Eye-catchingly lurid red-orange, this classic liqueur has a mellow orange-y aroma. Though it's considered an aperitivo bitter, the vibrant flavor is more sweet-bitter than bittersweet, channeling orange and grapefruit peels. The viscosity, color and sweetness lends presence to Spritzes and other cocktails. (KN) (5/2022)
Aperol's unique flavor and color is achieved through a subtle blend of bitter orange, gentian, rhubarb, and an array of herbs and roots using a secret recipe that has been unchanged since its first creation in 1919. Try the classic Aperol Spritz: 3 parts Aperol, 2 parts Prosecco, 1 part soda over ice with an orange twist. It's one of the ultimates in thirst-quenching cocktails.
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