2014 Ballindaloch 11 Year Old Cask Strength Single 1st Fill PX Hogshead #60 Single Malt Speyside Scotch Whisky (750ml)

Distilled during Ballindalloch’s inaugural year, this single malt was filled on October 23, 2014, into the 60th cask ever laid down at the family-owned Speyside distillery. The whisky was made from Concerto barley, the variety used at Ballindalloch before its transition to Laureate. Its production reflects the distillery’s slow, traditional approach: a roughly seven-hour mash, 140 hours of fermentation in Oregon pine washbacks and slow distillation through copper pot stills fitted with exceptionally long worm tub condensers. Cask #60 spent its entire maturation in a first-fill Pedro Ximénez Sherry hogshead before bottling on June 8, 2026, at more than 11 years old. Ballindalloch’s first single cask release for the United States, it is available exclusively in the U.S. with just 300 bottles allocated. Bottled at a natural cask strength of 59.2% ABV, without chill filtration or added color.