2019 Ferrero "Pepita" Rosso di Toscana

Pablo Härri arrived in Italy from Switzerland in the early '80s and met his partner and wife Claudia Ferrero while both were working at a large winery in Montalcino. The two started a family, and in 2002 built their own winery in a restored barn. Their winery has a prestigious location on the southwestern slope in Montalcino, between Banfi’s Poggio alle Mura vineyard and Argiano. Pablo passed away in October 2017, leaving his wife Claudia and their three daughters, two of whom have followed in his footsteps as winemakers. Today, the winery produces wine from 14 acres of vineyards: 7.5 in Montalcino and slightly more than 6 in Montenero d'Orcia. "Pepita" is a blend of Merlot, Cabernet Sauvignon, Montepulciano, and Alicante.