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Launois "Veuve Clemence" Brut Blanc de Blancs Champagne Product Zoom

Launois "Veuve Clemence" Brut Blanc de Blancs Champagne

SKU #1055447

The Veuve Clemence gets four years of aging on the lees to the Reserve's three, and comes from older vineyards. They are both entirely estate-grown, Grand Cru Chardonnay. Before now, this cuvee was only available for the French market, but because of our great relationship with Launois, we were able to convince them to sell us a little. If you like it, don't hesitate--they may not have more for us the next time I order. While the wine certainly has mid-palate power, it is a dry, serious Champagne that loves to be paired with shellfish and is a wonder with sushi. Those of you who love a bracing aperitif will also enjoy it by itself. (Gary Westby, K&L Champagne Buyer)


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Price: $44.99

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Main Warehouse: 33
Hollywood: 19
Redwood City: 22
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Product Reviews:

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Staff Image By: Alex Schroeder | K&L Staff Member | Review Date: 8/28/2018 | Send Email
This old-vine, estate-grown Grand Cru Blanc de Blancs is one of the marvels of our Champagne portfolio. It has dried lemon, granny smith apples and honey-dew fruit flavors, with aromas of flowers and subtle toast and an intense mid-palate richness that’s lifted by chalky mineral texture and bright acidity for a long, sumptuous finish.

Staff Image By: Shaun Green | K&L Staff Member | Review Date: 8/23/2018 | Send Email
Glass Full Glass Full Glass Full Glass Full Glass Half
I love the freshness of the Veuve Clemence. From pickings on the upper and lower parts of the slopes in all Grand Cru vineyards. The Champagne is wonderfully complex, but the crisp apple fruit component of the palate shows through brilliantly and subtle hints of spices are woven throughout. Another incredible deal in Grand Cru Champagne.
Top Value!

Staff Image By: Gary Westby | K&L Staff Member | Review Date: 8/23/2018 | Send Email
This is the "insiders" Launois, and most of what we can get sells very quickly to people who have visited the property in Mesnil. This comes from the tops and bottoms of the slopes in the grand crus of Mesnil, Cramant and Oger, and is aged for an extra year compared to the reserve. This has classic chalky drive and length, with more than a little complexity. Don't get hooked- we never get much and it always goes fast!

Staff Image By: Brian Fogarty | K&L Staff Member | Review Date: 12/12/2017 | Send Email
Champagne is always a welcome choice and not just for special occasions, but when you open a bottle of single village Grand Cru Champagne that is an occasion all unto itself. Mesnil sur Oger is a quant hamlet in southern half of the Cote du Blanc with many famous parcels, and the Launois family captures that specific essence perfectly. The toasty, brioche nose opens up quickly to reveal yellow fig, Golden Delicious apple, fields of jasmine, a walnut nuttiness and then you find the hints of chalk you were looking for. On the palate the apple gets firmer and a little more Granny Smith, pear and white pepper can be found, and the chalk is easily detected. The wine has firm acidity but leaves plenty of room to experience the softer elements.

Staff Image By: Scott Beckerley | K&L Staff Member | Review Date: 5/17/2016 | Send Email
Hello, my pretty! That's because this is just what this champagne is, very, very pretty. Loads of cream, with muted citrus fruits and white stone fruits. Hints of orange and blood orange. We do not get very much of this from Launois, so don't wait to buy it. In fact, NEVER wait to buy any Launois because it comes and goes so quickly. Sell a kidney and buy some!

Staff Image By: Kyle Kurani | K&L Staff Member | Review Date: 5/17/2016 | Send Email
The Veuve Clemence is the older, richer brother to the Cuvee Reserve from Launois. With four years on the lees, it is my go to bottle when in the mood for a fuller bodied Champagne. Full of toasty brioche and biscuit dough right out of the glass, hinting at the opulent nature to come. On the palate it evolves into a supple and appealing wine, chalk full of Grand Cru Chardonnay minerality and stone fruit.

Staff Image By: David Driscoll | K&L Staff Member | Review Date: 5/17/2016 | Send Email
This is gorgeously lush wine made from hillside grapes and the top and bottom of the slopes. The nose is yeasty and voluptuous with a richness on the palate that maintains its elegance under the weight. Truly a fine wine.

Staff Image By: Andrew Stevens | K&L Staff Member | Review Date: 5/17/2016 | Send Email
Another Launois that simply drinks far too easily. This cuvee showcases the crispness and cleanliness that I love in Launois' Champagne while also offering length and drive. Light notes of apple and melon layer the minerality of this wine and help it to disappear far too quickly.

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Additional Information:

Varietal:

Chardonnay

- It's hard to believe that up until about 30 years ago, this extremely popular varietal hid behind the veil of geographical names like Chablis and Puligny-Montrachet. Now grown all over the world and bottled by its varietal name, Chardonnay has achieved a level of branding unlike any other wine. Surprisingly, though, what you get when you buy Chardonnay can differ greatly from country to country and even within one country, depending on the climate where it's grown and how it is vinified and aged. From fresh, crisp and minerally with apple and lemon notes to rich and buttery with tropical fruit overtones, Chardonnay runs the gamut. In France's Burgundy, Chardonnay is the source of the prized wines of Chablis, Corton-Charlemagne, Mâcon, Meursault and Montrachet. It also the foundation of exceptional Champagne, where it is blended with Pinot Noir and Pinot Meunier or vinified on its own into Blanc de Blancs. It is also extremely popular in California, and is gaining popularity in Australia, New Zealand, Italy, Spain and South Africa.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them.
Sub-Region:

Champagne

- The French region of Champagne (comprised of the towns of Rheims, Epernay, and Ay) was the first region in the world to make sparkling wine in any quantity. Today, the name of the region is synonymous with the finest of all sparkling wines, and winemaking traditions of Champagne have become role models for sparkling wine producers, worldwide. Surprisingly, the region of Champagne is now responsible for only one bottle in 12 of all sparkling wine produced. Styles of champagne range from the basic brut (often blends of several vintages), single vintage champagnes, and rose.
Alcohol Content (%): 12