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Your search returned 12460 results
Top Pick!
There are few opportunities in life to profit so immensely personally while doing so much good publicly. On the heels of a massive win from the International Wine & Spirits Competition for world's best rye, we offer this incredible barrel of rye hand selected by owner and former sommelier Sean Josephs as a tribute to our hardworking friends and neighbors in the hospitality industry who lost their homes in the devasting fires of Los Angeles in early 2025. All the profits from the sale of this cask will be donated to Another Round Another Rally, the except...
Price: $99.99
The Maker's Mark Wood Finishing Series is a collection of unique, limited-edition bourbons that use an innovative wood stave-finishing technique. This technique involves adding specially selected oak staves to fully mature, cask-strength Maker's Mark bourbon barrels to enhance specific characteristics. Recent releases focus on honoring the "makers," the teams behind the bourbon at the Maker's Mark distillery. The Keepers Release celebrates the warehouse team and offers notes of seasoned oak, brûlée sugar, and tobacco, with a finish of dried dark fruit an...
Price: $64.99
Another exceptional batch of Elijah Craig Barrel Proof is here. This one bottled in the first quarter of 2025, it clocks in at a relatively low 118.2 proof. The lower proof doesn't mean this one is any less bold and rich than previous batches and at 10 years and 7 months, this batch of ECBP is a wonderful drinker. It offers dense vanilla, savory oak and rich caramel. It punches above its weight class offering a dense leathery mid palate and bold spicy finish. ECPB is always a great bottle to reach for.
Price: $69.99
Bid on this bottle of 2025 Michter's 10 Year Old Single Barrel Kentucky Straight Bourbon Whiskey.
Current Bid: $255.00
Bid on this bottle of 2025 Russell's Reserve 9 Year Old Single Barrel Private Selection Kentucky Straight Bourbon.
Current Bid: $70.00
Bid on this bottle of 2025 Russell's Reserve 9 Year Old Single Barrel Private Selection Kentucky Straight Bourbon.
Starting Bid: $70.00
New!
Top Pick!
The Anonymous Wine Collective is a dynamic range of wines made in collaboration between K&L and some of the most famous and critically acclaimed wineries in the biz. Some releases will be purely opportunistic, one-off wines, never to be repeated. Others will be ongoing collaborations where we work in tandem with world-class winemakers to make wines each year. The 2024 Anonymous Russian River Pinot Noir was crafted by the same winemaker as the Anonymous Russian River Chardonnay. This wine comes from one single block, of one single vineyard on the hillsid...
Price: Hidden
This rosé from Domaine de la Chapelle Saint Victor AOP Coteaux d'Aix en Provence is made from a Mediterranean blend of Grenache and Cinsault, enhanced with a touch of Syrah (50% Grenache, 30% Cinsault, 20% Syrah). Winery note: "Light pink in color, with violet shades, this wine possesses a memorable and complex aroma. A lively wine that is smooth and possessing a certain sweetness. Very fruity, this rosé is particularly well suited as an aperitif or with salads and vegetable dishes."
Price: $14.99
Wine Enthusiast: "Pale pink in the glass the nose of this wine is peach gummy all the way with ripe pear and river rocks underneath. The palate is superlight and refreshing with flavors of green apple and pear. Drink this wine with plenty of sunshine." (05/2025)
Price: $13.99
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Top Pick!
The Anonymous Wine Collective is a dynamic range of wines made in collaboration between K&L and some of the most famous and critically acclaimed wineries in the biz. Some releases will be purely opportunistic, one-off wines, never to be repeated. Others will be ongoing collaborations where we work in tandem with world-class winemakers to make wines each year. The 2024 Anonymous Russian River Chardonnay was made for us by one of the most highly regarded and critically acclaimed winemakers in the country. The wine comes from two highly renowned vineyards ...
Price: $21.95
Corsica is one of the great, off-the-radar regions for wine production. The vineyards for Petroni date back to 1885 and are surrounded by the Corsican mountains to the west and the Mediterranean to the east. The property is now in the hands of brothers Jacques and Francois Ramazotti. Like most classic rosés of this region, it is a blend of 50% Niellucciu, 35% Sciaccarellu, and 15% Grenache. How to describe this Corsican rosé? It is one of the finest of its kind with notes of nectarine, peach blossom, and white flowers. It is succulent with wonderful acid...
Price: $14.99
This family-owned domaine, located in the tiny Loire village of St-Julien-de-Chédon, dates back to 1804. Since 2009, Laurent Benoist has been at the helm, focusing his efforts on sustainable farming and pure, terroir-driven wines. As a region, Touraine has the flexibility to plant a wide range of varieties, setting it apart from Vouvray, which only allows Chenin Blanc, or Sancerre, which only allows Sauvignon Blanc and Pinot Noir. In Touraine, Chardonnay, Sauvignon Blanc, Chenin Blanc, Malbec, Cabernet Franc, Pinot Noir and a few other indigenous grapes ...
Price: $12.99
Top Pick!
Organically grown, certified Qualisud. Bargemone is among the foremost estates of the Coteaux d’Aix, a small fine-wine district in the larger appellation of Provence. A benchmark producer of the delicious, dry rosé for which Provence is famous, the Commanderie was founded by the Knights Templar in the 13th century and is home to a proud viticultural tradition with more than 160 acres of organically grown vineyards.
Price: $18.99
Helene Dragon's property lies in the shadow of the Montagne-Ste-Victoire, just east of Aix-en-Provence. Helene took over winemaking duties over two decades ago and masterfully crafts one of our freshest and most sought after rosés year-after-year. The vines are planted at 300 meters over decomposing limestone and clay, the most desirable in the region.
Price: $19.99
Top Pick!
Domaine des Côtes Blanches Sancerre, crafted by Nicolas Millet in Bué, is a vibrant Sauvignon Blanc sourced from 5.78 hectares of organically farmed vineyards, grown on diverse soils including Caillottes and Buzançais limestone. Vinified without added sulfur, using slow pressing, aging on lees in stainless steel for 4 to 8 months, and gentle gravity-flow bottling, this Sancerre delivers a pure, authentic expression of its terroir.
Price: $24.99
This rosé comes from a handful of parcels that total seven hectares of vineyards planted in clay and limestone soils, on a gentle north-northwest-facing slope. Grenache-dominated, with smaller percentages of Mourvedre and Cinsault. Like the Cassis Blanc, the wine is taut, fresh and slightly saline. The winery makes only a small quantity of this, making this extremely hard to find, but its deliciousness makes it highly sought after. Get yours before it's gone.
Price: $26.99
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93 points Wine Advocate: "I must confess that I still have a soft spot for Pradeaux's rosé, and the 2024 Bandol Rose is no exception. Unfurling in the glass with notes of red berries, spices, spring flowers and apricots, it's medium- to full-bodied, complex and elegant in profile, with a juicy, fresh core of fruit and moderate tannins that culminate in a mineral, gently minty and ethereal finish. This is a beautifully crafted rosé that continues to uphold Pradeaux’s distinctive and timeless charm. (YC)" (06/2025) K&L Notes: There is the appellation of ...
Price: $26.99
Top Pick!
Godello is likely an ancient variety, dating back to Roman-era viticulture. It nearly went extinct in the 1970s, however, with only a few hundred vines remaining. Replanting initiatives revitalized Godello, and today its one of the most common varieties in northwestern Spain after Albariño. On the nose, Godello is sometimes compared to Chardonnay, with elevated acidity and a textural component, though with a stone fruit character that is reminiscent of Verdejo. Though some Godellos are vinified entirely in steel, barrel fermentation is also common, which...
Price: $15.99
Both Pineau d’Aunis and Patrice Colin hail from the Côteaux du Vendômois, an under-the-radar appellation north of Touraine and Vouvray that lies on a Loire River tributary called, confusingly enough, the Loir. The appellation was officially formed in 2001 but it’s been producing wine since the 11th century. Part of its mystique is that it’s small: there are only 13 private producers and one co-op in this appellation, and this perhaps explains why its hometown hero, Pineau d’Aunis, doesn’t make it Stateside all that often. Patrice is the eighth generatio...
Price: $14.99
What do you get from a region that only produces rosé? Why, some of the best rosés in the world of course. The Tavel appellation is world-renowned for making deep, expressive pink wines, the likes of which are not seen outside of this special (and highly specialized) region. The Cave de Tavel cooperative produces half of the AOC's production volume, and their coterie of small growers take meticulous care of their small plots to ensure the best quality wines are produced from their fruit. This "Cuvée Royale" is all from the galets (large rolled stones) te...
Price: $16.99
Established over 50 years ago, the 4th generation of the Denis family now runs this operation. Julien is the winemaker, Stephane in charge of the viticulture and Vincent oversees the administration and sales. Over the last few decades the property has grown from 5 to 80 hectares that stretch across the appellation including some very select parcels in the Coteaux du Layon (home of one of the region's great dessert wines). Cabernet d'Anjou is the traditional rosé of the region from Cabernet Franc. Brightly colored and a touch off-dry make for an appea...
Price: $11.99
The Union de Vignerons de l'Île de Beauté (UVIB) is an association of growers on the island of Corsica based near the town of Aléria. Their Terra Santa Rosé is 100% Sciaccarellu, a grape native to the island. It is pink with crisp berry fruit, notes of white raspberry and strawberry. The beauty of Corsican rosés is the intensity and texture of the wines. Discover the region with this terrific value.
Price: $9.99
90 points Wine Spectator: "Expressive and mouthwatering, with firm yuzu, mango and lime flavors that mingle well with herbal accents of lemon verbena, lemon thyme and fresh ginger root. Notes of green tea linger on the finish. (MW)" (03/2024)
Price: $36.99
Limit of 6 per customer
Domaine Jacourette lies in the shadow of the Montagne-Ste-Victoire just east of Aix-en-Provence. Vigneron Helene Dragon took over winemaking duties more than two decades ago, and masterfully crafts one of our freshest and most sought after rosés year-after-year. The vines are planted at 300 meters of elevation atop decomposing limestone and clay - the most desirable soils in the region. Made primarily of Syrah and Grenache, a splash of Rolle (Vermentino) and Cinsault round out the profile. We once carried this as a private label under the name Vignoble D...
Price: $15.99
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Top Pick!
Vitallis is a new "hidden gem" our buyers found in the Mâcon, where small producers fly under the radar. In classic Burgundian fashion, the Dutron family has been growing vines since 1835, and now owns some of the oldest and best parcels in the village of Fuissé in the Pouilly-Fuissé district. In the glass, the wines live up to the hype.
Price: $17.99
Established over 50 years ago, the 4th generation of the Denis family now runs this operation. Julien is the winemaker, Stephane in charge of the viticulture and Vincent oversees the administration and sales. Over the last few decades the property has grown from 5 to 80 hectares that stretch across the appellation including some very select parcels in the Coteaux du Layon (home of one of the region's great dessert wines).
Price: $11.99
One of the most iconic producers in Txakolina. From the importer: "Ameztoi is one of the top producers of Getariako Txakolina. They own 20 hectares of vines in the best location. From the vineyards one can see the town of St. Sebastian and understand the influence of the Atlantic Ocean on local viticulture. Made from the indigenous grape varieties of Hondarribi Zuri and its red companion Hondarribi Beltza. The wine is fermented in stainless steel and bottled with residual carbonic acid that gives the wine its natural spritz."
Price: $23.99
One of the most iconic producers in Txakolina. From the importer: "Ameztoi is one of the top producers of Getariako Txakolina. They own 20 hectares of vines in the best location. From the vineyards one can see the town of St. Sebastian and understand the influence of the Atlantic Ocean on local viticulture. Made from the indigenous grape varieties of Hondarribi Zuri and its red companion Hondarribi Beltza. The wine is fermented in stainless steel and bottled with residual carbonic acid that gives the wine its natural spritz."
Price: $23.99
Price: Hidden
93 points James Suckling: "Attractive sauvignon blanc with flint, green-apple and lime aromas and flavors. Medium body with sliced melon and slate. Focused and pretty. Drink now. Screw cap. " (11/2024) 90 points Vinous: "If you’re looking for a bit of all the best bits of Marlborough, Astrolabe's 2024 Sauvignon Blanc Marlborough ticks the boxes in a harmonious, let-it-be way. It offers roundness and texture with fresh, balanced acidity and bright notes of pineapple, mint, passion fruit and lemon. This is really well put together. It's clear winemaker S...
Price: $19.99
Price: $9.99
92 points Vinous: "The 2024 Torrontés Estate was crafted from grapes sourced across the Calchaquí Valley. Yellow in hue, it reveals enticing aromas of lime and jasmine, complemented by subtle tropical and herbal notes. Dry, taut and refreshing, the wine flows with a pristine fruit core. This beautifully crafted Torrontés showcases a vibrant and youthful high-altitude style. (JH) " (10/2024) K&L Notes: From biodynamically farmed Torrontes, this wine is produced from some of the highest elevation vines in production anywhere in the world, at more than ...
Price: $11.99
91 points James Suckling: "Deliciously fruity and juicy, showing mango, lemon-curd, pineapple and papaya aromas. It’s medium- to full-bodied, ripe and fleshy. Drink and enjoy. Screw cap." (10/2024)
Price: $19.99
Composed of 60% Tempranillo and 40% Garnacha that was destemmed and partially macerated on the skins with the rest directly pressed. Sourced from some of their highest and coolest sitest, the fruit was not harvested until November! Fermented in neutral French oak barrels and aged on the lees for a few months. **biodynamic**
Price: $21.99
Argiolas’ 2024 “Costamolino” Vermentino di Sardegna is a crisp, aromatic white that highlights the freshness and coastal charm of Sardinia. The nose offers bright notes of citrus, green apple, and white peach, complemented by hints of wild herbs and a subtle saline edge. On the palate, it’s light to medium-bodied, with lively acidity and a clean mineral backbone supporting juicy fruit and floral nuances. The finish is refreshing and vibrant, making it an ideal choice for seafood and Mediterranean fare. A classic island Vermentino with purity and lift.
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Price: $14.99
Price: $26.95
96 points Decanter: "This is a fabulously electric wine, bursting with exotic richness—pear, apple, and apricot layered with white pepper and an exceptional savoury depth of subtle white truffle and charcuterie. Bracing acidity drives its tension, complemented by Marcona almond, saline minerality, and a crisp finish of Mediterranean herbs. Ultra-expressive and striking, it balances generous richness with vibrancy and energy—a truly compelling, complex, and age-worthy wine. (JC)" (02/2025)
Price: $129.95
Back In Stock!
Lunaria’s 2024 ‘Civitas’ Pecorino Terre di Chieti is an aromatic and textured white wine made from biodynamically farmed grapes, offering both freshness and complexity. The nose is vibrant, with notes of citrus blossom, pear, and green apple, accented by hints of wild herbs and crushed stone. On the palate, it’s crisp and structured, with lively acidity framing orchard fruit, subtle spice, and a touch of salinity. The finish is clean and persistent, with mineral lift and herbal nuance. A pure and expressive Pecorino with character and charm.
Price: $17.99
New!
The Bisci Verdicchio di Matelica is a refined expression of Verdicchio, showcasing the varietal’s crisp and vibrant character. It features a well-balanced profile with bright acidity and a clean, mineral finish. Produced by Bisci, a respected estate in the Matelica region, the winery is known for its commitment to traditional methods and meticulous vineyard practices. Their focus on quality results in a Verdicchio with exceptional clarity and depth. This wine is a versatile choice, ideal for pairing with seafood, salads, and light pasta dishes.
Price: $22.99
Clos Sainte Magdeleine is one of Cassis’s most iconic producers, with vineyards dramatically perched on a private cape and along the soaring Cap Canaille. Under the guidance of Jonathan Sack, the domaine farms organically and crafts wines of finesse and precision, capturing the unique maritime energy of this singular terroir. The Cassis Rosé is a blend of 40% Grenache, 40% Cinsault and 20% Mourvèdre from vines planted between 1980-1996 (35 years average) over clay and limestone soils. This tiny production rose is always one of the most sought after in...
Price: $44.99
Price: $47.95
Price: $12.95
93 points Decanter: "White stone, citrus and cape gooseberry nose with red apple and a hint of gunpowder. Vivacious and vibrant and long. *2025 Decanter World Wine Awards"" (06/2025) 93 points Wine Enthusiast: "Offers a stunning, intense and energetic mix of ripe peach, Meyer lemon, Key lime and fresh Honeycrisp apple notes, with accents of litsea oil, toasted green tea and Himalayan sea salt on the finish. A touch of lemon balm lingers. (MW)" (06/2025)
Price: $21.99
