One of the lightest and gentlest amari, this amber spirit delicately mixes sarsaparilla-like herbal notes and honey sweetness with just the right bitter edge. Mix it into cocktails—mixologists love this amaro—or sip it as a delightful digestif. (KN) (4/2014)
Hailing from the city of Bologna, Amaro Montenegro is an Italian bitter herbal liqueur first concocted in 1885. The marvelous and unique combination of ingredients from all over the world make Amaro Montenegro the classic product that D'Annunzio called "liqueur of the virtues." It can be enjoyed straight, with seltzer and lemon rind, or warmed, as well as put to work as a complementary ingredient in modern cocktails.
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