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Founded by Don Facundo Bacardí Massó in Santiago de Cuba in 1862, Bacardí helped shape modern light-bodied rum through innovations including charcoal filtration and purpose-selected yeast. Today, this Gold Rum is produced in Puerto Rico and offered here in a versatile 1.75-liter format.

Bacardí was founded in Santiago de Cuba in 1862 by Don Facundo Bacardí Massó, who pioneered techniques that helped shape modern light rum. Produced in Puerto Rico, Reserva Ocho carries an eight-year age statement and the family’s famous bat emblem, adopted after fruit bats were discovered in the original distillery.

Founded by Don Facundo Bacardí Massó in Santiago de Cuba in 1862, Bacardí helped shape modern rum production through controlled aging, blending, and charcoal filtration. Bacardi Gold is produced in Puerto Rico, now home to the company’s major rum-making operations, and comes in a 750ml bottle.

Founded by Don Facundo Bacardí Massó in Santiago de Cuba in 1862, Bacardí helped pioneer modern light-bodied rum production through controlled fermentation, charcoal filtration, and barrel aging. This 1-liter bottle of Bacardí Gold is produced in Puerto Rico and matured in oak barrels before blending and filtration.

Bacardí was founded by Don Facundo Bacardí Massó in Santiago de Cuba in 1862 and later established major rum production in Puerto Rico. Introduced in 1995, Bacardí Limón is a citrus-flavored rum named for the Spanish word for lemon and made with lemon, lime, and grapefruit essences.