/2024) 94 points Vinous: "The 2023 Riesling Wintricher Ohligsberg Kabinett opens with stony, slaty smokiness trailing lemon. The palate offers ease and lightness, with lemon and gentle sweetness, sprightly, alive and totall...
Price: $39.99
This single estate rum distillery was founded at Habitation Du Simon in 2006. They do things a bit differently here, which is why they're not certified AOC Martinique Rhum. Using two varieties of cane, "Bleue" and "Rouge," cultivated organically hand harvested and crushed on a traditional mill, they're distilling on a hybrid alembic pot still. The Charentais style still is attached to a 7-plate column. The first new distillery to open on the island in over a century, this is boutique rhum at its finest. The Bête à Feu is single distilled on hybrid alemb...
Price: $39.99
Cheval Bondieu is a blend of rums matured in French and American oak barrels for 18 to 36 months. The very first aged rum produced by the A1710 distillery. Bottled at 51.5% alc by vol, this rum is a perfectly balanced between the richness of the spirit and robust high quality oak. Cheval Bondieu (Good Lord’s horse) is also called ‘Chouval Bondié’ in Creole and those in the know, or ‘Phasme’ (stick insect) by the more scientifically minded. The Cheval Bondieu is a legendary and emblematic animal in the Martinican culture. This rum is characterised by its ...
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This single estate rum distillery was founded at Habitation Du Simon in 2006. They do things a bit differently here, which is why they're not certified AOC Martinique Rhum. Using two varieties of cane, "Bleue" and "Rouge," cultivated organically, hand harvested and crushed on a traditional mill, they're distilling on a hybrid alembic pot still. The Charentais-style still is attached to a 7-plate column. The first new distillery to open on the island in over a century, this is boutique rhum at its finest. After a long cold temperature controlled five-day ...
Price: $49.99
AD is an extremely unusual project from some of Mexico's finest distillers, artists and restaurateurs. The idea originated from the wild mind of Javier "El Impostor" Rodriguez, a legend, and artists in Guadalajara. He's built a reputation across the tequila, mezcal, and raicilla industry as a champion for the finest traditional Mexican spirits. His innovative spirit exemplifies the modern Mexican identity and has attracted countless luminaries to his side through his compassion, art and food. Now he's partnered with inarguably one of the finest distiller...
Price: $49.99
Bid on this 4-bottle lot of 2008 ALMVS (by Miura) "Cuvée Kemiji & Portay - Caldwell" Napa Valley Proprietary Red. Almvs (al'müss) n. Derived from the Latin term signifying soul. Something that sustains, is saintly, tranquil, pure, serene; brings favor, fertility and abundance.Almvs is their single vineyard Cabernet Sauvignon program from the Napa Valley.
Starting Bid: $200.00
After working for nearly two decades in finance, Andrew Vingiello decided to pursue his other passion and began making wine while working with Brian Loring. In 2003, Vingiello released his own wines and since then has further refined his own style in producing vineyard-designate Pinot Noirs. The Kanzler Vineyard was planted in 1996 in a part of Sonoma County long considered too cold and foggy for grapes but which proved ideal for Pinot Noir.
Price: $29.99
94 points Decanter: "AXR's Napa Valley Cabernet delivers lofty aromas of blackberry fruits, dusty minerals, and wild herbs. Medium to full-bodied with expressive tannins that have grip and segue to a long graphite mineral finish nuanced by dried floral undertones. Rather a classic. (JC) " (02/2024) 94 points Jeb Dunnuck: "This 2021 Cabernet Sauvignon is also brilliant, with plenty of darker cassis and currant-driven fruit to go with a full-bodied, concentrated, powerful style on the palate. It has the vintage's fresh, focused, concentrated, slightly in...
Price: $79.95
Aalborg Taffel is nicknamed, "The Red Aalborg," in Denmark, but the name comes from founder Isidor Henius when it launched in 1846. It has become the quintessential Danish Akvavit "the city of schnapps," in 1931. Taffel is ideal for a toast--or, skål!
Price: $24.99
95 points The Wine Independent: "The 2021 Petite Sirah, with a splash of Syrah in the blend, is deep garnet-purple in color. It rolls out of the glass with notes of blackberry preserves, plum pudding, and forest floor with hints of wild sage and fallen leaves. The full-bodied palate is coated with black fruit and savory layers framed by firm tannins and plenty of freshness, finishing earthy." 92 points Jeb Dunnuck: "Smoky black fruits, earth, peppery herbs, and graphite all emerge from the 2020 Petite Sirah, another quality wine displaying the more line...
Price: $44.95
Utilizing the ancient tradition of nixtamalization before beginning the distillation Abasolo draws out some of the most intense corn flavors of any whisky in the shop. Nixtamalizing is a washing process that has been done on maize for thousands of years to prepare it for cooking. The washing of kernals in an alkalie solution removes naturally occuring aflotoxins and allows the kernals to be ground more easily and worked into a dough when cooking. As an added benefit it enhances flavor. This fact is what makes for such a good whisky. Shockingly smooth and...
Price: $34.99
Using the ancient tradition of processing corn called nixtamalization, Abasolo has produced one of the most unique, flavorful, and visually stunning bottles of liqueur on the market. The deep and intense corn flavors present are balanced perfectly with a litle sweetness from fully matured hominy. True to place they use local heirloom corn varieties from the birthplace of corn itself. Presented in a specacular corn on the cob bottle this liqueur is sure to please and open endless cocktailing possibilities.
Price: $28.99
Abduction Whiskey is the brainchild of local bay area native Ryan Murray. He's put together a unique blend of 4 grains (69% corn, 15.75% rye, 11.25% wheat and 4% barley) distilled and aged at MGP and blended by himself and bottled in Kentucky. The fun UFO themed label stands out, but it's the lovely approachable bourbon inside that's out of this world. Tasting notes from the bottler, "This blend has notes of caramel and sweet corn on the nose. Vanilla and toffee up front with notes of dried fruit, banana and anise on the palette. Spice on the finish; Abd...
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