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Staff Favorites - Joe Bruno
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Reviews
Mas Codina Brut Rosé Reserva Cava Penedès
Review Date: 06-05-2018
This is one of our perennial favorites here at K&L. Due to the warm climate in Catalonia, the Pinot Noir grapes used in production are picked in early August to preserve the acidity and freshness of the wine. Light strawberry flavors and a crisp, mineral finish make this rosé bubbly hard to beat - and especially at the under-$15 price point! Enjoy on its own or with a wide array of cheeses and charcuterie
Price:
$14.99
Caves Messias Santola "Crab Wine" Vinho Verde
Review Date: 04-30-2018
A light, fresh, and juicy white from Portugal that will be sure to please. Aromas of lemon, grapefruit, and orchard fruit. Hints of white flowers additionally. Flavors of bright citrus and green apple. I love the slight fizziness the wine exhibits as well. This is a summer-sipper staple; be sure to grab some for your next get together!
Price:
$9.99
Billecart-Salmon "Sous Bois" Brut Champagne
Review Date: 02-13-2018
I had the pleasure of trying this Champagne about a week ago along with a couple other Billecart-Salmon offerings. This was my favorite, for its inherent richness. The aroma was very reminiscent of a white Burgundy; dried orchard fruit, custard, and chalky minerality. On the palate, creamy fruit, lemon juice, and pear flavors play with an elegant toast and round mouthfeel. Acidity is still elevated; the chalkiness also comes through. This Champagne's power and balance come together wonderfully; worth every penny!