
2019 WhistlePig 16 Year Old "The Boss Hog 6th Edition - Samurai Scientist (English)" Straight Rye Whiskey
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93
Wine Enthusiast
Reviewed March 2020Professional Reviews
92
Whisky Advocate
Notes
From the distiller: "Single Barrel, Bottled at Proof, Powerfully Complex, Distinctly Unique From Anything We’ve Done Before. Stupendous. On the rare occasion that Dave Pickerell’s five promises are realized, we release a whiskey that epitomizes WhistlePig’s odyssey to unlock the potential of Rye Whiskey. The Boss Hog 6th Edition is the first American Whiskey finished using Japanese Umeshu, the result of a true collaboration between WhistlePig and Kitaya brewery on Japan’s Kyushu island. This well-aged Straight Rye Whiskey was created using koji fermentation. Each bottle is adorned with The Samurai Scientist – Jokichi Takamine – who pioneered koji fermentation in the American whisky industry over a century ago. Each bottle barrel is bottled at strength, between 120 – 122 proof. NOSE - Intensely aromatic, with cinnamon, maple, and toasted marshmallow that develops with time in the glass. PALATE - Tobacco, ginger, baking spices, and savory umami creating a remarkably rich, nuanced and elegant profile lending to soft, sweet notes that further color the mosaic of flavor. FINISH - Incredibly long, with oak spice, char, and just a touch of smoke lingers as the finish fades."
Details
| Origin | Canada |
|---|---|
| Type/Varietal | Rye |
| SKU | 1451365 |

