2024 Vietti "Trevie" Barbera d'Asti

Trevìe brings together Barbera from La Crena in Agliano Terme and other villages in the hills around Asti. It is made entirely from Barbera under the Barbera d’Asti DOCG designation, with grapes grown on limestone and clay soils. According to Vietti’s current cuvée description, alcoholic fermentation takes place in stainless steel. Around a year of maturation is then shared between steel tanks, barriques and larger barrels.