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We're pleased to be conducting fine wine and spirits auctions in addition to our retail selection of thousands of the world's best wines and spirits. You can rest assured that all auction items have been closely inspect by our auction department and held to strict quality standards. Please note, in order to place a bid, you must be signed into your account with a current credit card on file. If you are interested in selling your perfectly stored rarities, please contact our auction department at [email protected] or click "Sell Your Wines and Spirits" below. View results of previous auctions.
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Bid on this 2-bottle lot of 2010 Frederic Magnien Charmes-Chambertin Grand Cru ((91-94BH), (92-94RP), 93ST). Wine Advocate: "The 2010 Charmes-Chambertin is deep, plush and totally inviting. Sweet floral notes meld into layers of expressive red fruit in this sexy, compelling Burgundy. Clean, mineral notes frame the highly attractive finish. This is a striking wine from Frederic Magnien.Anticipated maturity: 2020-2030. (AG)" (12/2011)
Current Bid: $370.00
Bid on this 3-bottle lot of 2013 Marcassin "Marcassin Vineyard" Sonoma Coast Pinot Noir (94JD, 94RP). Wine Advocate: "The 2013 Pinot Noir Marcassin Vineyard doesn’t have quite the drama, depth of flavor or profound depth of the 2012. This dark plum/ruby-colored wine offers displays crisp acids as well as notes of Chinese black tea and orange rind, and builds incrementally in the mouth to a medium to full-bodied finish. By Marcassin standards, it’s just a brilliant wine rather than a compellingly great one. (RP) 94+" (03/2016)
Current Bid: $625.00
Bid on this 2-bottle tasting lot; including 1-bottle of 2020 Kosta Browne "Gap's Crown Vineyard" Sonoma Coast Pinot Noir (97JD, 94JS, 93W&S) and 1-bottle of 2020 Kosta Browne "Giusti Ranch" Russian River Valley Pinot Noir (96JD, 95JS, 93WE). Of the 2020 Kosta Browne "Gap's Crown Vineyard" Sonoma Coast Pinot Noir, Jeb Dunnuck writes: "I really love the wines from this site. Taking on more purity and freshness, the 2020 Pinot Noir Gap's Crown Vineyard opens with aromas of raspberry liqueur, candied roses, and mentholated herbs. Medium-bodied, with good tension and packed with great energy, there’s a refreshing nature to this wine, which offers notes of fresh tangerine, grenadine, and cinnamon, fine tannins, and a good bit of minerality in its texture. This is my favorite wine in this lineup from Kosta Browne. Drink 2024-2040. (AF)" (07/2023)
Current Bid: $130.00
Bid on this 3-bottle lot of 2021 Kongsgaard "The Judge" Napa Valley Chardonnay (100TWI, 100VN). Vinous: "The 2021 Chardonnay The Judge is dazzling. Bright, precise and crystalline, the 2021 possesses stunning concentration and textural intensity without being over-the-top in any way. The stylistic change here in recent years has been so remarkable. Crushed rocks, mint, white pepper, lemon peel and slate all grace this mind-blowing Chardonnay from John and Alex Kongsgaard. (AG)" (12/2023)
Current Bid: $1,700.20
Bid on this bottle of 2014 Schrader "LPV - Beckstoffer Las Piedras" Napa Valley Cabernet Sauvignon (99RP, 97JS). Wine Advocate: "The 2014 Cabernet Sauvignon LPV is from clone 337 from the Las Piedras Vineyard in St. Helena. This shows Mission Haut-Brion-like characteristics as it has in the past, with crushed rock, wet gravel, scorched earth, blackberry and blueberry fruit. It is clearly one of my favorites of this entire tasting. It has 14.5% natural alcohol and was aged in 90% new Darnajou and 10% new Taransaud barrels. This is a killer effort. (RP)" (10/2016)
Current Bid: $280.00
Bid on this bottle of 2006 Hundred Acre "Fortification" Napa Valley Fortified Cabernet Sauvignon (96JD, 95RP). Jeb Dunnuck: "The 2006 Fortification is more perfumed and graceful while still bringing serious intensity and depth. It offers a fabulous bouquet of chocolate covered blueberries, cherries, cigar wrapper, cedarwood, and candied figs. This full-bodied, opulent, layered, incredibly nuanced fortified wine is like a mix between a vin doux naturel from the Roussillon and a mature vintage Port. It's drinking fabulously well today, and I have no doubt it will continue to evolve for another 25-30+ years." (02/2023)
Current Bid: $200.00
Bid on this bottle of 2016 Hall "Rainin Vineyard" Napa Valley Cabernet Sauvignon (100JD, 98RP, (92-95VN)). Jeb Dunnuck: "Coming from a single vineyard in the Diamond Mountain District, the 2016 Cabernet Sauvignon Rainin Vineyard reveals a saturated purple color as well as a heavenly bouquet of blackcurrants, unsmoked tobacco, bloody meat, truffle, damp earth, and mountain scrub brush. Just incredibly complex, layered, and nuanced aromatically, the palate doesn't drop a beat and is full-bodied, incredibly concentrated, powerful, yet also seamless and weightless. Hats off to the team at Hall for this incredible wine. It's going to benefit from 4-5 years of bottle age and will blow you away over the following 20 years or more." (01/2020)
Current Bid: $285.00
Bid on this 2-bottle lot of 2019 Ultramarine "Hirsch Vineyard" Rosé Sonoma Coast Sparkling Wine (96VN). Vinous: "The 2019 Rosé Hirsch Vineyard is a fabulous, wonderfully complex, dynamic wine. I don’t know how it will age, but most bottles will be long gone before that is an issue. The Hirsch Rosé, done as a light saignée, hails from Raschen Ridge, one of the best sections of the vineyard and also the source of some of the very best fruit on the entire ranch. Wild, dynamic and super-expressive, the 2019 is so beguiling. The aromatics alone are wild. Those qualities follow through to the palate. Game, dried herbs and a whole range of savory notes emerge with air. There is so much going on here. Dosage is 6 grams per liter. (AG)" (01/2025)
Starting Bid: $170.00
Bid on this 2-bottle lot of 2009 Saxum "James Berry Vineyard" Paso Robles Rhône Blend (98RP, 98VN, 97JS, 97WS, 96ST, 94JD, 93DC). Vinous: "The 2009 James Berry is a bit of departure from previous vintages. This is the highest percentage of Grenache ever used in the blend, and a large portion of the Grenache was aged in concrete, an approach Smith has borrowed from producers in the Rh?ne. Originally Smith had intended to age less of the Grenache components in concrete, but the low yields of the vintage forced him to age about 2/3rds of the Grenache in concrete. Call it a happy coincidence, but it certainly looks like things turned out well. Readers should do whatever they can to taste this fabulous wine. In 2009 the James Berry Vineyard is 57% Grenache, 31% Mourvèdre and 12% Syrah. (AG)" (08/2011)
Current Bid: $190.00
Bid on this 2-bottle tasting lot; including 1-bottle of 2021 Williams Selyem "Vista Verde Vineyard" San Benito County Pinot Noir (1.5L) (94JS) and 1-bottle of 2021 Williams Selyem "Weir Vineyard" Yorkville Highlands Pinot Noir (1.5L) (95JS). Of the 2021 Williams Selyem "Weir Vineyard" Yorkville Highlands Pinot Noir (1.5L), James Suckling writes: "Aromas of blueberry and cherry as well as orange peel. Medium body, with lovely fruit and hints of cream. Just a touch of flowers and vanilla. Dark strawberry. Lovely finish. From vineyards planed in 1991 including Pommard and DRC. Drink or hold." (11/2023)
Starting Bid: $225.00
Bid on this 3-bottle lot of 2004 Malescot-St-Exupéry, Margaux (92JS, 90RP, 90VN, 90WS). James Suckling: "This is rich and decadent with truffles and blackberries on the nose that follow through to a full body, with ultra-fine tannins and a polished, pretty finish. Delicious now but will but better in a year or two." (07/2013)
Current Bid: $150.00
Bid on this 2-bottle tasting lot; including 1-bottle of 2002 Louis Jadot Beaune Boucherottes and 1-bottle of 2002 Louis Jadot Beaune Clos des Coucherreaux.
Current Bid: $77.00
Bid on this bottle of 2016 Cos d'Estournel, St-Estèphe (100JS, 100RP, 100TWI, 100VN, 99JD, 98CK, 98JA, 97DC, 96WE, 96WS). Vinous: "In my last sighted review of the 2016 Cos d’Estournel, I wrote: "I suspect it will close down for a period in its youth." Perhaps it is already beginning to shut down, because though this wine was deeply impressive, it fell just a notch short of ethereal previous bottles, despite its "pixelated black fruit" on the nose and "sublime balance" on the palate. I tasted the wine twice thereafter, though this time with a 4-6 hour decant, and this revealed the Cos d'Estournel that has amazed since I first tasted it out of barrel. (NM)" (08/2020)
Current Bid: $205.00
Bid on this 3-bottle tasting lot; including 1-bottle of 1998 Clos Salomon Givry 1er Cru "Clos Salomon", 1-bottle of 1998 Domaine Rossignol Pernand-Vergelesses 1er Cru "Les Fichots", and 1-bottle of 1999 Fery-Meunier Pernand-Vergelesses 1er Cru. Of the 1999 Fery-Meunier Pernand-Vergelesses 1er Cru, Pernand-Vergelesses Premier Cru refers to select vineyard sites within the northern Côte de Beaune that produce both red (Pinot Noir) and white (Chardonnay) wines, though certain climats are Premier Cru only for whites. The most prominent sites—like Ile des Vergelesses and Creux de la Net—lie on southeast-facing slopes near Corton-Charlemagne, where the terroir is especially favorable for Chardonnay, yielding structured, mineral-driven wines with excellent aging potential.
Current Bid: $101.00
Bid on this 1-half-bottle lot of 1964 Latour, Pauillac (375mL) (97JG, 96VN, 95DC). John Gilman: As I mentioned back in 2007, in my article on this vintage, the ’64 Latour is the finest wine made in the Médoc in this year, as the grapes were all picked before the rains arrived in October. Back in the day, this was one of the vintages of Latour that I used to drink with quite a bit of frequency, as this fact was generally not known, so the Latour was often lumped together with the other ’64 Médoc wines and not priced particularly high. (10/2017)
Starting Bid: $280.00
Bid on this 6-bottle lot of 2014 Luciano Sandrone "Le Vigne" Barolo (OWC - 96VN, 95JS, 95WE, 94RP, 94W&S, 94WS) in original wood. Vinous: "The 2014 Barolo Le Vigne once again shows the wisdom of blending fruit from different sites. If there is a vintage where blending has the potential to be the difference-maker, 2014 is it. So it is hardly surprising to find the 2014 Le Vigne in such great shape. The red cherry jam, mint, cedar and floral notes are all finely sketched. Medium in body and classy, the 2014 is beautifully textured and inviting from start to finish. All the elements are simply in the right place. Vineyard sources are Merli, Vignane, Villero and Baudana. (AG)" (02/2018)
Current Bid: $490.00
Bid on this 2-bottle lot of 2017 Camille Giroud Chambertin Grand Cru (97VN, 95JM). Vinous: "The 2017 Chambertin Grand Cru has quite a meaty nose, featuring plenty of brambly red fruit, desiccated orange peel and dried herbs. The palate is medium-bodied with a sorbet-fresh entry. This is a more zesty Chambertin, lively and even a little tart toward the finish. Does it convey the substance of this noble vineyard? I’m not convinced, and that is perhaps reflective of the vintage, yet after 15 minutes it seems to gain extra layers of complexity, and it's only then you realize that this is the real deal. Tasted blind at the Burgfest 2017 tasting. (Drink between 2025-2050) (NM)" (01/2022)
Current Bid: $385.00
Bid on this 3-bottle lot of 2009 Willi Schaefer Graacher Domprobst Riesling Spätlese #5 Mosel (95JG, 94RP, 93WS, 92VN). John Gilman: "Perhaps the 2009 Domprobst Spätlese AP #5 is even a shade finer on both the nose and the palate than the beautiful AP #10. The bouquet again features a very crystalline expression of the Domprobst’s great base of slate, which is very rare for the Domprobst and which I most often associate more with the Himmelreich vineyard. The bouquet jumps from the glass in a beautiful blaze of apples, oranges, lime zest, crystalline slate minerality and a topnote of citrus blossoms. On the palate the wine is deep, fullish, long and very, very racy, with great intensity of flavor, flawless focus and balance, ripe zesty acidity and stunning length and grip on the utterly refined finish. Another great bottle of Spätlese in the making. " (08/2010)
Current Bid: $132.00
Bid on this bottle of 1966 Fonseca Vintage Port (97WS, 96JG). Wine Spectator: "This is still a monster that needs time. Deep ruby, with a ripe, meaty cassis and berry nose, full-bodied, with tons of velvety fruit flavors, full tannins and a very long finish. (JS, Web Only-1989)"
Current Bid: $205.00
Bid on this bottle of 2018 Domaine des Comtes Lafon Meursault 1er Cru "Les Charmes" (95DC, (93-95RP), (92-94BH), 94JG, 93JM, 93VN). Wine Advocate: "The 2018 Meursault 1er Cru Charmes is also showing very well, revealing aromas of pear, crisp yellow orchard fruit, fresh peach, almond paste and white flowers, followed by a medium to full-bodied, satiny and muscular palate that's deep, concentrated and structured, with more texture and a more introverted profile than the more expressive Genevrières. This is another great bottle in the making. (WK)" (01/2020)
Current Bid: $350.00
Bid on this bottle of 2017 Lafite Rothschild, Pauillac (98DC, 98JS, 97TWI, 97WE, 96VN, 96WS, 94JD). James Suckling: "Deep and typical on the nose with blackcurrants, black tea, leather and graphite. The aromas draw you down to the palate. Full-bodied, creamy and beautiful with extremely polished, refined tannins. Yet, it’s powerful and long. Highest percent of cabernet sauvignon ever. Juicy and almost exotic, but very tidy with ripe tannins. " (01/2020)
Current Bid: $485.00
Bid on this bottle of 2018 Domaine Jean-Louis Chave Hermitage Blanc.
Current Bid: $290.00
Bid on this bottle of 1982 Pichon-Lalande, Pauillac (100DC, 100JA, 100JD, 100JG, 100RP, 100VN, 98WS). Vinous: "Another dazzling wine, the 1982 Pichon Lalande is utterly profound from the very first taste. In the glass, the 1982 is powerful and explosive, with seemingly endless layers of flavor that continue to unfurl over time. Vivid, intensely aromatic and seamless, the 1982 has enough pedigree and depth to drink well for at least several decades. What a wine! (AG)" (06/2017)
Current Bid: $680.00
Bid on this 3-bottle lot of 2018 Continuum Oakville Bordeaux Blend (99TWI, 98VN, 97JD, 97RP, 94WS). The Wine Independent: "A blend of 54% Cabernet Sauvignon, 31% Cabernet Franc, 9% Petit Verdot, and 6% Merlot, with all the fruit estate grown from Sage Mountain Vineyard on Pritchard Hill, the 2018 Continuum has a deep garnet-purple color. It needs a lot of swirling before bright red fruit, floral notes, tea, and cassis come through, plus wild sage and crushed rocks. Full-bodied and firm, the palate has amazing tension, with fine-grained tannins, and is very minerally and tightly knit, with a long finish. It needs time! (LPB)" (06/2023)
Current Bid: $450.00
Bid on this 2-bottle tasting lot; including 1-bottle of 1979 Léoville-Las-Cases, St-Julien and 1-bottle of 1979 Léoville-Las-Cases, St-Julien. Of the 1979 Léoville-Las-Cases, St-Julien, Decanter rates the 1979 Bordeaux vintage a 4 out of 5 declaring, "A large harvest of good quality wine."
Current Bid: $225.00
Bid on this 7-bottle lot of 2016 Arrowood "Vales Edge" Alexander Valley Cabernet Sauvignon (91VN). Vinous: "The 2016 Cabernet Sauvignon Vales Edge emerges from a site in Alexander Valley at 450 feet above sea level. Dried flowers, spice, menthol and licorice give the 2016 lovely aromatic presence to match its mid-weight personality. (AG)" (01/2021)
Current Bid: $235.00
Bid on this 2-bottle tasting lot; including 1-bottle of 2009 Domaine de Chevalier Rouge, Pessac-Léognan (97JA, 97JS, 96JD, 95RP, 95WE, 94VN) and 1-bottle of 2009 Domaine de Chevalier Rouge, Pessac-Léognan (97JA, 97JS, 96JD, 95RP, 95WE, 94VN). Of the 2009 Domaine de Chevalier Rouge, Pessac-Léognan, James Suckling writes: "Aromas of blueberries and lemon rind. Full body, with soft and velvety tannins and bright fruity finish. Refined and beautiful. Layered wine. Pure fruit. Gravelley. Stoney. So classy and complex." (12/2012)
Current Bid: $172.00
Bid on this bottle of 2010 Pavie, St-Emilion (100JD, 100RP, 99JS, 98WS, 97JA, 96VN). Wine Advocate: "Deep garnet in color, the 2010 Pavie delivers tantalizing suggestions of candied violets, star anise and tapenade over a core of prunes, blueberry compote, Morello cherries and fruitcake with touches of underbrush and bouquet garni. Full-bodied, rich and exotically opulent, the palate has a rock-solid texture of velvety tannins and bold freshness supporting the generous palate of black and blue berry preserves, finishing long and fragrant. (LPB)" (03/2020)
Current Bid: $346.00
Bid on this bottle of 2021 Sine Qua Non "Distenta III" Central Coast White Blend (94VN, 93RP). Vinous: "The 2021 White Wine Distenta III is a wild, exotic white. Ginger, passion fruit, spice and lemon confit are all woven together in the glass. Extended lees-stirring of 8-12 months really builds texture. The 2021 is rich and creamy but not at all heavy. Intensely perfumed overtones extend the finish. The Distenta III is a gorgeous wine in every way. The blend is 33% Chardonnay, 27% Viognier, 24% Gelber Muskateller, 12% Roussanne and 4% Petit Manseng. This is the first vintage with a high percentage of Muscat, an approach that is so successful here. (AG)" (07/2024)
Current Bid: $200.00
Bid on this 6-bottle tasting lot; including 2-bottles of 2021 Jada "Jack of Hearts" Willow Creek District Red Blend, 2-bottles of 2021 Jada "Jersey Girl" Willow Creek District Syrah, and 2-bottles of 2021 Jada "Sawbones" Willow Creek District Bordeaux Blend.
Current Bid: $175.00
Bid on this 4-bottle tasting lot; including 1-bottle of 2009 Brittan "Basalt Block" Willamette Valley Pinot Noir (94WE, 92WS, 91VN, 90RP), 2-bottles of 2009 Brittan "Gestalt Block" Willamette Valley Pinot Noir (95RP, 92WE, 90VN), and 1-bottle of 2012 Brittan "Basalt Block" Willamette Valley Pinot Noir (94WS, 93WE, 91VN, 90RP). Of the 2009 Brittan "Gestalt Block" Willamette Valley Pinot Noir, Wine Advocate writes: "Pure evocation of fresh black raspberry – tartly and seedily palate-staining – mingles with mint; coriander; nutmeg; bittersweet floral perfume; and smoky black tea and Latakia tobacco, in a Brittan 2009 Pinot Noir Gestalt Block whose dynamically interactive complexity and alliance of power with buoyancy, not to mention of viscosity with vivacious juiciness, is utterly uncanny, culminating in a finish that shifts one’s palate with the vibratory force of a freshly-liberated tectonic plate.(DS)" (08/2012)
Current Bid: $90.00
Bid on this 3-magnum lot of 2012 López de Heredia Viña Tondonia Reserva Rioja (1.5L) (96JS, 95RP, 95VN, 94DC). James Suckling: Savory berries, plums, iron, minerals, tobacco, ink and blood oranges. Very bright, juicy and structured, with sensational balance, aged savoriness and brightness that are typical of Tondonia reds. Beautiful now. (ZS) (08/2024)
Current Bid: $285.00
Bid on this 3-bottle lot of 2020 Domaine Bouchard Père & Fils Volnay 1er Cru "Ancienne Cuvée Carnot - Les Caillerets" ((92-95JM), (92-94RP), (91-93BH), 93WS, (90-92VN), 91JS). Jasper Morris: "Absolutely black centre to this with a massively concentrated bouquet, thus far hiding the detail. Inky depths. I would like to see this again after racking. The wine is not destabilised on the palate and the concentration is certainly exceptional, fresher at the finish. There is certainly an awful lot of wine here: buy it if you want a wine for 25 years time!" (11/2021)
Current Bid: $217.00
Bid on this bottle of 2016 The Debate "Beckstoffer To Kalon Vineyard" Napa Valley Cabernet Franc (99JD, 98RP, 96JS, 94VN). Jeb Dunnuck: "The Cabernet Franc from this site can be magical, and the 2016 Cabernet Franc To Kalon delivers the goods. An incredible perfume of violets, lavender, incense, and black cherry and blackberry fruits give way to a powerful, layered, deep, yet weightless expression of Cabernet Franc. Made from 100% Cabernet Franc that spent 23 months in 70% new French oak, it has remarkable sweetness of fruit, awesome purity, and a layered, multi-dimensional mouthfeel that needs to be tasted to be believed. Give bottles just a few years in the cellar, and it should evolve gracefully for 15-20 years." (01/2019)
Current Bid: $125.00
Bid on this bottle of 1988 Rieussec, Sauternes (95RP). Wine Advocate: "Tasted in Sauternes with Charles Chevalier, the 1988 Rieussec is a vintage that Chevalier himself claimed to be his favorite. I can understand why. It has an unerringly youthful bouquet with vibrant citrus fruit, wild honey, mandarin and mineral scents, a bouquet that seems to have electricity flowing through it. The same can be said for the palate that is full of tension and vigor, almost clinical in terms of focus with alluring viscosity and wonderful length. This bowled me over with its charm and breeding. Hunt a bottle down and share with your best friends—this is a superlative Rieussec, one of the best produced. (NM)" (01/2017)
Current Bid: $92.00
Bid on this bottle of 2013 Alban "Pandora" Edna Valley Grenache (100JD, 97RP, 96VN). Jeb Dunnuck: "Similar to the classic Grenache, yet with even more polish and finesse on the palate, the 2013 Pandora is another monumental effort. Lavender, cassis, black cherry liqueur, flowers and toasted spice emerge from this huge, ethereally textured, sensationally rich Grenache that's every bit as good as the perfect 2012. It needs 2-3 years of cellaring to show at its best, and will have 20 years of overall longevity. If I had to come up with a list of the greatest wine estates in the world, Alban Vineyards would certainly be in there. Readers need to understand that this estate is an anomaly, lying at the very end of the Edna Valley, and the only estate in 50+ miles making wines of this quality. " (08/2017)
Current Bid: $145.00
Bid on this bottle of 2015 Ridge Vineyards "Buchignani Ranch" Sonoma County Carignane. From vines planted between 1927 and 1952! This is a rustic red, very much in the style of Rhône and Southern French wines, with leathery, brambly flavors and a lasting, old-school finish. Fantastic wine when served with grilled meats. Notes from Ridge: "Stan Buchignani's ranch is located on Dutcher Creek Road, in the hills on the far western edge of the Alexander Valley appellation. The majority of the vineyard's Carignane was planted in the 1940s. Stan's grandfather, Dominico Cerruti, planted the first block in 1927; his father, Dino, planted the last in the early 1950s. The vineyard's climate bears a strong resemblance to that of upper Dry Creek Valley three miles to the south, where days are warm. Fog, which tends to hang low in the valley, burns off sooner in the hills. Carignane from Buchignani is complex, its fine structure much like that of a field-blend Zinfandel."
Current Bid: $35.00
Bid on this bottle of 2013 Acumen "PEAK - Attelas Vineyard" Napa Valley Cabernet Sauvignon. Wine Advocate: "The 2013 Cabernet Sauvignon Peak Attelas Vineyard shows slightly sweeter blueberry and blackberry fruit and riper tannins in a medium to full-bodied, elegant and savory style. It is slightly different from the single-vineyard, and consists of 84% Cabernet Sauvignon, 11% Merlot and the rest Petit Verdot, Cabernet Franc and Malbec. Tannins are ripe and well-integrated with the wood pushed way to the background. (RP)" (12/2016)
Starting Bid: $65.00
Bid on this bottle of 2017 Pierre-Yves Colin-Morey Meursault "Narvaux" (94DC, (89-92VN), 92WS, (89-91BH), (89-91RP)). Decanter: "Pierre-Yves Colin-Morey's 45-year-old parcel is in the lower part of Les Narvaux close to Genevrières, but is still comparatively elevated at 300 metres. This is scented and appealing, with aromas of white pepper and jasmine on the taut and typically focussed palate. Drinking Window 2020 - 2027. (TA)" (10/2018)
Current Bid: $260.00
Bid on this 5-half-bottle lot of 1977 Dow's Vintage Port (375ml) (97JS, 94WS, 93RP). James Suckling: This is really glorious and refined, offering a polished and creamy texture. Complex aromas and flavors with cream, dried fruit and nuts. Medium body. Very beautiful. A refined and glorious 1977 now. Real deal. (01/2017)
Current Bid: $250.00
Bid on this bottle of 2012 Bevan "Harbison Vineyard" Oakville Cabernet Sauvignon (97RP, 95WS, 93VN). Wine Advocate: "From a vineyard located in Oakville, off the Silverado Trail, sandwiched between two high-rent addresses, Screaming Eagle and Rudd Estate, the 2012 Cabernet Sauvignon Harbison Vineyard is composed of 95% Cabernet Sauvignon and the rest other Bordeaux varietals. Copious notes of blackberries, blueberries, white chocolate, espresso, truffles and lead pencil shavings emerge from this full-bodied 2012. Along with the huge body, it offers an exuberant, expressive mouthfeel, loads of glycerin and sweet tannin. This killer effort should drink well for 16-25 years. (RP)" (10/2014)
Current Bid: $165.00
Bid on this bottle of 2020 Aberro (Kinsman Eades) "Bien Nacido" Santa Maria Valley Syrah (93VN). Vinous: "The 2020 Syrah Bien Nacido, from the famed Z Block, shows the more brooding side of this Santa Barbara vineyard. Strong whole cluster accents lend tons of aromatic and savory nuance to play off a core of red/purplish fruit, incense, tobacco and dried flowers. This deep, flavorful Syrah packs a pretty huge punch. (AG)" (02/2023)
Current Bid: $85.00
Bid on this 4-bottle lot of 2015 Siro Pacenti "Pelagrilli" Brunello di Montalcino (96JS, 95RP, 94VN, 94WS, 91WE). James Suckling: "Such lovely aromas of flowers and red fruit with some cedar and spice. Hot terra cotta. Full-bodied, very round and soft textured with beautiful fruit and balance. Fresh and vivid. Such balance and beauty." (07/2019)
Current Bid: $174.99
Bid on this bottle of 2022 Kistler "Cuvée Natalie - Silver Belt Vineyard" Sonoma Coast Pinot Noir (97JS, 96JD, 94VN). James Suckling: "A solid and beautiful pinot with blueberry, oyster shell, iodine and seaweed aromas and flavors. It’s medium-bodied with a leanness and lengthy that shows coolness. Racy and finely polished. Why wait? But this will age beautifully." (06/2024)
Current Bid: $97.00
Bid on this 3-bottle lot of 2015 Clos des Papes Châteauneuf-du-Pape (98WS, 97RP, 96DC, (94-96VN), 95JD, 93JS). Wine Spectator: "This offers a drop-dead gorgeous core of cassis and raspberry pâte de fruit flavors that hold center stage but still allow notes of Lapsang souchong tea, anise, incense and shiso leaf to chime in. Very long, with a sublime feel through the mineral-tinged finish. So seductive already, but this should cruise in the cellar. *Collectible, Ranked #14, Wine Spectator Top 100 of 2017* (JM)" (11/2017)
Current Bid: $255.00
Bid on this bottle of 2016 The Mascot Napa Valley Bordeaux Blend. The Mascot is a wine that originated as an experimental blend made by the Harlan family of Screaming Eagle and shared exclusively with their friends and family. Crafted by Will Harlan from younger blocks of vines at Harlan, Promontory, and BOND, this wine offers a taste of Napa's most elite estates for a fraction of the price you would pay for the flagship wines. Winemaker's Notes: "This cabernet is a hedonistic blend of power and balance; expressive and approachable early in its life, with potential to evolve well into the future. Ready to drink upon release, it will age for decades given the opportunity. Made from the younger vines of Harlan Estate, BOND, and Promontory, The Mascot shares a unique glimpse into the evolution of our winegrowing estates."
Current Bid: $135.00
Bid on this bottle of 2018 Boich Family "Wall Road" Mt. Veeder Cabernet Sauvignon (96RP, 95JD, 93WS, 92JS). Wine Advocate: "From the venture's home vineyard on Mount Veeder, the 2018 Cabernet Sauvignon Wall Road Vineyard includes a bit of Cabernet Franc, which is picked at the same time as the Cabernet Sauvignon and co-fermented. Sage and thyme notes accent cassis and crushed stone on the nose, while the palate is full-bodied but restrained, concentrated and intense, with fine-grained tannins and a long, mouthwatering finish. (JC) 96+" (05/2022)
Current Bid: $97.00
Bid on this bottle of 1994 Bodegas Alejandro Fernández "Tinto Pesquera Janus" Ribera del Duero (97RP, 96WS). Wine Advocate: "I first wrote laudatory comments about Pesquera over a decade ago, so I am thrilled to see proprietor Alejandro Fernandez continue to build on his noteworthy track record. His new releases are splendid. What a joy it is to write about the 1994 Janus. Fernandez has only made this super-luxury cuvee in 1982, 1986, and 1991. The 1994 Janus may be the greatest Pesquera ever made. This wine is awesome in its richness, intensity, and potential complexity. It is a gentle giant, with no hard edges, and profound levels of rich, concentrated black fruits nicely meshed with smoky, spicy new oak. (RP)" (10/1997)
Current Bid: $155.00
Bid on this bottle of 2019 Dana Estates ''Hershey Vineyard'' Howell Mountain Sauvignon Blanc (99JS). James Suckling: "Korean-pear, melon and some lime undertones follow through to a full body with very tangy and vivid acidity that’s steely and energetic and goes on for minutes. High energy. Oyster shell and stone at the end. Lemony undertone. Minerality. Drink now." (03/2022)
Current Bid: $233.00
Bid on this bottle of 2019 Sine Qua Non "Distenta I" California Grenache (99JD, 99RP, 96VN). Wine Advocate: "The 2019 Grenache Distenta I is composed of 76% Grenache, 9.3% Syrah, 8% Mourvèdre, 4.3% Petite Sirah and 2.4% Viognier. It was fermented with 43.5% whole clusters (predominantly Grenache) and matured for 23 months in 26.5% new French oak. Deep ruby-purple in color, it explodes with scents of crushed blackberries and blueberries, tar, coffee beans, cracked pepper and thyme. (EB)" (05/2022)
Current Bid: $193.00