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Best well chilled, this classic brand has a mild sweetness that hints at marshmallow and cocoa bean, plus flares of citrus peel, cassia bark and ginger on the clean finish. (KN)

Special Order Only! Will take 2-5 days to receive this product before it can be shipped.

Look for a pale straw hue and floral aromas intertwined with a hint of fruity sweetness. The palate opens with bold violet and rose petal interlaced with anise and juicy berry, finishing with black pepper punch. *Top 100 Spirits of 2021* (KN)

Give this pale gold spirit a couple of minutes to open in the glass. The reward is a gentle almond aroma and mild vanilla sweetness on the palate, rounding to dusty, earthy coriander and a ginger-spiked finish. Made with a portion of genever aged in oak up to 17 years. (KN)

Not to be confused with Lebanese Arak (an anise-flavored spirit similar to Ouzo) or Sri Lankan Arak (a distilled palm wine made from coconut milk), Batavia Arrack is a Javanese/Dutch distilled spirit made from sugarcane and fermented red rice. It's prized for its ability to highlight spices, citrus, and chocolate. This spirit, which was traded by the Dutch East India Company, was especially popular in the heyday of the "Punch", which was between the late 17th and 19th centuries. This is a quintessential ingredient in many of the Punch recipes included in famed New York bartender Jerry Thomas's book, "How to Mix Drinks", or the Bon Vivant's Companion. For a more contemporary take, buy a copy of David Wondrich's wonderful book, aptly called "Punch", a bottle of Batavia Arrack, and mix away!

Boomsma traces its roots to 1883 in Leeuwarden, the capital of Friesland in the northern Netherlands. This Oude Genever belongs to the traditional Dutch genever category; “oude” denotes the older style of production rather than a statement of literal age, connecting the bottling to a long-established Dutch distilling tradition.

An East meets West kind of gin. The Western dry portion contains the usual suspects - Juniper, coriander, fennel, and otherr classic London dry botanicals. The Eastern portion of the gin is made up of cloves, lemon grass, cubeb peppers, cinnamon. Presennted in a beautiful modern interpretation of the classic Genever bottle - this gin is striking in both appearance and flavor. Try it in a G&T or a Fizz.

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