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Old and Rare Wine

Old and Rare Wine K&L specializes in old and rare wines, which are meticulously purchased from our global professional contacts and direct from private collectors, including some of our most passionate customers. We go to great lengths to guarantee the provenance of the wine we sell and will always inspect each bottle for quality and authenticity before offering it to our customers.

If you are interested in selling your wine to K&L Wine Merchants, please contact our Library Wine Department at [email protected]

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Winemaker's Notes: "Cabernet Sauvignon 76%, Merlot 10%, Petit Verdot 6%, Cabernet Franc 5%, Malbec 3%. The 2010 Spring Mountain Estate Cabernet has a structured entry delivering a complex array of aromas including black cherry and cranberry fruit, baking spices, roasted meat, tobacco leaf, cola and floral notes. The palate is textured, serving up flavors of chocolate, cherries, mocha and spice. In its youth, decant 1-2 hours before service for full enjoyment. Spring Mountain Vineyard is an 845 acre estate on the eastern slopes of Spring Mountain. Over 22...
Price: Hidden

2006 Billecart-Salmon "Cuvée Nicolas François Billecart" Brut Champagne (Previously $160) (Previously $160)
Back In Stock!
97 points Robert Parker's Wine Advocate: "Created in 1964 as a tribute to the house’s founder, the youngest release is the 2006 Millésime Brut Cuvée Nicolas François, a blend of 60% Pinot Noir from premier and grand crus from the Montagne de Reims and the Grande Vallée de la Marne and 40% Chardonnay from the Côte des Blancs. Almost entirely fermented in stainless steel (only 5% was vinified in oak barrels) and aged for 11 years on the lees, this is a beautifully ripe and rich yet pure champagne with ripe fruit flavors intermixed with chalky notes and bri...

2014 Louise Brison Brut Champagne
Top Pick!
This Champagne was made in the most expensive way possible. The entire Brison estate is organic, and the wine is entirely barrel fermented. No detail is forgotten in making the vintage wines here, as the owner, Delphine Brulez, has a diploma of oenology. Only because of a direct buy are we able to offer a Champagne like this at such a fair price!
Price: $34.99

2010 Bois-Malot, Bordeaux Supérieur
Top Pick!
Winner Best Of Class, Gold Medal, in the Los Angeles Wine & Spirits Competition, 2013. Château Bois-Malot is located in St-Loubes and situated on the shoreline of the Dordogne River. The soils are clay and light limestone with a subsoil of red pebbles and clay. The blend is 50% Cabernet Sauvignon, 30% Merlot, and 20% Cabernet Franc. It was aged for 18 months in large vats and then an additional six months in oak.
Price: $10.99

2008 Dom Pérignon Brut Champagne
Top Pick!
98 points Jeb Dunnuck: "The 2008 Dom Pérignon is the first time the estate has released a wine out of order (the 2009 was released before the 2008) but the estate loved the wine so much they felt it warranted additional aging. This is a rich, powerful wine that still shows incredible purity and elegance, with a stacked, concentrated feel on the palate. It’s rare to find such a mix of ripe, pure, concentrated fruit paired with this level of purity, focus, and precision. This is a legendary Dom that surpasses all the great vintages of Dom I have experience...

2010 Valdicava Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
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99 points James Suckling: "Absolutely stunning aromas of nectarine, orange peel, sweet black cherry, plums and flowers. Licorice and mushroom It's full body, with layers of ultra-fine tannins and hints of tangy acidity. Such beautiful length and beauty to this wine. It's powerful and structured yet shows a gorgeous finesse and length. Truly wondrous. So long and refined. The texture is phenomenal." (12/2014) 96 points Wine Spectator: " *Collectible* Effusive aromas of incense, green olive, sweet strawberry and cherry, licorice and leather mark this str...
Price: $124.99

This all Meunier, single vineyard, barrel fermented wonder was the best Champagne I tasted on my spring trip. And yes--that includes all of the $1,000-plus canons that we tasted! Don't wait. It will disappear. (Gary Westby, K&L Champagne buyer)
Price: $79.99

2009 Pontet-Canet, Pauillac
Top Pick!
100 points Robert Parker's Wine Advocate: "An amazing wine in every sense, this classic, full-bodied Pauillac is the quintessential Pontet Canet from proprietor Alfred Tesseron, who continues to reduce yields and farms his vineyards biodynamically – a rarity in Bordeaux. Black as a moonless night, the 2009 Pontet Canet offers up notes of incense, graphite, smoke, licorice, creme de cassis and blackberries. A wine of irrefutable purity, laser-like precision, colossal weight and richness, and sensational freshness, this is a tour de force in winemaking tha...

2010 Smith-Haut-Lafitte, Pessac-Léognan (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Robert Parker's Wine Advocate: "This is an extraordinary performance once again from the Cathiard family, the proprietors of Smith-Haut-Lafitte. They think the 2010 is even better than the 2009. (I disagree, but only slightly.) This wine has laser-like definition in its an remarkable nose of a subtle charcoal fire interwoven with spring flowers, creme de cassis, blueberry liqueur and spicy wood. Full-bodied, stunningly concentrated, long, rich and moderately tannic, this wine is set for an exceptionally long life of 30-40 years but can be drunk...

Los Autores is a new, specialty negociant label charged with finding some of the most exclusive, compelling, unusual and traditional bottlings of Rioja on the market. We are excited to bring these wines into the United States, with the help of our friend, partner, and long-time Rioja resident María Alvarez. Future editions of Los Autores will always be available in tiny quantities. For this 2nd edition bottling, made by Rioja legend Ezequiel "El Brujo" García, we have a timeless, traditionally styled, Gran Reserva wine: primarily Rioja Alta fruit from lo...
Price: $29.99

2015 Plateau des Chenes Lirac Blanc
Top Pick!
A blend of Grenache Blanc, Clairette, and Roussanne, this wine is distinctly floral and lush, exemplifying the quality that the famed Brechet family of Châteauneuf-du-Pape’s Château Vaudieu brings to every wine in their lineup. The Brechet family has an estate in Châteauneuf-du-Pape, and just across the river from it they own a few small parcels in Lirac. This lovely little wine is at once floral, delicate, and rich, with a surprisingly weighty palate and a round quality on the tongue that enhances its depth. You might think a white from 2015 is a bit o...
Price: Hidden

Alexandre le Brun is a young, ninth generation winemaker in Monthelon in the Ardenne (Marne) region of Champagne. His family established themselves in Champagne in 1750 and their cellars were built in 1822. We were very pleased to meet him and are very excited to carry his wines.
Price: $69.99

2013 Franck Bonville "Millesime" Brut Blanc de Blancs Champagne
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The Bonville family owns 50 acres of Grand Cru vineyards and uses exclusively estate fruit in this wine. This Champagne is a great example of how much more wine you get for less money compared to a big name non-vintage Champagne when the export brokers, import companies and distributors are taken out of the deal. This is 100% Grand Cru Chardonnay from Avize, Oger and Cramant and one hell of a wine. (Gary Westby, K&L Champagne Buyer)
Price: $44.99
Wine Club
$34.99

1977 Fonseca Vintage Port
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100 points James Suckling: "I found a bottle of 1977 Fonseca in my cellar - probably my last. It was absolutely gorgeous. I gave this fortified wine a perfect score in its youth and I think it has finally evolved into its perfection as a mature vintage Port...This is in total balance now with such harmony. What amazing aromas of berry and flowers. Full and sweet, the tannins are complete dissolved. The fruit is perfect. This goes on for minutes. Drink now. But it will go forever. " (06/2016) 100 points Wine Spectator: "What a Vintage Port. Dark ruby ce...
Price: $279.99

2012 Fallet-Dart Brut Champagne
Top Pick!
The Fallet family traces its wine growing history back to 1610. Following the marriage of Geneviève Dart and Gaston Fallet in 1953, the Fallet-Dart brand was founded in 1970. The wine is composed of 70% Chardonnay and 30% Pinot Noir that is fermented in a mix of oak barrels and stainless steel tanks. It is then aged for at least seven years on the lees.
Price: $44.99

These library wines from Lakespring Winery have immaculate provenance and were purchased directly from the original owner of the property. They have spent the past few decades in commercial wine storage and were hand-delivered to K&L and inspected bottle by bottle. As with all old wines the corks can be fragile and we recommend using a Durand opener or other ah-so style opener for best results. The wines may also contain natural sediment.
Price: $99.95

2007 Bodegas Puelles Gran Reserva Rioja
Top Pick!
91 points James Suckling: "It shows dried cherries, dried raspberries, cedar, tobacco and spices. Round and resolved on the palate with a good, but not overbearing, drying effect to the tannins. Solid on the finish." (06/2019) K&L Notes: A K&L Direct Import! Jesús Puelles is one of the most talented vignerons in Rioja. Hailing from a long line of vineyard worker/owners, Puelles knows the terruño in his little slice of land in the Rioja Alta town of Abalos. All of the grapes for his red wines come from his own 26 hectares, on chalky clay soil, all withi...
Price: $24.99

This 30-acre estate only keeps one third of their production for making their own Champagne, selling off the rest of their fruit. They are the oldest grower-producer in their village; they have been estate-bottling Champagne since 1929, and they’ve been growing grapes longer than written records go back. Everything is aged in a hillside cellar that is over 50 feet deep at the back. This ten-year-old vintage Champagne is a blanc de noirs, composed of half each Pinot Noir and Meunier from the oldest vines on the estate. It has a wonderful sourdough toast n...
Price: $39.99
Wine Club
$32.99

2007 Thiénot "Black Ball" Blanc de Blancs Brut Champagne (Previously $120) (Previously $120)
Top Pick!
Absolutely incredible opportunity on this creamy, supple Blanc de Blancs that still has great focus and precision and superior, long, mineral finish. Like all of the Thienot vintage wines, this bottling is entirely estate grown from the family's nearly 70 acres of vines. From the winery: "In 1985 Alain Thiénot launched his eponymous Champagne House, driven by his experience as a courtier and close-knit relationships with Champagne growers. This was quite a challenge in a sector where the greatest names began their existence as early as the 18th century. ...
Price: $59.99

93 points Robert Parker's Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. (RP)" (01/1989) 91 points Wine Spectator: "This was never a great Graham, but it's outstanding quality nonetheless. Medium ruby-red. Aromas of milk chocolate, plum, m...
Price: $189.99

2009 Alexandre Le Brun "Cuvée Dilection" Brut Rosé Champagne (Previously $80) (Previously $80)
Top Pick!
Alexandre Le Brun is a young winemaker from Monthelon in the Ardenne (Marne) region of Champagne. He is a ninth-generation winemaker. His family established themselves in Champagne in 1750, and their cellars were built in 1822. The delectable Dilection is based on the incredible 2009 vintage with 85% Chardonnay and 15% Pinot Meunier. Only French oak is used and the vineyard where the grapes are sourced was planted in 1902. It is rich, but classically dry with dark cherry and strawberry fruit on the finish, which lingers.
Price: $58.99

90 points Robert Parker's Wine Advocate: "A top-notch effort from proprietress Helene Garcin, Haut-Bergey’s 2004 exhibits an evolved, cedary, smoky, tobacco, and sweet cherry-scented bouquet offered in a medium-bodied, supple-textured style. (RP)" (06/2007) Stephen Tanzer's International Wine Cellar: "Red-ruby. Sexy, rather wild aromas of roasted raspberry and game. Supple but firm-edged, with good grip to the raspberry and mineral flavors. There's good fruit here but limited fat and a restrained sweetness. (ST)" (06/2007)
Price: $29.99

97 points James Suckling: "Porcini mushrooms, with dark and ripe fruits. Turns to licorice and violets. Full body, with round and soft tannins and a long delicious finish. The texture is gorgeous. So much going on in the glass. Try after 2018." (02/2012) 96 points Wine Spectator: "This is well-cloaked for now in roasted vanilla and espresso notes, but there’s ample, fleshy fig sauce and mulled blackberry fruit in reserve. The finish sports a long, melted licorice snap feel. Dense, but beautifully polished and pure. For the cellar. Best from 2015 throug...
Price: $124.99

96 points Jeb Dunnuck: "Blended in 2010 and bottle in 2019, aged in barrels always submerged in wine, the 2001 Châteauneuf Du Pape Ange sports a still youthful ruby color as well as a beautiful bouquet of cured meats, ground pepper, tobacco, white truffle, and spice. Rich, medium to full-bodied, and beautifully textured, it's multi-dimensional, layered, and elegant, with a Bonneau-like complexity and style. This is a thrilling wine." (08/2019)
Price: Hidden

Wine Spectator: "Lively, with fresh herb, violet, blueberry and green olive tones. Cedary, toasty oak lingers with firm tannin on the finish. Cabernet Franc, Merlot and Cabernet Sauvignon. (Web Only-2003)"
Price: $59.99

93 points John Gilman: "I have had this wine a number of times out of half bottle over the last few years, and it is a lovely drink in the smaller-sized format. However, in 750 ml. it is not even remotely near ready. The nose is deep and still rather reticent in this size, reluctantly offering up a fine mix of cassis, black cherry, tobacco, a bit of tar, violets, smoke and spicy wood. On the palate the wine is full-bodied and very well-delineated, with a rock solid core of fruit currently buttoned up tight behind a wall of ripe tannin. The finish is long...
Price: $129.99

90 points Wine Spectator: "Smooth-textured, with complex black cherry, plum, anise and savory herb touches, this full-bodied effort is elegant and stylish, gaining depth and complexity on the finish, where the flavors turn delicate and linger. Drink now through 2018. (JL)" (02/2011) Robert Parker's Wine Advocate: "The well-made 2008 Cabernet Sauvignon Blueline (100% Cabernet Sauvignon) also sees 30% new oak. It offers up classic notes of black currants, licorice, Christmas fruitcake, tobacco leaf and damp earth. This medium-bodied, forward Cabernet Sau...
Price: $119.99

91 points Wine Enthusiast: "Based in the Marne Valley, this producer features Pinot Meunier in this blend. That softens the crisp texture while still keeping a dry core of bright acidity and great freshness. The wine is still young and should age well. (RV)" (12/2019) K&L Notes: This vintage Champagne is composed of 70% Meunier, 20% Pinot Noir, and 10% Chardonnay that are selected out from the Trudon estate by blind tasting. Jerome Trudon considers this a snap shot of the excellent 2012 harvest. We only received five cases of this subtly nutty, concent...
Price: $39.99

95 points Robert Parker's Wine Advocate: "The spectacular 2003 Pontet Canet is still incredibly young and vigorous. This full-bodied classic boasts a dense purple color as well as a superb nose of graphite, creme de cassis, forest floor, licorice and a hint of truffles, low acidity, and extravagant richness. Most of the tannins have been resolved in this superstar of the vintage. It should continue to drink well for 10-15+ years. (RP) 95+" (08/2014) 93 points James Suckling: "Pure ripe fruit on the nose with raspberries and blueberries. Full bodied, wi...
Price: $199.99

100 points Robert Parker's Wine Advocate: "An off-the-charts effort that was one of my wines of the trip, the 2001 Chateauneuf du Pape Reserve Le Clos du Caillou is a spectacular effort that doesn’t put a foot wrong. Getting a bevy of incredible, spectacular, and a few other adjectives (i.e. expletives) in the notes, this rock-star-of-a-Chateauneuf boasts off-the-hook notes of blackcurrants, saddle leather, beef blood, pepper, spring flowers and licorice. Possessing full-bodied richness on the palate, with beautiful underlying structure and depth, this i...
Price: $299.99

95 points Wine Spectator: "(no tasting note given) *#14 on the Top 100 Wines of 1990*" (09/1989)
Price: $89.99

94 points Robert Parker's Wine Advocate: "I have noticed serious bottle variation with this wine, but recently it has been consistently scoring in the 94-96 point range. Beautifully sweet, slightly herbaceous black currant, licorice, and earthy notes emerge from this nearly opaque, dark ruby/purple-tinged 1982. Compared to the more elegant, feminine-styled wine often produced here, it is a beast. Dense, thick, rich, concentrated, and impressive, it can be drunk now and over the next two decades. (RP)" (06/2009)
Price: $299.99

2008 Billecart-Salmon Extra Brut Champagne
Top Pick!
97 points Decanter: "A blend of 65% Pinot Noir consisting of Premier and Grand Crus from the Montagne de Reims and the Vallee de la Marne and 35% Chardonnay from the Cote des Blancs. Significantly, this has nine years ageing on its lees (longer than some Prestige Cuvees), the 2008 was first released onto the global market back in March 2019. With an Extra Brut dosage of 4g/l, this is a highly expressive, confident and convincing interpretation of the vintage. Right now, it is youthfully sharp and focused with fine salinity, depth, acidity and balance, an...
Price: $94.99

1981 Pichon-Lalande, Pauillac
Top Pick!
92 points John Gilman: "The 1981 vintage of Pichon-Lalande continues to just cruise along in its plateau of maturity and is drinking beautifully, as it has been doing already for a couple of decades! At our vertical tasting this really showed well, offering up a middleweight and intensely flavored format and lovely complexity on both the nose and palate. The bouquet is a refined blend of cassis, black cherries, cigar smoke, a touch of toffee, gravelly soil tones, tobacco leaf, menthol and a deft touch of new wood. On the palate the wine is medium-full, p...
Price: $319.99

2008 Pavie-Decesse, St-Emilion
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94 points James Suckling: "Lovely fruit with chocolate and berries and raspberries. Full and round fine silky and elegant. Very fresh and long. Beautiful. I like the freshness." (12/2010) 94 points Robert Parker's Wine Advocate: "Another top-notch effort, the 2008 is a blend of 90% Merlot and 10% Cabernet Franc produced from yields of 30 hectoliters per hectare. It reached 14% natural alcohol, no doubt because of the extremely late harvest. A deep purple color is accompanied by massive notes of blackberries, incense, fruitcake, camphor and toasty oak i...

These library wines from Lakespring Winery have immaculate provenance and were purchased directly from the original owner of the property. They have spent the past few decades in commercial wine storage and were hand-delivered to K&L and inspected bottle by bottle. As with all old wines the corks can be fragile and we recommend using a Durand opener or other ah-so style opener for best results. The wines may also contain natural sediment.
Price: $49.95

Honorío Rubio is a Riojano white wine specialist. In a land best known for its incredibly age-worthy reds, among many die-hards out there it is undoubtedly the traditional whites which represent Rioja's finest and most original wines. These days, outside of Lopez de Heredia (whose whites are increasingly rare in the market) and the odd older bottles of Ygay Blanco, traditional white Rioja is tough to find. That's why we are so excited to be selling the wines of our newest DI producer, Honorío Rubio. Based in the high altitude Rioja Alta village of Cordov...
Price: $29.99

96 points Wine Spectator: "Licorice, sweet spices, toast, smoke and sanguine aromas and flavors envelop a kernel of raspberry in this intense, extroverted red, which is complex, focused and structured, with an expansive finish. There's fine potential, but needs time. *Top 100 Wines of 2011 #4, Collectibles* (BS)" (07/2011) 92 points Wine Enthusiast: "Campogiovanni is a rich, inky expression of Sangiovese Grosso with beautiful personality and length. The mouthfeel is still young and raw but the aromas already show deep evolution and harmony. You'll rec...
Price: $74.99

2009 d'Yquem, Sauternes
Top Pick!
100 points Robert Parker's Wine Advocate: "Pale to medium gold colored, the 2009 d'Yquem bursts from the glass with gregarious crème caramel, allspice, dried apricots, mandarin peel and pineapple upside down cake scents plus a fragrant undercurrent of fungi, acacia honey, candied ginger, musk perfume and frangipani. Full-bodied and full-on hedonic in the mouth, the rich, tightly wound layers are still amazingly youthful with bags of citrus sparks and an incredibly long, perfumed finish. Possessing a residual sugar of 157 grams per liter and 13.6% alcohol...

1994 Taylor Vintage Port
Top Pick!
100 points James Suckling: "This is, to date, the greatest Vintage Port ever from here. It overwhelmed me years ago when I tasted it from barrel, but only now is it crossing gradually into its drinking window. The intensity is still mind-boggling here, with sweet-and-sour notes as well as mounds of clay. There are violets lurking somewhere too. A full-bodied, medium sweet and sublime Vintage Port, showing forest fruits and freshly picked blackberries on the palate in the form of a creamy, focused and tannic texture." (10/2014) 100 points Wine Spectator...

97 points James Suckling: "Porcini mushrooms, with dark and ripe fruits. Turns to licorice and violets. Full body, with round and soft tannins and a long delicious finish. The texture is gorgeous. So much going on in the glass. Try after 2018." (02/2012) 96 points Wine Spectator: "This is well-cloaked for now in roasted vanilla and espresso notes, but there’s ample, fleshy fig sauce and mulled blackberry fruit in reserve. The finish sports a long, melted licorice snap feel. Dense, but beautifully polished and pure. For the cellar. Best from 2015 throug...

Wine Spectator: "Still holding on. Medium brick-red, with an amber edge. Some decent tobacco, mushroom flavors but slightly funky, with velvety dry tannins. (JS)" (11/1998) K&L Notes: Over the years Ch. Lanessan has gained quite a following here at K&L for offering exceptional Bordeaux values. The legendary 1982 vintage in Bordeaux remains a solid 95 points in Wine Spectator's vintage charts: "Intense ripe fruit and generous in style; plenty of round tannins."
Price: $99.95

2009 Les Pagodes de Cos, St-Estèphe (Pre-Arrival) (Pre-Arrival)
Top Pick!
94 points Jeb Dunnuck: "The 2009 Pagodes De Cos is a blockbuster that I wish I had more of in the cellar. A blend of 69% Cabernet Sauvignon and the rest mostly Merlot (there’s a small amount of Petit Verdot) brought up in roughly 50% new French oak, its deep purple/plum color is followed by a smorgasbord of black raspberry and kirsch like fruits, spice box, dried flowers and licorice. With a huge mid-palate, sweet, sweet tannin, beautiful purity of fruit, and a great finish, it’s an incredibly sexy, satisfying second wine that will keep for another 10-15...
Price: $79.99

95 points Jeb Dunnuck: "A bigger, richer wine in every way, the 2015 Condrieu Les Chaillees De L'Enfer is a seriously good, hedonistic beauty that's loaded with caramelized peach, hints of apricot, brioche and white flowers. It's a big, rich, powerful wine, yet it has terrific elegance, nuances and length." (01/2018) 95 points Wine Spectator: "This flirts with an exotic character, as apricot, peach, persimmon and nectarine flavors vie with one another, while racy white ginger, honeysuckle and bitter orange notes add energy and range through the finish....
Price: Hidden

2009 Léoville-Barton, St-Julien
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98 points Wine Enthusiast: "A major success of the vintage. The wine exhibits extreme richness of the fruit, with all its sweet blackberry flavors. It also has underlying firm structure, density and solid tannins. Bring in the acidity at the end, and this is both impressive and ready for long-term aging. *#3 on Wine Enthusiast's Top 100 Cellar Selections of 2012* (RV)" (02/2012) 96 points Decanter: "This stands out above its sibling estate by some distance in this vintage - in fact I would say that the closing of the gap between Léoville and Langoa has...

About the producer: "Reynolds Family Winery was founded by long time Napa vintner Steve Reynolds; Steve has been the winemaker since his inaugural vintage in 1999. He was introduced to wine initially through his father who obsessed about collecting various wines; wine was always a part of their meals. Rather than major in winemaking or a related agricultural field, Steve went to the University of the Pacific in Stockton, California where he met his now wife, Suzie. Suzie’s good friend Oscar Renteria, lived in Napa (a prominent vineyard manager). After g...
Price: $99.99

If you have enjoyed the wines of Lallement, Bollinger and Krug in the past, we think you will very much enjoy Michel Arnould. They are bold, masculine Champagnes with plenty of toasty flavor. This is a blend of 50% Pinot Noir and 50% Chardonnay, entirely from estate vineyards in the Grand Cru of Verzenay. Verzenay is the northernmost of all the Grand Crus in this northernmost of French wine regions. The whole village faces north, the wrong way, away from the sun, and yet miraculously ripens Pinot Noir and Chardonnay. Some say it's because of a meteor tha...
Price: $99.99

Petit Verdot is rarely bottled on its own, except as a whimsical project for winemakers. The variety is best known for its ability to add tannin, color, and density to a Bordeaux blend. It’s often used in minuscule quantities in these blends, and is almost considered a trick of the trade, used to tweak a final blend. It's rare to find a varietal Petit Verdot, and even then, it is typically too bold and harsh. This wine, however, completely blew us away with its refinement and poise. Age has beautifully polished out the tannin and mellowed the intensity o...
Price: $32.99
Wine Club
$26.99

These library wines from Lakespring Winery have immaculate provenance and were purchased directly from the original owner of the property. They have spent the past few decades in commercial wine storage and were hand-delivered to K&L and inspected bottle by bottle. As with all old wines the corks can be fragile and we recommend using a Durand opener or other ah-so style opener for best results. The wines may also contain natural sediment.
Price: $99.95

95 points Jeb Dunnuck: "The 2015 Chardonnay Estate comes all from the estate vineyard and mostly from a block of vines planted in 1990. Aged in 50% new oak, it’s another brilliant Chardonnay from Jeffrey Patterson that has a rich, concentrated, classic style as well as ample honeyed minerality, orchard fruits, and hints of brioche and toasted spice. Pure, medium to full-bodied and impeccably balanced, you can enjoy bottles today or cellar for 10-15 years, if you’re so inclined." (02/2019) 93 points John Gilman: "The 2015 Chardonnay from Mount Eden Vine...

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