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Staff Favorites - Noah Schwartz
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Reviews
2018 Billecart-Salmon 250th Anniversary Vintage Champagne
Review Date: 05-15-2026
2018 was an especially beautiful year, with ripe fruit and relatively low acidity. As the aromas revealed themselves, the first thing that came to mind was toasted bread spread with warm butter and honey. Then it developed into fresh apple, blooming flowers, and bright citrus notes that gradually came into focus. I love how seamlessly the palate follows the nose and intensifies those exact profiles. Though only a small portion saw oak, the wine carries a gentle roundness layered with a lees character and a mineral finish that keeps it refreshing. Elegant and comforting, this is the kind of Champagne that disappears from the glass far too quickly.
Price:
$119.99
Mantensei Kinoko Junmai Ginjo Sake (720ml)
Review Date: 05-09-2026
I had a feeling this sake would be special just from the label- a playful bouquet of mushrooms in all shapes and colors, hinting at what’s to come. And it delivers! This Junmai Ginjo opens bright and lifted, yet surprisingly full, gradually developing into something richer and more layered. I especially like its complexity, balancing savory and sweet- earth and toasted nuts alongside notes of honey and sweet miso. The finish leans into umami, with a mouthwatering mushroom note that ties everything together. It made me think of a steaming-hot pan of juicy foraged mushrooms, deglazed with a splash of this sake to make the flavors burst even more. While I often serve lighter, more delicate styles chilled, this is one I’d gently warm so it can open up and show its depth.
Price:
$36.99
2023 Domaine de Fondrèche Ventoux Rouge
Review Date: 04-28-2026
A delightful young wine that, without a doubt, will only get better in the next few years. On the nose, you get blackberry, plum, and a pleasant hint of charcuterie. The palate is dominated by berries and high tannins. It has a medium-to-full body and a long finish. This wine can provide immediate satisfaction or, if you'd prefer a more velvety mouthfeel, be a great wine to lay down for a couple years.
2024 Ridge Vineyards Paso Robles Grenache Blanc
Review Date: 04-24-2026
While the winemaker behind this delicious Grenache Blanc is being playful, this bottle doesn't play around. You can really tell how much effort went into making it- from the precise combination of varieties (85% Grenache Blanc, 12% Picpoul, and 3% Roussanne), to the meticulous fermentation process that involves stainless steel, barrels both old and new, as well as amphora and concrete tanks mixed in. The result? A vividly aromatic wine, that’s complex and serious but still fresh and vibrant. The bright acidity balances the smoky flint notes, and the savory minerality ties the whole thing together beautifully.
Highland Park 15 Year Old "Viking Heart" Isle of Orkney Single Malt Scotch Whisky
Review Date: 04-14-2026
A rich, gentle, and well‑balanced scotch. The inviting smokiness is complemented by a touch of sweetness of dried fruit, gained through maturation in sherry casks. It's aromatic and coats the mouth with a peated, honeyed, tingly sensation. I have found the right scotch that makes me excited to begin my journey of understanding and appreciating the islands style.
Price:
Hidden
2023 Les Athlètes du Vin Grolleau Vin de France
Review Date: 03-11-2026
This wine is light, bright, and just plain tasty. It starts off with red candy aromas, then shifts into juicy, tart red fruit. With its low acidity and gentle tannins, the cherry flavor pops on the palate. I really liked it, and next time I’m definitely trying it chilled- it's perfect for a warm day! Honestly, it’s the kind of bottle you can bring to anyone who likes an easy, refreshing red. Safe choice, and super enjoyable.
Price:
$18.99
2021 Heitz Cellar Napa Valley Cabernet Sauvignon
Review Date: 02-21-2026
This Cabernet caught me by surprise. As someone who prefers old, round, and rich wines. I was impressed by how many of those qualities it already has at a relatively young age. The ripe black fruit and the leather notes stand out the most, but what really won me over was its balance - just the right amount of acidity, with soft tannins that aren't overwhelming. I would definitely have it again, and I can’t wait to see how it develops with a few more years on it.
2023 Castello Monaci "Pilùna" Primitivo Salento
Review Date: 02-21-2026
This wine reminded me why I love the Italians- they know how to enjoy a simple glass of wine just as much as a complex one. It’s packed with red fruit, black cherry, a touch of vanilla, and warm spice. The tannins are ripe and smooth, balanced by a pleasant tartness and just a hint of sweetness on the finish. Medium-bodied and nicely textured, it coats your mouth with juicy, jammy flavors. This is the kind of wine you can open any day, with no special reason needed- easy, fun, and deeply colored. At this price point, it’s definitely becoming a regular at my house.
Price:
$16.99
2022 Cantina Terlano "Vorberg" Pinot Bianco Riserva Alto Adige
Review Date: 02-21-2026
This wine grabbed me right away. That golden-lemon color had me expecting something layered and interesting- and it really delivered. As a Chardonnay lover, I found that Pinot Bianco is now my favorite variety to explore. It's mineral and crisp, with pear, green apple, and floral notes. It has a medium body and a great texture with a long, satisfying finish. For my taste, it doesn't fall far from the complex, barrel-aged, round white wines I usually look for. If you like white Burgundy or Alsace, you're in for a treat with this one.
Price:
$54.99