Staff Favorites

If you’re going to have Robert Parker or Stephen Tanzer over for dinner, selecting a wine they’ve rated highly will be a nice choice. However, when you’re buying wines for yourself, we’d love to see you find wines that match up your unique palate and pocketbook. We have a large staff of friendly and knowledgeable wine professionals that taste hundreds of wines each week. They can put you in touch with bottles that you are likely to love, often at a much lower cost than the highly-rated gems that often see a run-up in price and frequent availability issues. Like any great group of opinionated professionals, our staff has varied tastes themselves. Often our customers will find a particular staff member with a style that corresponds to their own. That concept works extremely well in our retail stores, and this section is our effort to bring you the same online. Don’t get us wrong, we love the highly rated wines from the press and will continue to offer them, but we think you’re missing out if you’re not augmenting those selections with picks from our excellent staff. Here are their favorites. (Click on a name to see their other selections - or to drop them a line.) Cheers!

Reviews

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2025 Brane-Cantenac, Margaux
Reviwer Picture By: Thomas Zacharia | Review Date: 6/1/2026 | Send Email
The 2025 Brand Cantenac rings in at 80% Cabernet, with 18% Merlot, with small amounts of Cabernet Franc and Carmenere around the edges. The aromatics are impressively pure, while the palate is full of black cherry, and fresh bouquets of violets. Delicious and well structured, with thrilling acidity. It's a wine full of small details that draw you in, and freshness that keeps you interested. A great value, and an even better wine! Well done to the Lurtons.

2025 Haut-Bailly, Pessac-Léognan
Reviwer Picture By: Thomas Zacharia | Review Date: 6/1/2026 | Send Email
Haut Bailly's 2025 is composed of 55% Cabernet, 36% Merlot, and remainders of Cabernet Franc and petit Verdot. Yields were quite low, clocking in at 26.6 hectoliters per hectare, compared to an average of around 35-40 in most years. Fortunately, the wine is as lovely as it is scares. Soaring, luscious aromatics with an undertone of warm spice. The palate is richly fruited with great density and breadth, and soft, integrated tannins. In my notes, I dubbed the 2025, "boldly elegant," and looking back, I can't help but concur!

2025 Mouton Rothschild "Aile d'Argent" Bordeaux Blanc
Reviwer Picture By: Thomas Zacharia | Review Date: 6/1/2026 | Send Email
This has super ripe and generous aromatics, with boat-loads of exotic citrus fruits. The palate is full of has passionfruit curd, with a rich creaminess that rides fresh waves of acidity impressively. Yum!

2025 Le Petit Mouton Rothschild, Pauillac
Reviwer Picture By: Thomas Zacharia | Review Date: 6/1/2026 | Send Email
Always a vineyard selection, the 2025 Petit Mouton has a higher percentage of Merlot than in previous years. The supple Merlot-focused core is sweet-fruited fresh, and very silky. There’s ripeness and power aplenty, and the wine finishes with a refreshing note of acidity.

2025 Réserve de la Comtesse de Lalande, Pauillac
Reviwer Picture By: Thomas Zacharia | Review Date: 6/1/2026 | Send Email
The 2025 Reserve de la Comtesse flatters with silky dark fruit, a plush mid palate, and impressive structure. The core is inky dark, full of black licorice, mocha, and ripe blackberries, with an impressively persistent finish. Well done!

2025 Pichon-Lalande, Pauillac
Reviwer Picture By: Thomas Zacharia | Review Date: 6/1/2026 | Send Email
The 2025 Pichon Lalande is full of entrancing juxtaposition. Ripe, but classic, structured, but expansive. The aromatics are deep and dark, with a palate to match. A perfectly ripe, satiny dark fruit core, wrapped in supreme structure. This is already quite exuberant and expressive!

2025 La Mission Haut-Brion, Pessac-Léognan
Reviwer Picture By: Thomas Zacharia | Review Date: 6/1/2026 | Send Email
The aromatics on the 2025 La Mission demand your attention. They're so beautiful and pure, full of dark berries and spice tones. The palate is supple and creamy, with a showering of red and dark fruits, superbly integrated tannins, and a long, persistent finish. This is elegance incarnate in a bottle. I loved it!

2024 Anne de Joyeuse "VERY" Chardonnay Haute Valle de l'Aude
Reviwer Picture By: John Majeski | Review Date: 5/31/2026 | Send Email
In the shadow of the great Pyrenees/ we uncovered a wonderful white/ a Chardonnay surely to please/ filled with an orchard's delights/ with summer's approach that will ease/ to set your budget and palate alight!
Price: $14.99 Add To Cart

2021 Boroli "Villero" Barolo
Reviwer Picture By: Matthew Landau Hassan | Review Date: 5/31/2026 | Send Email
This is a Barolo that already shows remarkable class, even in its youth. Aromas of rose petals, wild cherry, blood orange, and crushed herbs rise from the glass, followed by hints of tar, anise, and earthy complexity. The palate is beautifully structured, with firm but polished tannins framing layers of red fruit, savory spice, and mineral depth. What makes this wine so compelling is the tension between power and elegance—it feels tightly wound today, yet every sip hints at the complexity waiting to emerge with time. Long, perfumed, and endlessly nuanced, this is the kind of Barolo that reminds you why Villero is considered one of the great vineyards of the appellation.
Price: Hidden View Price

2024 Lamothe-Bergeron Bordeaux Blanc
Reviwer Picture By: Matthew Landau Hassan | Review Date: 5/31/2026 | Send Email
A really polished Bordeaux Blanc that leans into freshness without sacrificing texture. Bright aromas of grapefruit, lemon curd, white peach, and fresh-cut herbs jump from the glass, while the palate delivers vibrant citrus and orchard fruit wrapped around a sleek mineral core. There’s a lovely tension here—crisp and energetic up front, then broadening into subtle notes of honeysuckle and wet stone on the finish. The balance between richness and acidity is impressive, giving the wine both immediate appeal and surprising sophistication. A beautifully crafted white that overdelivers in both elegance and drinkability.
Price: $21.99 Add To Cart

2019 Vinos del Atlantico "Calma" Crianza Rioja
Reviwer Picture By: Scott Beckerley | Review Date: 5/30/2026 | Send Email
One of my very favorite Rioja's in the store has always been Vina Ardanza. I pretty much just automatically buy it. So, it was a pleasure to taste this new Atlantico Calma Crianza Rioja because it reminds me, to a certain extent, of the Vina Ardanza. They both have that wonderful cedar/dill/rye bread thing going on. The Calma also has bright and medium-dark red fruits with savory spice and bright minerals. It is beautifully balanced and fills my craving for Rioja that combine the old and new schools. It's just delicious!
Price: $21.99 Add To Cart

2021 Vinos del Atlantico "Cortijo" Rioja
Reviwer Picture By: Scott Beckerley | Review Date: 5/30/2026 | Send Email
This will be one of the best go-to wines for the summer months. It is bright and bouncy with tart cherry, spice and cedary scents and flavors. It will pair well with chicken, pork, fish, grilled vegetables and even some lighter red meat dishes. Putting a slight chill on it is perfectly acceptable and adds to enjoying it during the hotter months. A great value, too!
Price: $15.99 Add To Cart

2025 Palmer, Margaux
Reviwer Picture By: Scott Turnbull | Review Date: 5/30/2026 | Send Email
The 2025 Palmer shows a richly layered aromatic profile, opening with blueberry and cherry cobbler notes that are supported by accents of baking spices and dark chocolate, adding a pleasing depth. Hints of café au lait emerge on the palate, bringing a soft roasted nuance that rounds out the flavor profile. On the structure side, medium-plus tannins provide a firm backbone, well-integrated and appropriately matched to the wine’s fruit concentration. Bright acidity runs through the core, lifting the richness and keeping the palate energetic and balanced. The result is a wine that feels both plush and structured, with enough freshness to carry it through a long, satisfying finish.

2025 Lafite Rothschild, Pauillac 6-Pack in OWC
Reviwer Picture By: Scott Turnbull | Review Date: 5/30/2026 | Send Email
The 2025 Lafite opens with an expressive bouquet of deep red and black fruits of cassis, black cherry, and ripe plum, layered over delicate floral notes of violet and a subtle hint of paprika spice. The palate is poised and refined, with finely integrated tannins providing structure without overwhelming the wine’s elegance. Beautifully balanced from start to finish, it carries impressive depth and concentration while maintaining freshness and restraint. The moderate alcohol is seamlessly woven into the wine, contributing to its harmony without any trace of heat. A polished and sophisticated expression that combines power with precision.

2025 Lafite Rothschild, Pauillac
Reviwer Picture By: Scott Turnbull | Review Date: 5/30/2026 | Send Email
The 2025 Lafite opens with an expressive bouquet of deep red and black fruits of cassis, black cherry, and ripe plum, layered over delicate floral notes of violet and a subtle hint of paprika spice. The palate is poised and refined, with finely integrated tannins providing structure without overwhelming the wine’s elegance. Beautifully balanced from start to finish, it carries impressive depth and concentration while maintaining freshness and restraint. The moderate alcohol is seamlessly woven into the wine, contributing to its harmony without any trace of heat. A polished and sophisticated expression that combines power with precision.

2025 Langoa-Barton, St-Julien 6-Pack in OWC
Reviwer Picture By: Scott Turnbull | Review Date: 5/30/2026 | Send Email
Langoa Barton’s 2025 opens with expressive aromas of sappy dark red fruit layered over classic Left Bank structure. The palate is rich yet composed, offering notes of black cherry, red currant, and ripe plum framed by moderate tannins and a vibrant, cohesive acidity that carries the wine with precision and balance. Subtle secondary nuances of cigar box and cedar emerge alongside savory accents of cumin, coriander, and dried spice, adding depth and complexity without overpowering the fruit. The finish is clean, refined, and lingering, leaving behind a polished impression of restraint, freshness, and understated elegance.

2025 Langoa-Barton, St-Julien
Reviwer Picture By: Scott Turnbull | Review Date: 5/30/2026 | Send Email
Langoa Barton’s 2025 opens with expressive aromas of sappy dark red fruit layered over classic Left Bank structure. The palate is rich yet composed, offering notes of black cherry, red currant, and ripe plum framed by moderate tannins and a vibrant, cohesive acidity that carries the wine with precision and balance. Subtle secondary nuances of cigar box and cedar emerge alongside savory accents of cumin, coriander, and dried spice, adding depth and complexity without overpowering the fruit. The finish is clean, refined, and lingering, leaving behind a polished impression of restraint, freshness, and understated elegance.

2025 Léoville-Barton, St-Julien 6-Pack in OWC
Reviwer Picture By: Scott Turnbull | Review Date: 5/30/2026 | Send Email
Built around a core of black and dark red fruit, the 2025 Léoville Barton reveals impressive depth and composure. Layers of blackberry, cassis, and ripe plum are framed by beautifully integrated oak spice, lending notes of Christmas cake, berry cobbler, cedar, and baking spice. The palate is structured yet polished, balancing richness with freshness, while fine-grained tannins carry the wine toward a long, savory finish marked by hints of tobacco and graphite.

2022 Wine & Soul "Manoella" Tinto Douro
Reviwer Picture By: Scott Beckerley | Review Date: 5/29/2026 | Send Email
This big and bouncy red with the funny name from Portugal is very interesting and just plain old neat-o. Boysenberry, blackberry and red cassis fruit dominate. Very pure and upfront. It is smoooooth and also offers up light baking spices and clean fresh wood at the top of the palate. Fresh is pretty much the word to describe everything about this wine. The finish is long and soft. This one may be a little too scarily easy to drink. Luckily, I know where to buy more.
Price: $27.99 Add To Cart

Mas Codina Brut Nature Gran Reserva Cava Penedès
Reviwer Picture By: Scott Beckerley | Review Date: 5/29/2026 | Send Email
I'm not a huge fan of the phrase "cheap and cheerful" but, that may just be an apt description for this delightful (and delightfully priced!) bubbly. Beautifully dry and full and citrus goodness. Clean and zippy but not without some really fun flavors. Remember Jolly Rancher sour apple hard candy? Well, here it is. Tart and super delicious! Just add a bit of cream to that flavor profile. The bead is also creamy and dare I say, almost elegant. My new go-to for fun and affordable bubbles.
Price: $16.99 Add To Cart

2022 Mary Taylor Wines "Filipe Ferreira" Tinto Douro
Reviwer Picture By: Matthew Landau Hassan | Review Date: 5/29/2026 | Send Email
This is exactly why I love good Douro reds. The nose is packed with blackberries, plum, violets, and crushed rock, but there is a freshness underneath that keeps it from feeling heavy. The palate is dense and dark-fruited, layered with cocoa, licorice, and warm spice, yet the wine maintains remarkable energy and structure. What stands out most is the balance between richness and restraint—there’s plenty of power here, but it’s delivered with elegance rather than force. The finish lingers with notes of dark fruit, mineral tension, and a subtle savory edge that keeps drawing you back for another sip. A beautifully complete expression of the Douro.
Price: $16.99 Add To Cart

2022 Dominio de Atauta "Parada de Atauta" Ribero del Duero
Reviwer Picture By: Matthew Landau Hassan | Review Date: 5/29/2026 | Send Email
This is Ribera del Duero with a beautiful sense of restraint. The nose offers dark cherry, blackberry, crushed violets, and a touch of graphite, while the palate balances ripe fruit with savory earth and subtle spice. There’s plenty of concentration here, but what stands out most is the freshness and precision—nothing feels heavy or overworked. Fine-grained tannins frame the wine nicely, carrying notes of black plum, dried herbs, and mineral-driven complexity through a long, polished finish. A serious and expressive Tempranillo that delivers both power and elegance in equal measure.

2022 Dominio de Atauta Ribera del Duero
Reviwer Picture By: Scott Beckerley | Review Date: 5/29/2026 | Send Email
Far and away my favorite Ribera Del Duero of the year, so far. My first note written during the tasting is "excellent depth!". This is a biggie! Very dark-fruited and definitely geared towards blacker fruits and supple tannins. There are also layers of cinnamon, cardamon, anise and the tiniest bit of black pepper. The tannins do linger on the finish, even with the very generous mouthfeel. I tasted it at the beginning and the end of the day. A thorough decanting brings the fruit even further out. It can also be an excellent selection for the cellar!

2021 Dominio de Atauta "La Celestina" Crianza Ribera del Duero
Reviwer Picture By: Scott Beckerley | Review Date: 5/29/2026 | Send Email
This very pretty release has low to moderate tannins and an upper palate clean spice and bright red fruits. Overall, it is a more mouth-filling style with generous red and black fruits, erring a bit more toward black fruits. The oak and tannin show up at the finish, which lingers for a surprisingly long time. This is certainly the least expensive Ribera Del Duero that I have seen in a very long time!
Price: $19.99 Add To Cart

2019 Miguel Merino Gran Reserva Rioja
Reviwer Picture By: Scott Beckerley | Review Date: 5/29/2026 | Send Email
Of the trio of new Rioja releases from Miguel Merino, the Gran Reserva is the most traditional. That being said, the Merino style always balances "old world" and "new world" extremely well. For a Gran Reserva, this bottling has the perfect amount of tobacco, herbs and cedar wood. Though the fruit is quite dark, a combo of dried and black cherries, the balancing elements make it very complex. There is also a red cassis-like fruit and just a hint of fig. It all finishes very cleanly with the nicest subtle amount of "bite". For a Gran Reserva, the price is also more than reasonable.

2022 Overshine "Tina's Block - Maple Vineyard" Dry Creek Valley Zinfandel
Reviwer Picture By: Ryan Woodhouse | Review Date: 5/29/2026 | Send Email
I had not seen the Overshine wines until recently, but when I learned that Sam Bilbro was making the wines I immediately payed full attention. I have long loved Sam's wines from his other brand, Idlewild, that is focused on Italian grape varieties. Knowing his exceptional skills in the cellar, deep connections to great vineyards across Sonoma, and his dedication to top-notch farming, I knew these wines would be special. Overshine's "Tina's Block" Zin comes from a tiny 2-acre block of vines planted in 1910 at Maple Vineyard in Dry Creek Valley. The wine is a classic ancient vine field blend. The block is thought to be roughly 80% Zinfandel interplanted with Petite Sirah, Carignan, Mission, Alicante Bouchet, and Cinsault. The wine is medium to full bodied with lots of beautiful brambly dark fruit, hints of hot stone and dusty earth. Soft, ripe tannins, hints of baking spice and subtle oak. Lush, rich, soft, but not sweet or overly jamy. Really excellent Zinfandel from a fantastic old block of vines. Classic California in a bottle. Our Insider's Advantage price on this is laughable given the quality. Load up for summer grilling season, at $15 this can't be beaten.
Price: Hidden View Price

2019 Miguel Merino Reserva Rioja
Reviwer Picture By: Scott Beckerley | Review Date: 5/29/2026 | Send Email
This is, by far, one my most favorite Rioja's that I have tasted since the beginning of the year. Like the "Vinas Jovenes" Rioja from this producer, it is cherry dominant though the fruit in this one run more toward darker cherries combined with increased rustic elements of more traditional Rioja. There are earthy scents, tobacco, baking spices, herbs. The fuller mouthfeel integrates with the traditional elements most brilliantly and the overall effect is one of increased complexity. I was quite astounded by the price to quality ratio! It's just a wonderful bottling and can drink beautifully now or it should cellar well for several more years.

2022 Miguel Merino "Viñas Jóvenes" Rioja
Reviwer Picture By: Scott Beckerley | Review Date: 5/29/2026 | Send Email
It's super nice to see the return of this line to our portfolio. The Miguel Merino wines have always been ones of excellent quality with attention to detail. This "entry level" version is cherry- fruit dominant with sweet and bright red cherries on the palate. There are also some nicely traditional elements of (lightly) rustic spices, crushed lavender, aromatic cedar. It starts out deep and finishes brightly. It is a hugely enjoyable rioja that has just enough traditional elements blended with a softer and more accessible style.

2021 WeatherEye "Estate - Hillfighter" Red Mountain Proprietary Red
Reviwer Picture By: Kirk Walker | Review Date: 5/28/2026 | Send Email
The wines from Weather Eye are some of the most exciting wines that we have tasted recently here at K&L. It was first brought to my attention a few years ago by a Spanish wine importer. It makes sense, they do have Garnacha and Tempranillo planted, but when you look at the images of the vineyards, it looks so much more like Spain than California, or in their case, Washington (that being said, I have no feet on the ground experience in that corner of the state. These vineyards were deliberately planted in what most viticulturalists would never plant vines. They are planted in bush vine style and echalas, making sure that everything is done manually. What is even more exciting is that they never cleared the native scrub when planting the vines, it gives the wines a distinctive local “garrigue”. These are wines that were intentionally crafted to take on a very challenging terroir and express it! And these wines are expressive! The Hillfighter is their entry into the project, and it has captured my attention. A blend that does not make immediate sense when you see it; Garnacha, Cabernet Sauvignon, Syrah, and Tempranillo. It reminds me a little bit of the wines that you find in the hills of Aragon, and I do not think it is a stretch of the imagination to say it reminds me a little bit of Priorat!. The fruit has a vibrancy and richness and there is a distinctive mineral energy to the finish. The CS and Syrah give this wine a little more structure than you will find in wines from that region. But the aromatic lift, purity, and complexity put me in an “old world” mindset rather than anything from the “new world”. For $30 this is a crazy deal, especially when you stop and think about the cost and effort that went into the production of it.

Mas Codina Brut Rosé Reserva Cava Penedès
Reviwer Picture By: Rachael Ryan | Review Date: 5/28/2026 | Send Email
Made from 100% Pinot Noir, the Mas Codina Brut Rosé Reserva Cava is fresh, juicy, and loaded with gorgeous red fruit notes – think ripe red cherry, strawberry and plum – all kept in check with bright, racy acidity and a chalky finish. A touch fuller-bodied than the white Reserva and Gran Reserva, the more prominent fruit notes make this an ideal Cava to pair with soft cheeses and charcuterie, or even dishes featuring grilled chicken or shrimp. It’s also an astounding value, considering that it’s made from organically grown fruit and handmade at a family-owned estate that has been in operation since the 1600s. The quality of Cava has never been better, and this one is a prime example of that trend!
Price: $14.99 Add To Cart

Mas Codina Brut Reserva Cava Penedès
Reviwer Picture By: Rachael Ryan | Review Date: 5/28/2026 | Send Email
Don’t let the low price of this wine fool you into thinking that it’s a simple, forgettable wine – instead it might just be one of the greatest values we stock. Made from organic fruit grown on the Mas Codina estate, the wine is creamy and toasty on the palate, with a rich round mouthfeel arising from the minimum of 18 months aging on the lees before disgorgement. This Cava is balanced by ripe golden apple, quince and lemon zest notes, with subtle minerality in the background. The bubbles are fine and refreshing, making this Cava dangerously easy to drink. Perfect for brunch, backyard parties, and sunny days by the pool, this is a sparkling wine that should be purchased by the case.
Price: $13.99 Add To Cart

Mas Codina Brut Nature Gran Reserva Cava Penedès
Reviwer Picture By: Rachael Ryan | Review Date: 5/28/2026 | Send Email
With a minimum of 30 months aging on the lees, this beautifully crafted Cava bursts from the glass with notes of fresh brioche, toasted almond, lemon zest, and Granny Smith apple, all wrapped in fine, persistent bubbles. The palate is energetic yet creamy, balancing bright citrus fruit with layers of chalky minerality and a subtle hint of honey. Bottled as a Brut Nature, with just 1.5 g/L of residual sugar, the finish is crisp and clean, achieving a great balance between the lees-derived rich mouthfeel and the austerity of the acidity. Despite its serious pedigree and traditional-method craftsmanship, the wine feels joyful and approachable — the kind of bottle that disappears far too quickly once opened. It’s equally at home paired with oysters, sushi, roast chicken, or even juts salty potato chips. This is a sparkling wine that overdelivers in every possible way and proves just how exciting great grower Cava can be.
Price: $16.99 Add To Cart

2023 Ricca Terra "Juicy June" Chillable Red Blend Riverland South Australia
Reviwer Picture By: Rachael Ryan | Review Date: 5/28/2026 | Send Email
The 2023 Juicy June from Ricca Terra might just be the Southern Hemisphere version of Beaujolias Nouveau! The 2023 blend is composed of 53% Grenache, 30% Nero d’Avola, and 12% Black Muscat, all sourced from the sun-drenched Riverland region of South Australia. It is bottled only a few months after harvest, resulting in a wine that is intensely aromatic, refreshing, and yes, juicy. Bursting with notes of candied cherry, ripe raspberry, wild strawberry, and red plum, the wine also shows subtle floral lift and a touch of spice from the Black Muscat component. Light-bodied and silky smooth on the palate, it’s an easy-drinking style of light-bodied red wine that is best enjoyed chilled down. Its lively fruit profile and fresh texture make it an ideal wine for casual gatherings, sunny afternoons, and relaxed outdoor meals. Juicy June pairs beautifully with charcuterie, wood-fired pizza, roast chicken, burgers, or smoky barbecue.
Price: $14.99 Add To Cart

2023 Vigneti Repetto "Quadro" Timorasso Derthona DOC
Reviwer Picture By: Carlo Delgado | Review Date: 5/28/2026 | Send Email
I've been drinking lots of Italian white wines lately, and it is because of delightful wines like these. Beautiful aromas and flavors of the fresh stone fruits, yellow pears, jasmine tea, and a touch of crystallized ginger. A crisp, refreshing wine that kept growing on me till it was gone. Enjoy!
Price: $24.99 Add To Cart

2015 Billecart-Salmon Rosé Champagne
Reviwer Picture By: Craig Morris | Review Date: 5/28/2026 | Send Email
For me, Billecart makes one of the best non-vintage rose sparklers out there with their Le Rose, so I was very excited when our Champagne buyer Gary Westby opened a bottle of this 2015 vintage for the staff and it did not disappoint. This bottle has such a depth and intensity. It is at once savory and complex, but also bursting with juicy fruit, all with the chalky minerality one expects from Champagne...and for a shockingly low price tag. Champagne fans or those needing something for a special occasion need to pick this up!
Price: $119.99 Add To Cart

2023 Domaine du Pegau "Cuvée Réservée" Châteauneuf-du-Pape
Reviwer Picture By: Keith Mabry | Review Date: 5/28/2026 | Send Email
I’ve had a long love affair with the wines of Pegau. Dating back nearly 30 years to when I first started in the wine business, Pegau was one of the very first Châteauneufs I ever encountered. I was immediately struck by the wine’s sensuous fruit tones layered with all of those savory, sauvage characteristics that make the region so compelling. I still remember serving it alongside braised bresaola — one of the first truly memorable food-and-wine experiences I ever put together for myself and a couple of close friends. A few decades later, the wines still speak volumes to me. The 2023 shows lovely nuance, highlighting the slightly fresher profile of the vintage compared to the more brooding intensity of the 2022s. Blackberry, potpourri, and smoked brisket are just a few of the aromas that leap from the glass. There’s real lift on the finish as the acidity keeps the wine focused and energetic. Another beautiful example of classic Châteauneuf-du-Pape from one of the region’s truly iconic estates.

Bollinger "Special Cuvée" Brut Champagne
Reviwer Picture By: Gary Westby | Review Date: 5/28/2026 | Send Email
Bollinger has a sterling reputation for standout quality in Champagne for a great reason—they do the hard work to make great Champagne, and their "Special Cuvée" is the standard bearer for their range. Along with Krug, Bollinger is the only grand marque to refuse to give up their barrels, which they still ferment the wine in to this day. They are located in the village of Aÿ, famous for being the chalkiest terroir for Pinot Noir in all of Champagne, and Aÿ is the soul of this blend. It is one of the fullest, most powerful non-vintages from the grand marques and also one of the driest. If you are a fan of Champagne and haven't tried this classic lately, you should!

2015 Billecart-Salmon Rosé Champagne
Reviwer Picture By: Aaron Hughes | Review Date: 5/28/2026 | Send Email
This is absolutely glorious, coming from what would normally be the Cuvee Elizabeth from Billecart-Salmon, but their choosing to declassify it give us the best 2015 Champagne I've ever tasted and probably the best Champagne I've tasted so far this year. The nose after opening for a little while is full of plump alpine strawberries, white plum flesh, blood orange zest, the middle of a loaf of fresh brioche, and a whisper of hyacinths. The palate unfathomably dense and deep, the fruit is spritely and bright with white strawberry, blood orange pith, and a little bit of green apple. This is not just a Champagne, this is an experience. This is something you want to sit and dig into the whole time, slowly peeling it back layer by layer, and every time you think you have it figured out something else comes to the forefront. This is like the best book you've ever read, the one that made you just turn page after page after page until you had finished it, and then when you were done you felt like something was taken from you. This bottle is a transcendent magical portal that will take you into a newer and better future, because you'll have had this bottle.
Price: $119.99 Add To Cart

2015 Billecart-Salmon Rosé Champagne
Reviwer Picture By: Lilia McIntosh | Review Date: 5/28/2026 | Send Email
This is a real treat from Billecart-Salmon! The complexity of this Champagne is stunning. It has gorgeous aromatics of raspberry coulis, fresh wild strawberries and a touch of tulip. Palate is expressive with berries note lingering on and saline minerality backing it up. It's long and mouthwatering on the finish. Definitely opening up with more nuances as it decants itself in your glass. Great Champagne to enjoy slowly, letting it unwrap itself like a flower.
Price: $119.99 Add To Cart

2015 Billecart-Salmon Rosé Champagne
Reviwer Picture By: Gary Westby | Review Date: 5/28/2026 | Send Email
What an unbelievable deal. The Billecart family decided not to release this 2015 as cuvée Elisabeth Rosé (at more than double the price) because they don't think it will age for two full generations... To me, the only problem with this wine is that it is too delicious! I have found it to be the best 2015 vintage champagne that I have tasted period, with great complexity and depth hidden behind freshness and ease of drinking. I love the blood orange and black cherry depth from the ancient vine red that makes up 6.6% of the blend, and chalky, bright drive from the 52% of chardonnay. In the mouth, this wine has incredible texture from 100 months of ageing on the lees, and an airy ease that belies its depth. The finish is a wower, a real peacocks tail display, just as long as it is spectacular. Don't miss this one!
Price: $119.99 Add To Cart

2023 Famille Isabel Ferrando "Colombis" Châteauneuf-du-Pape
Reviwer Picture By: Keith Mabry | Review Date: 5/28/2026 | Send Email
Made from 100% Grenache, this wine beautifully reflects the diversity of the soils from which it is sourced: the cooler-climate home vineyard of Colombis on the western side of the appellation, the cooling sandy soils of Rayas, and, of course, La Crau, whose deep limestone sub-soil and heat-reflective galets contribute richness and depth. All of the fruit is composed from the oldest vines in these parcels as well. "Colombis" is one of the most compelling Grenache-based wines in the region, it puts the purity of the grape fully on display, balancing richness with a seamless structure and a lifted, floral finish. In many ways, it recalls a great Bonnes-Mares from Burgundy — though thankfully at a fraction of the price. Exceptionally ageworthy, this should begin hitting its stride in the 2030s and continue to drink beautifully for another decade or more beyond that.

2022 Famille Isabel Ferrando Châteauneuf-du-Pape
Reviwer Picture By: Keith Mabry | Review Date: 5/28/2026 | Send Email
Isabel Ferrando is one of the true cult icons of Châteauneuf-du-Pape. Long regarded as an outsider in the region—coming from a background far removed from the wine industry—she proved how transformative that perspective could be. After taking over the historic St-Préfert estate, situated on some of the sunniest and warmest soils of the appellation, she began crafting wines of remarkable finesse and lift, a striking contrast to the bold, powerful style traditionally associated with the region. Her boundary-pushing approach, including special cuvées like 100% Cinsault or 100% Clairette, challenged long-held norms and has since inspired many others to follow in her footsteps. The new 2022 Ferrando is superb, brimming with blackberry fruit, herbs de Provence, and subtle peppery spice. Its seamless structure and silken texture are unmistakably Ferrando—elegant, composed, and deeply expressive. While it has the architecture to age beautifully in the cellar, it already offers impressive complexity and charm for those eager to enjoy it now.

Mas Codina Brut Nature Gran Reserva Cava Penedès
Reviwer Picture By: Matthew Landau Hassan | Review Date: 5/27/2026 | Send Email
For the price, this is wildly impressive. Bone-dry and sharply focused, with crisp green apple, lemon peel, toasted almond, and that classic salty minerality that makes great Brut Nature Cava so addictive. The mousse is fine and energetic, giving the wine a clean, refreshing lift without ever feeling thin. There’s real depth beneath the brightness too—subtle brioche and leesy complexity start to emerge as it opens. This drinks far above its price point and feels more serious and gastronomic than most sparkling wines anywhere near this range.
Price: $16.99 Add To Cart

2022 Miguel Merino "Viñas Jóvenes" Rioja
Reviwer Picture By: Matthew Landau Hassan | Review Date: 5/27/2026 | Send Email
A beautifully modern Rioja that still respects its roots. Bright red cherry, crushed raspberry, dried herbs, and subtle baking spice lead the way, while the palate stays energetic and precise rather than overly oaked or heavy. There’s a purity to the fruit here that makes the wine feel incredibly alive, backed by silky tannins and a streak of earthy minerality that adds depth. The “Viñas Jóvenes” bottling showcases the freshness and vibrancy of younger vines without sacrificing complexity. Elegant, soulful, and dangerously easy to keep drinking.

2022 Fèlsina Chianti Classico Riserva
Reviwer Picture By: Orazio Campoli | Review Date: 5/27/2026 | Send Email
Fèlsina is the undisputed king of Castelnuovo Berardenga, and in a deeply warm, solar vintage like 2022, they are one of the very few estates in the southern reaches of the appellation that completely retained their nerve. It leaps from the glass with a fiercely high-toned wave of crushed alberese rock, dried tobacco, scorched earth, and a deeply "crunchy" core of tart black cherry and dried blood orange peel. It smells intensely savory, cool, and firmly anchored to the dirt.
Price: $34.99 Add To Cart

2018 Fèlsina Vin Santo del Chianti Classico (375ml)
Reviwer Picture By: Orazio Campoli | Review Date: 5/27/2026 | Send Email
The process is a painstaking labor of love. A blend of Trebbiano and Malvasia grapes are hand-harvested and then hung to dry (appassimento) in airy lofts for months, concentrating their sugars and flavors. The thick, sweet juice is then pressed and sealed in small oak and chestnut barrels, called caratelli, where it ferments and ages slowly for at least a decade in the vinsantaia—a process that exposes it to the natural temperature fluctuations of the seasons. It is rich and lusciously sweet but with a vibrant, electrifying acidity that cuts through the richness, preventing it from ever feeling cloying. This is a wine to be sipped slowly on its own at the end of a meal, or paired with the classic Cantucci (almond biscotti). A small bottle will last for weeks after opening, its flavors continuing to evolve. This wine is immortal; you can keep it in the cellar for generations.
Price: $34.99 Add To Cart

2021 Federico Mencaroni Lacrima di Morro d'Alba
Reviwer Picture By: Orazio Campoli | Review Date: 5/27/2026 | Send Email
Venture to the rolling hills of the Marche region, caught between the Apennine Mountains and the Adriatic Sea, and you will find the Federico Mencaroni estate. Located in the picturesque town of Corinaldo, this family-run winery is currently guided by its fourth generation. Federico Mencaroni took the reins from his uncle in 2009, combining modern precision with a deep respect for his family's agricultural heritage. His vineyards are planted in ideal clay and limestone soils, benefiting from a unique microclimate that marries continental mountain air with moderating coastal breezes. While the Marche is famous for white Verdicchio, its greatest red secret is Lacrima. Indigenous to the tiny Morro d'Alba appellation, the Lacrima grape takes its name (meaning "tear") from the fact that its thin skin often weeps juice when fully ripe. Mencaroni ferments this entirely in stainless steel to preserve its astonishingly pure aromatics. This wine is an absolute aromatic explosion. It pours a deep ruby with violet reflections, but the nose is what stops you: an intoxicating wave of blooming violets, wild strawberry, and sweet spice. On the palate, it is smooth, charmingly fresh, and unburdened by heavy tannins. Pair this floral beauty with a charcuterie board or a savory meat ragù.
Price: $17.99 Add To Cart

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$14.99

2024 Bianchi "Il Rosato" Vino Nebbiolo Rosato
Reviwer Picture By: Orazio Campoli | Review Date: 5/27/2026 | Send Email
The legendary Pasquero-Elia family, the visionary minds behind the historic Paitin estate in Barbaresco, have embarked on a thrilling new chapter with their "Bianchi" venture. While Paitin has been a cornerstone of traditional winemaking in Neive since 1796, the Bianchi project serves as a fresh, modern canvas for the family to explore vibrant new expressions of their beloved Piedmontese terroir. This Rosato is a masterclass in the versatility of the noble Nebbiolo grape. While their Barbaresco demands years of patient cellaring, this wine is designed to capture the grape's youthful, immediate energy. Sourced from the Langhe's famous calcareous-clay soils, the fruit is harvested specifically for rosé production to maintain high acidity, undergoing just a brief, delicate maceration to extract a perfect kiss of color without the heavy tannins. As the weather warms up, this is exactly what you want chilling in the fridge. It pours a brilliant, pale salmon hue. The nose trades Nebbiolo's brooding dark notes for a bright, springtime bouquet of wild strawberry, white peach, and crushed rose petals. On the palate, it is crisp, bone-dry, and electric, finishing with a savory, mineral snap. It is the ultimate seasonal aperitivo and a gorgeous pairing for fresh goat cheese or a vibrant spring pea risotto.
Price: $29.99 Add To Cart

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$24.99

2023 Gianfranco Bovio 'Firagnetti' Langhe Nebbiolo
Reviwer Picture By: Orazio Campoli | Review Date: 5/27/2026 | Send Email
When discussing traditional Piedmontese winemaking, the Bovio family holds a revered place in La Morra. Originally famous as local restaurateurs, the late Gianfranco Bovio revitalized his father's estate in the 1970s, establishing a winery that has become a benchmark for classic, terroir-driven Nebbiolo. Today, the third generation continues this legacy, deeply committed to preserving the historic style of the Langhe. The "Firagnetti" Langhe Nebbiolo—named after a Piedmontese dialect term referring to a vineyard area with short rows—is the perfect introduction to the Bovio philosophy. Sourced from the estate’s younger vines, this wine offers the noble pedigree of Barolo without the prerequisite decade of cellaring. The vines thrive in the calcareous-clay soils of La Morra, known for yielding Nebbiolo with pronounced elegance and perfume rather than brute force. In the glass, it reveals a brilliant, translucent ruby color. The nose is incredibly expressive, offering a classic bouquet of dried cherries, crushed roses, and the subtle hint of leather and spice that defines the grape. On the palate, it is vibrant and approachable. Instead of gripping tannins, it delivers a lively freshness and a graceful, spicy finish, making it a dream pairing for agnolotti del plin or roasted poultry.
Price: $29.99 Add To Cart

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$24.99

2023 Sandhi "La Rinconada Vineyard" Sta. Rita Hills Pinot Noir
Reviwer Picture By: Ryan Woodhouse | Review Date: 5/27/2026 | Send Email
It's not everyday you see a 98-point wine, from a "Grand Cru" vineyard, crafted by an iconic winemaker, selling at this kind of price point! But your eyes do not deceive you, this is not a mirage. Today (and probably only today) we have an absolutely incredible price on this 2023 La Rinconada Pinot Noir from Sandhi. At over 50% off SRP, and under $30, this is set to evaporate in a hurry. The wine itself is stunning, classic Sandhi. La Rinconada Vineyard, now almost 30 years old, was planted by legendary vigneron Richard Sanford, right next door to his eponymous Sanford & Benedict Vineyard. This spot is ground zero for Sta Rita Hills Pinot Noir with its calcareous clay, Botella Loam soils and cooling breezes funneling down the valley. La Rinconada was also the first certified organic vineyard in Santa Barbara County setting a high bar for meticulous organic viticulture long before it was in vogue. The wine was fermented with native yeast, predominantly whole-cluster, then aged in neutral French oak for 10 months. The wine is both floral and savory at once. Wildflowers in a hedgerow with juicy berry fruits, amaro-like qualities of alpine herbs, spiced citrus peel, raspberry and subtle clove. Very elegant in texture, with super fine tannins, bright acidity, but not overly tart, a beautifully balanced wine. Such a perfect expression of place, quintessential, benchmark Sta. Rita Hills Pinot Noir.

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