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By: Giovanni Bueno | K&L Staff Member | Review Date: 2/1/2022 | Send Email
Andrew and David do a great job of delivering you the heady nuances of this whiskey--I'm just here to hype. This bourbon is everything you want in an American whiskey, leaping across the room from any glass it's poured into to smack you with deep caramel notes and fragrant earth and spice. Even taking small tasting sips like we do at work, this whiskey lingers on your senses, creating a cacophony of smells and flavors that will be sure to delight even the casual lover of whiskey. If you've already got a bottle of this, grab another, you never know when you might run out.
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By: David Othenin-Girard | K&L Staff Member | Review Date: 1/5/2022 | Send Email
It's no secret that I'm a total Wild Turkey fan boy. I've been pining for this whisky for the better part of two years. While this batch was released in most markets in 2019, we didn't see it in California until two years later. While most other markets have sold out and the few stores that still have it are asking nearly double the original price, we've done everything in our power to purchase every single bottle we could find. There's simply nothing on the market as delicious and available as this incredible product. If you ever wanted to taste what pre-prohibition bourbon might have tasted like, this is about as close as you're going to get. The nose is never ending in its complexity. Every trip back is a different story. First it offers tons of sweet corn, rich caramel and brown sugar. When you return, now a powerful spice focused on cinnamon, but more complex and some added herbal savory character. Finally, zesty burnt orange peel and freshly toasted vanilla bean. On the palate, that fab WT earthiness, which I'm certain comes from the old 12 year element (of course distilled at the now demolished Old Ripy plant). Sweet oak, peppery spice, caramel syrup, it's full bodied but not obtrusively heavy, with a vibrant zesty-ness no doubt thanks to some excellent work by the blender. This is a whisky I'd like to be drinking all the time in perpetuity. It simply never gets old. After days with this bottle it continues to grow on me. There will be a the occasionally hater that quips about the price, but considering the junk that people throw money at these days, this is about the best bourbon we can sell to you dollar for dollar. This gets my highest recommendation!
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By: Andrew Whiteley | K&L Staff Member | Review Date: 12/31/2021 | Send Email
Tantalizingly close to perfection. Painstakingly recreated from the study of historical notes, careful tasting of pre-prohibition bottles, and the ingenuity of the Russell's - The recreation of W.B. Saffell's famous whiskey is finally here. Bottled at 107 proof it's seamless, powerful, and graceful all at once. The nose is a stunner: fresh gingerbread, candied corn, sweet succulent grassy notes like a burst of springtime, butterscotch, vanilla, creme brulee, dark cocoa, toasted oak and fresh saw dust, caramel, it's got the whole nine yards. And that's just the first nosing. The palate is down right glorious. The combination of sweet corn, spicy rye, and toasty barrel is on point. It drinks like the very oldest Russell's barrels we've ever sold but with a softer silkier palate. The proof is dialed in just right. The finish is long and sweet with a hint of heat on the back end that is the exact reminder you need that this was made at Wild Turkey. It's maybe the easiest drinking AND most fully flavored Bourbon I've tasted all year.
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