Tosba Pechuga Mezcal (750ml)

Tosba is imported by Elisandro Gonzalez-Molina and his cousin Edgar Gonzalez-Ramirez; both of whom are from the small village of San Cristóbal Lachirioag in Oaxaca. It was their hope to bring the wonderful spirits of their pueblo to the U.S. market and we're very happy they've done so. The Pechuga is a classic recipe that macerates triple distilled mezcal with a combination of fruits that include wild pineaple, bananas, wild apples, rice, and a wild turkey breast. I think it's among the best mezcales I've ever tasted. (David Driscoll, K&L Spirits Buyer)