
2023 Favia Napa Valley Cabernet Sauvignon
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Availability by location
Redwood City: 8 | Culver City: 8 | Hollywood: 7 | Main Warehouse: 7 | San Francisco: 7 | New York City: 2
98
Decanter
Professional Reviews
98
James Suckling
Staff Reviews

Aaron Hughes
Notes
After 30 years helping define modern Napa, Andy Erickson making wine for iconic estates like Harlan and Screaming Eagle, Annie Favia farming legendary vineyards as David Abreu's viticulturist, the couple founded Favia Wines in 2003. Twenty years later, this wine represents a new release from Favia, a blend of 50% Oakville and 50% Coombsville. The wine is composed of 76% Cabernet Sauvignon, 21% Cabernet Franc, and 4% Petit Verdot. The wine was matured for 20 months in 50% new French oak.
Details
| Type | Red Wine |
|---|---|
| Varietal | Cabernet Sauvignon and Blends |
| Origin | Napa Valley, California, United States |
| Bottle Size | 750 mL |
| SKU | 1976545 |

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