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Staff Favorites - Matthew Landau Hassan
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Reviews
2018 Billecart-Salmon 250th Anniversary Vintage Champagne
Review Date: 06-03-2026
One of the best recent vintages, similar in spirit to 2002, and a fitting tribute for the house’s 250th. Lovely from the first pour—always a crowd-pleaser—with a beautiful balance of subtle oak and crisp acidity. Layers of white fruit, toasted brioche, and citrus zest carry through a long, refined finish. A polished, celebratory Champagne that delivers elegance and crowd appeal in equal measure.
Price:
$119.99
2019 Fallet-Dart "Pur Meunier" Champagne
Review Date: 06-03-2026
A pure and expressive take on Meunier that really shows why the grape matters in Champagne. Ripe red apple, pear, and gentle baking spice lead the way, followed by subtle notes of stone fruit and a faint earthy edge that adds complexity. The palate is rounder and more generous than the house’s blends, with a soft, cushioning texture balanced by lively acidity that keeps everything fresh and energetic. There’s a quiet confidence to this wine — characterful without being heavy, expressive without losing precision. Distinctive, food-friendly, and deeply satisfying, this is Meunier in its most honest and compelling form.
Price:
$69.99
2018 Fallet-Dart Extra Brut Champagne
Review Date: 06-03-2026
A warm-vintage cuvée—70% chardonnay, 15% meunier, 15% pinot noir—finished with a low dosage that lets the fruit speak. Ripe pear, citrus, and toasty notes are framed by a dry, focused structure. The warmth of the vintage gives generosity, while the extra-brut finish keeps it tight and refreshing. A versatile, food-friendly bottle that bridges richness and precision.
Price:
$49.99
Fallet-Dart "Heres" Brut Champagne
Review Date: 06-03-2026
From a family farming the far western edge of Champagne, now in its 13th generation. A 2018 base of roughly 70% pinot meunier and 15% chardonnay gives this an inviting, easygoing nose and palate. Ripe orchard fruit, fresh-baked bread, and a touch of spice make it immediately likable. Honest, generous, easy-drinking Champagne with real heritage behind it.
2017 Boulard-Bauquaire "Les Fervins" Verzenay Grand Cru Brut Champagne
Review Date: 06-03-2026
A Verzenay Grand Cru that splits the difference—half chardonnay, half pinot noir—and gets the best of both. A lovely round palate is lifted by bright acid that keeps everything balanced and lively. Layers of stone fruit, citrus, toasted nuts, and chalk build toward a long, mineral finish. A complete, age-worthy Champagne that shows just how good Verzenay can be.
Price:
$119.99
Boulard-Bauquaire "Carte Noire" Brut Blanc de Noirs Champagne
Review Date: 06-03-2026
Lovely and toasty, round, and big-bodied—everything you want from a Blanc de Noirs. Red apple, brioche, and a hint of strawberry lead into a generous, full palate with real weight and presence. The richness is balanced by enough freshness to keep it lively through the finish. A crowd-pleasing, food-loving Champagne and one of the best values in the case.
Boulard-Bauquaire "Trepail" Brut Blanc de Blancs Champagne Vieilles Vignes
Review Date: 06-03-2026
From 75-year-old vines on selected high-quality fruit, this is old-vine chardonnay with depth to spare. Lemon, white peach, and toasted grain on the nose; a round, concentrated palate carried by vibrant acidity. There’s real intensity and old-vine texture here for the money. A serious, savory Blanc de Blancs that punches well above its price.
Price:
$44.99
Jean-Jacques Lamoureux "Les Amoureux" Pinot Blanc Champagne
Review Date: 06-03-2026
A rare all-Pinot-Blanc Champagne and a genuine conversation piece. Apricot and orchard fruit lead on the nose, with a toasty edge and a slight floral note adding intrigue. The palate is fresh and lively with nice acidity holding everything in line, finishing dry with surprising length. Distinctive, food-friendly, and unlike anything else on the shelf—seek it out.
Price:
$49.99
Jean-Jacques Lamoureux "Cuvée Gabin" Brut Zero Champagne
Review Date: 06-03-2026
Zero dosage done right—nothing to hide behind and nothing it needs to. The nose is toasty and nutty with a slight almond lift and a lovely round opening on the palate. Apple-skin notes and a beautiful, expansive mid-palate give it shape, while the bone-dry finish stays clean and focused. A transparent, characterful aperitif Champagne for drinkers who want purity over polish.
Price:
$44.99
2017 Franck Bonville "Belles Voyes" Brut Blanc de Blancs Champagne
Review Date: 06-03-2026
A single-vineyard statement wine and worth every penny of the splurge. Aromas of baked apple, candied citrus, almond, and a deep wet-stone minerality unfold slowly and keep coming. The palate is concentrated and chiseled, with a creamy texture wrapped around laser-cut acidity. This is grower Champagne at its most ambitious—structured for the cellar but already mesmerizing for anyone who pulls the cork early.
Franck Bonville Unisson Grand Cru Blanc de Blancs Champagne
Review Date: 06-03-2026
Built on a 2018 base from older vines, this is Avize chardonnay with real presence. Fine, persistent bubbles carry aromas of poached pear, hazelnut, and lemon oil. The mouthfeel is rounder and more generous than most Blanc de Blancs, but a firm chalky backbone keeps it honest. Vinous, layered, and serious—a Grand Cru that rewards a proper glass and a little patience in the bottle.
Maison 76 Côte des Blancs Grand Cru Blanc de Blancs Champagne
Review Date: 06-03-2026
A Côte des Blancs overachiever at this price. Lemon curd, white flowers, and crushed chalk lead, with four years on the lees adding a layer of toasted brioche and roasted nuts. The palate is taut and saline, all bright orchard fruit pulled tight over that signature Grand Cru minerality. Precise, energetic, and genuinely elegant—a benchmark grower Blanc de Blancs that drinks well above its sticker.
Price:
$44.99
2021 Boroli "Villero" Barolo
Review Date: 05-31-2026
This is a Barolo that already shows remarkable class, even in its youth. Aromas of rose petals, wild cherry, blood orange, and crushed herbs rise from the glass, followed by hints of tar, anise, and earthy complexity. The palate is beautifully structured, with firm but polished tannins framing layers of red fruit, savory spice, and mineral depth. What makes this wine so compelling is the tension between power and elegance—it feels tightly wound today, yet every sip hints at the complexity waiting to emerge with time. Long, perfumed, and endlessly nuanced, this is the kind of Barolo that reminds you why Villero is considered one of the great vineyards of the appellation.
2024 Lamothe-Bergeron Bordeaux Blanc
Review Date: 05-31-2026
A really polished Bordeaux Blanc that leans into freshness without sacrificing texture. Bright aromas of grapefruit, lemon curd, white peach, and fresh-cut herbs jump from the glass, while the palate delivers vibrant citrus and orchard fruit wrapped around a sleek mineral core. There’s a lovely tension here—crisp and energetic up front, then broadening into subtle notes of honeysuckle and wet stone on the finish. The balance between richness and acidity is impressive, giving the wine both immediate appeal and surprising sophistication. A beautifully crafted white that overdelivers in both elegance and drinkability.
Price:
$21.99
2022 Mary Taylor Wines "Filipe Ferreira" Tinto Douro
Review Date: 05-29-2026
This is exactly why I love good Douro reds. The nose is packed with blackberries, plum, violets, and crushed rock, but there is a freshness underneath that keeps it from feeling heavy. The palate is dense and dark-fruited, layered with cocoa, licorice, and warm spice, yet the wine maintains remarkable energy and structure. What stands out most is the balance between richness and restraint—there’s plenty of power here, but it’s delivered with elegance rather than force. The finish lingers with notes of dark fruit, mineral tension, and a subtle savory edge that keeps drawing you back for another sip. A beautifully complete expression of the Douro.
2022 Dominio de Atauta "Parada de Atauta" Ribero del Duero
Review Date: 05-29-2026
This is Ribera del Duero with a beautiful sense of restraint. The nose offers dark cherry, blackberry, crushed violets, and a touch of graphite, while the palate balances ripe fruit with savory earth and subtle spice. There’s plenty of concentration here, but what stands out most is the freshness and precision—nothing feels heavy or overworked. Fine-grained tannins frame the wine nicely, carrying notes of black plum, dried herbs, and mineral-driven complexity through a long, polished finish. A serious and expressive Tempranillo that delivers both power and elegance in equal measure.
2019 Miguel Merino Gran Reserva Rioja
Review Date: 05-28-2026
This is Rioja with real gravitas. The nose opens with dried cherry, tobacco leaf, cedar, worn leather, and sweet baking spice, but there’s still a vibrant core of red fruit keeping everything alive and lifted. The palate is silky and layered, unfolding slowly with notes of black tea, balsamic, dusty earth, and finely integrated oak. What makes this especially compelling is the balance between maturity and energy—it carries the soul of traditional Rioja, but with remarkable precision and freshness underneath the depth. Long, elegant, and quietly dramatic, this feels like a wine made to linger over for hours rather than simply drink.
Mas Codina Brut Nature Gran Reserva Cava Penedès
Review Date: 05-27-2026
For the price, this is wildly impressive. Bone-dry and sharply focused, with crisp green apple, lemon peel, toasted almond, and that classic salty minerality that makes great Brut Nature Cava so addictive. The mousse is fine and energetic, giving the wine a clean, refreshing lift without ever feeling thin. There’s real depth beneath the brightness too—subtle brioche and leesy complexity start to emerge as it opens. This drinks far above its price point and feels more serious and gastronomic than most sparkling wines anywhere near this range.
Price:
$16.99
2019 Miguel Merino Reserva Rioja
Review Date: 05-27-2026
This is Rioja with depth, patience, and real class. Layers of dried cherry, plum skin, tobacco, and warm baking spice unfold slowly from the glass, giving a wine beautifully mature and composed despite its youthful energy. The palate is silky and deeply savory, with finely integrated oak framing the fruit rather than overpowering it. There’s a quiet intensity here—nothing flashy, just confident winemaking and exceptional balance. The finish lingers with notes of leather, crushed herbs, and earthy minerality, making this a Reserva that feels both timeless and remarkably polished.
2022 Miguel Merino "Viñas Jóvenes" Rioja
Review Date: 05-27-2026
A beautifully modern Rioja that still respects its roots. Bright red cherry, crushed raspberry, dried herbs, and subtle baking spice lead the way, while the palate stays energetic and precise rather than overly oaked or heavy. There’s a purity to the fruit here that makes the wine feel incredibly alive, backed by silky tannins and a streak of earthy minerality that adds depth. The “Viñas Jóvenes” bottling showcases the freshness and vibrancy of younger vines without sacrificing complexity. Elegant, soulful, and dangerously easy to keep drinking.
2021 Halcon Estate Yorkville Highlands Syrah
Review Date: 05-22-2026
A wildly expressive Syrah that feels more Northern Rhône than California sunshine bomb. The aromatics leap from the glass with cracked pepper, smoked meat, black olive, and dark blue fruit, backed by a lifted floral edge that keeps everything vibrant. On the palate, the wine is intense but beautifully controlled, balancing savory depth with piercing acidity and rocky minerality from the rugged Yorkville Highlands site. There’s a feral, windswept quality here that makes the wine feel alive and constantly evolving in the glass. Serious Syrah with real character and far more complexity than the price suggests.
2020 Ferrero Brunello di Montalcino
Review Date: 05-21-2026
A Brunello that overdelivers in the best possible way. The nose is classic Montalcino—dried cherry, wild herbs, cedar, and worn leather—but there’s a freshness here that keeps everything lifted and vibrant. On the palate, the wine balances ripe red fruit with savory earth, tobacco leaf, and a subtle balsamic note that adds real complexity. The tannins are firm but polished, giving structure without overwhelming the fruit. For a young Brunello, it already shows impressive harmony, with enough depth and tension to satisfy serious Sangiovese lovers while still being incredibly approachable now.
2022 La Chablisienne Chablis 1er Cru "Les Lys"
Review Date: 05-14-2026
A beautifully polished Chablis that leans more sensual that severe. The nose opens with lemon curd, crushed oyster shell, white flowers, and a cool chalky minerality that feels unmistakably Chablisien. On the palate, there's a gorgeous tension between ripe orchard fruit and razor-sharp acidity, with a silky texture that gives the wine extra depth and presence. "Les Lys" always seems to bring a slightly more generous, elegant side of Chablis, and the 2022 vintage adds just enough richness without losing that icy limestone precision. Clean, electric, and quietly luxurious.
2022 Croix de Labrie, St-Emilion
Review Date: 05-10-2026
This is Saint-Émilion turned all the way up—opulent, hedonistic, and impossible to ignore. Waves of black cherry, crème de cassis, espresso, and dark chocolate explode from the glass, wrapped in a velvety texture that feels almost decadent. Beneath all the richness is a polished mineral spine that keeps the wine focused and dangerously drinkable. The 2022 vintage gives this bottle enormous presence, but there’s still a seductive elegance underneath the power. A dramatic, modern Right Bank wine that feels built for candlelight, long dinners, and serious Bordeaux lovers.
2022 Réserve de la Comtesse de Lalande, Pauillac
Review Date: 05-10-2026
This is everything people love about Pauillac in a more seductive, earlier-drinking style. Layers of cassis, blackberry, graphite, and cigar box unfold slowly from the glass, carried by a classic Left Bank structure that feels both powerful and polished. There’s real depth and pedigree here—the kind of wine that immediately signals “serious Bordeaux”—yet the texture is seamless and remarkably inviting for such a young vintage. A stunning introduction to the Pichon Comtesse style for anyone craving the dark, aristocratic soul of Pauillac without stepping all the way into Grand Vin pricing.
Almare "Rosa" Spritz
Review Date: 05-01-2026
Light, refreshing, and slightly more playful, this rose-style spritz bring together bright grapefruit peel, with a gentle bittersweet herbaceous edge. Grapefruit and strawberry lead, but it finishes crisp and dry enough to stay refreshing rather than sugary. the bubbles keep it lively, making it an easy, crowd-friendly aperitivo with just a touch more fruit than the classico. Chill it well and it's an effortless go-to for warm days, causal hangs, or anyone easing into the spritz world.
Price:
$13.99
Almare "Classico" Spritz
Review Date: 04-30-2026
More bitter than sweet, this is a true aperitivo-style spritz with a real edge and refreshment. Bright orange peel and herbal notes lead the way, balanced by crisp bubbles and a clean dry finish. It's lighter, more refreshing and less sugary than most ready-to-drink spritzes, making it perfect for people who want something more adult and balanced. Chill it down and it's an instant, no-effort aperitivo that actually tastes like one.
Price:
$13.99
2021 Ernest "Alder Springs Vineyard" Mendocino County Chardonnay
Review Date: 04-29-2026
This is California Chardonnay with a cooler, more restrained edge. Fresh lemon, green apple, and white peach lead the way, layered with subtle hints of almond, wet stone, and just a whisper of oak. The texture is sleek and polished rather than heavy, with a bright acidity carrying the wine through a long, lifted finish. A great pick for anyone who loves chardonnay but wants precision and balance over richness. Elegant, food-friendly, and quietly impressive.
2023 Antech "Emotion" Extra Brut Rosé Crémant de Limoux
Review Date: 04-25-2026
This is the kind of rose that instantly makes everything feel like summer! Bright strawberry, watermelon, and a touch of citrus zest glide across the palate, backed by a crisp, refreshing finish that keeps you coming back for another sip. It's light and energetic, and effortlessly drinkable, but still has just enough texture to feel polished rather than simple. A perfect grab for warm evenings, casual dinners, or anyone who wants a Proviçal-style rosé feel with a little extra charm.
2021 Ventisquero "Obliqua" Carménère Valle de Colchagua
Review Date: 04-25-2026
This is Carménère done right- ripe, polished, and just a little big wild. Dark plum, blackberry, and black cherry lead the way, backed by that signature Carménère note of smoked herbs, cocoa, and touch of cracked pepper. The texture is plush and generous, but there's enough structure and savory edge to keep it from ever feeling heavy. Apalta is one of Chile's top terroirs, and this shows why-depth, balance, and serious value in the glass. Perfect for anyone who loves bold reds but wants something more distinctive than the usual Cabernet.
2015 Domaine Daniel-Etienne Defaix Chablis 1er Cru "Vaillons"
Review Date: 04-25-2026
This Chablis with patience, and it shows. Nearly a decade of aging brings deeper, more layered expression of Chardonnay, with notes of lemon curd, baked apple, and chamomile unfolding over a core of classic oyster shell minerality. The texture is broader and more generous than typical young Chablis, yet still driven by a vibrant, saline backbone that keeps everything lifted and precise. A rare opportunity to experience Premier Cru Chablis with real bottle age-complex, refined, and quietly powerful.
Price:
$64.99
2024 Laberinto "Cenizas de Laberinto" Pinot Noir Valle de Maule
Review Date: 04-25-2026
Bright and lifted, this Pinot Noir opens with aromas of red cherry, cranberry, and rose petal, accented by subtle smoky and mineral nose. The palate is fresh and energetic, vibrant red fruit, fine tannins, and a touch of earthy complexity. A gentle savory edge and underlying volcanic character add intrigue, leading to a clean, balanced finish. A distinctive, cool-climate Pinot Noir that overdelivers with freshness, character, and value.
Price:
$21.99
2021 Château Sainte-Eulalie "La Cantilene" Minervois La Liviniere
Review Date: 04-22-2026
Deep and Mediterranean in character, this blend opens with aromas of blackberry, black cherry, and plum layered with note of licorice and subtle spice. The palate is rich and full-bodied, with ripe dark fruit supported by firm, well-structured tannins and a warm, savory core. Hints of vanilla and dried herbs add complexity, leading to a long, smooth finish. A classic southern French blend that delivers power, rustic charm, and excellent value.
2022 Catena Alta "Historic Rows" Malbec Mendoza
Review Date: 04-19-2026
Deep and polished, this Malbec opens with aromas of blackberry, violet, and dark plum layered with cocoa, spice, and subtle oak. The palate is rich and full bodied, with concentrated dark fruit supported by firm, well-integrated tannins and balanced acidity. A touch of minerality and savory complexity adds depth, leading to a long, structured finish, A refined, high-altitude expression of Malbec that combines power, elegance, and precision.
2023 Catena "DV Catena - Tinto Histórico" Malbec Blend Mendoza
Review Date: 04-19-2026
Rich and expressive, this historic-style blend opens with aromas of blackberry, cassis, and plum, with notes of violet, spice, and subtle earth. the palate is full and structured, balancing dark fruit intensity with fresh acidity and polished tannins. A touch of savory complexity and integrated oak adds depth, leading to a long, smooth finish. A modern take on a traditional Argentine blend, offering both power and elegance with excellent approachability.
2024 Aniello Blanco de Pinot Noir Rio Negro Patagonia
Review Date: 04-15-2026
Delicate yet expressive, this wine opens with aromas of white peach, citrus blossom, and subtle red apple, with a faint mineral lift. The palate is fresh and finely textured, balancing bright acidity with soft orchard fruit and a gentle creaminess. A subtle savory edge and clean minerality carry through the finish, giving the wine both lift and quiet complexity. A unique and elegant expression that highlights freshness, finesse, and Patagonia’s cool-climate precision.
2024 Laberinto "Cenizas" Sauvignon Blanc Valle de Maule
Review Date: 04-15-2026
Vivid and mineral-driven, this Sauvignon Blanc opens with aromas of grapefruit, lime zest, and fresh herbs, layered with a slight smokey quality. The palate is bright and energetic, with crisp acidity driving citrus and green orchard fruit alongside a stony, saline mineral edge. The texture is lean and focused, finishing clean with a lingering mineral and subtle smokey complexity. A distinctive, terroir-expressive Sauvignon Blanc that highlights freshness, tension, and volcanic character.
2023 Vincent Pinard "Le Petit Chemarin" Sancerre
Review Date: 03-22-2026
Focused and intensely mineral, this Sancerre opens with aromas of lime zest, green apple, and white flowers, underscored by chalky, flinty notes. The palate is taut and linear, driven by vibrant acidity and a pronounced sense of limestone minerality. Citrus and orchard fruit flavors are precise and restrained, giving way to a long, clean finish with slightly smoky complexity. A serious, terroir-driven Sancerre that emphasizes precision, structure, and classic Loire Vally purity.
2024 Giant Steps "Circle of Fifths" Pinot Noir Yarra Valley Victoria
Review Date: 03-19-2026
Perfumed and elegant, this Pinot Noir opens with aromas of red cherry, raspberry, and rose petal, layered with subtle spice and earthy undertones. The palate is vibrant and finely structured, with bright red fruit, silky tannins, and lively acidity giving the wine energy and lift. A gentle savory note adds complexity, while the finish remains long and refined. A beautifully balanced Yarra Valley Pinot that highlights finesse, purity, and precision.
2024 Vasse Felix "Filius" Chardonnay Margaret River Western Australia
Review Date: 03-19-2026
Fresh and beautifully balanced, this Chardonnay opens with aromas of lemon zest, white peach, and subtle almond, with a touch of flinty minerality. The palate is vibrant and precise, combining bright citrus and orchard fruit with a gentle creaminess and well-integrated oak. Margret River's natural freshness shines through, giving the wine lift and energy without sacrificing texture. A polished, modern Chardonnay that overdeliver, offering both approachability and classic structure.
2025 Zephyr Riesling Marlborough
Review Date: 03-18-2026
Bright, zesty, and a wonderfully expressive, this Riesling shows juicy lime, green apple, and white peach with a refreshing lift of acidity. A hint of floral perfume and citrusy snap makes it feel vibrant and clean from start to finish. Perfect for someone who is looking for an aromatic white with plenty of energy and charm.
2018 Tyrrell's "Vat 1" Semillon Hunter Valley New South Wales
Review Date: 03-18-2026
A benchmark expression of Hunter Vally Semillon, this wine is restrained but deeply complex. The nose is subtle, showing lemon zest, green apple, and hints of wet stone. The palate is light bodied and razor-sharp, driven by piercing acidity and clean, almost citrus profile in its youth. With time in the bottle, it develops remarkable depth, gaining notes of toast, honey, and waxy richness while retaining freshness. A classic, age-worthy Semillon defined by precision, longevity, and understated power.
2021 Mayacamas Mt. Veeder Cabernet Sauvignon
Review Date: 03-08-2026
A benchmark expression of mountain-grown Napa Cabernet, this wine opens with aromas of blackcurrant, wild blackberry, and crushed violets layered with cedar, graphite, and mountain herbs. The palate is structured and energetic, with firm tannins and vibrant acidity framing dense dark fruit and savory mineral notes. True to Mayacamas’ historic style, the wine emphasizes balance, restraint, and longevity over sheer power. A classic Mt. Veeder Cabernet built for aging, showcasing depth, freshness, and remarkable structure.
2016 Siaurac, Lalande de Pomerol
Review Date: 03-05-2026
Elegant and beautifully mature, this Right Bank Bordeaux opens with aromas of ripe plum, black cherry, and cassis layered with notes of cedar, graphite, and subtle baking spice. The palate is supple and refined, with Merlot-driven dark fruit supported by silky tannins and a gentle earthy complexity. With several years of bottle age, the wine shows impressive harmony, where fruit, structure, and secondary notes of leather and spice come together seamlessly. A classic Right Bank Bordeaux offering depth, elegance, and exceptional value for those seeking the character of Pomerol without the Pomerol price tag.
2024 Viña Elena "Bruma Paraje Marín" Monastrell Jumilla
Review Date: 03-04-2026
Wild and expressive, this Monastrell opens with aromas of ripe blackberry, dark plum, and Mediterranean herbs, lifted by subtle notes of black pepper and warm earth. The palate is rich yet energetic, with dense dark fruit balanced by fresh acidity and a distinct mineral edge from the region’s limestone soils. Fermentation in concrete preserves the wine’s purity, giving it a vibrant, lifted texture and savory depth.
For customers who love bold reds but want something with more character than the usual Cabernet or Malbec, this is a perfect discovery bottle. It delivers the power and dark fruit people crave, but with the rustic charm, freshness, and sense of place that make Spanish Monastrell so compelling.
2022 Tread "Sierra Madre Vineyard" Santa Maria Valley Chardonnay
Review Date: 02-25-2026
Focused and mineral driven, this chardonnay opens with aromas of lemon peel, green apple, and subtle wet stone, accented by restrained oak influence. The palate is bright and precise, with vibrant acidity supporting citrus and orchard fruit flavors layered with light savory complexity. the texture is clean and structured, with excellent balance between freshness and depth. A precise, site-driven Chardonnay emphasizing tension, minerality, and restrained elegance.
2021 Teusner "The Gentleman" Cabernet Sauvignon Barossa Valley South Australia
Review Date: 02-25-2026
Deep and concentrated, this Cabernet opens with aromas of blackcurrant, blackberry, and dark plum, layered with notes of cedar, baking spice, and subtle eucalyptus. The palate is full-bodied and structured, with firm tannins supporting dense dark fruit and savory undertones. Oak is well integrated, adding depth without overwhelming the fruit. A bold yet balanced Barossa Cabernet emphasizing structure, richness, and classic varietal character.
2020 Celler Pardas "Hermós" Brut Nature Corpinnat (Cava)
Review Date: 02-18-2026
Precise and mineral driven, this Brut Nature opens with aromas of green apple, citrus peel, and subtle brioche from extended aging. The palate is bright and sharply defined, with fine mousse, vibrant acidity, and excellent tension throughout. Zero dosage highlights the wine's purity, allowing crisp orchard fruit and mineral notes of carry the finish. A focused terroir-driven Corpinnat emphasizing structure, precision, and long lees complexity.
2015 Bodegas Ontañon Reserva Rioja
Review Date: 02-18-2026
Showing clear maturity, this Reserva opens with aromas of dried red fruit, leather, and pronounced oak influence. The palate is structured and savory, with notes of dried cherry, spice, and integrated tannins supported by firm oak presence. The texture is smooth and developed, with secondary complexity emerging alongside lingering oak and earthy undertones. A classic aged Rioja emphasizing structure, oak character, and traditional Reserva depth.
2019 Señorio de Sarría "Viñedo Uno" Garnacha Crianza Navarra
Review Date: 02-18-2026
A more structured, oak-influenced Garnacha showing aromas of black cherry, plum, and baking spice. the palate is fuller-bodied, with dark fruit, integrated oak, and firm polished tannins. Savory undertones and subtle spice carry through the long, balanced finish. A great example of Garnacha with added depth, structure, and savory complexity from oak aging.
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