Nikka "Taketsuru" White Label Pure Malt Japanese Whisky

Professional Reviews

Notes

The new blend from Nikka replaces the old "Black Label," but continues to offer excellent quality. A blend of malt whiskies from Yoichi and Miyagikyo (and perhaps elsewhere), the new label does nothing to diminish the quality. This refinement of the original blend relies more heavily on the coal fired pot stills at Yoicihi than the gas fired stills at Miyagikyo. There's an additional sherry element and a slightly reduced peated element. The blend remains extremely polished and satisfying offering a wide array of complex malt flavors. The age, while not indicated on the label, seems to have improved slightly from the previous blend offering a more integrated and complex profile that relies on balance and elegance as the key factors in the flavor profile. This is the quintessential "Pure Malt" which has become synonymous with Japanese Whisky even in the modern era.