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2000 Ducru-Beaucaillou, St-Julien

2000 Ducru-Beaucaillou, St-Julien

96DC
96JA
96JG
96JS
96RP
96TWI
94WS
93VN
$319.99

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96

Decanter

Reviewed November 2024
Moccha, pine and mushroom notes emphasise the development almost 25 years since the vintage. There is still masses of sweet, dark currant fruit on the palatae with plenty of acidity to keep the wine fresh and alive. Concentrated and long, this is a fine wine which is now well into its drinking phase. Perhaps the tannins give the age away a little, with a leafy, slightly drying finish, suggesting that the wine is not going to improve substantially, but will hold well. (AH)
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Professional Reviews

96

Jane Anson

Review Date: 08/2025
This was a firm and muscular wine in its youth, and it is just now really approaching its sweet spot, filled with baking spices, liquorice root, saffron, and the beginnings of a more tertiary blackcurrant puree, tobacco leaf, cigar box and mint. Give it a few hours in a carafe to fully open up. Bruno Borie owner, returning to the family estate in 1998.

96

John Gilman

Review Date: 11/2023
It had been more than a decade since I last tasted a bottle of the 2000 Château Ducru-Beaucaillou and time has certainly been kind to this beautiful wine! It is starting to stir nicely and really shows a level of complexity and breed that only First Growths routinely exude. The bouquet is still youthful, but pure, complex and refined, wafting from the glass in a mix of cassis, sweet dark berries, violets, a fine base of gravelly soil tones, tobacco leaf, a suave framing of new oak and lovely smokiness in the upper register. On the palate the wine is deep, full-bodied and impeccably balanced, with a rock solid core of sweet black fruit, stunning soil signature and grip, fine-grained tannins and a long, focused and utterly seamless finish. This wine still needs a good decade in the cellar to further soften up its tannins, but it is now very easy to read its future greatness. It is borderline criminal that Ducru and Pichon-Lalande are not First Growths!

96

James Suckling

Review Date: 06/2016
I must admit that I was a little unimpressed with the Ducru 2000 in the beginning when I tasted it after bottling in 2003. But it's clearly outstanding now and seems to get better and better with age. It shows wonderful aromas of roses and currants with hints of mint. It's full body yet very finely textured with pretty fruit concentration and length.

Staff Reviews

GW
Gary Westby

Gary Westby

If I had to pick one bottle as the wine of the night from our incredible dinner of 2000 Bordeaux, this would be it. Composed of about 70% Cabernet Sauvignon and 30% Merlot, this Ducru was timeless. It drinks so well right now, but doubtless will make an excellent 50 year old, not because of its size, but because of its exquisite balance. My notebook was full of questions rather than observations on this bottle: How does so much perfectly pure Cabernet cassis flavor and aroma come across so effortlessly? What can I say about this wine? It seemed light and easy to drink, but it was also so long, complex and concentrated. The acid and tannins are in perfect balance with the fruit. I think Cinnamon said it best as we drank it together: this bottle has pedigree.

Notes

95 points, Robert Parker: "A stunning wine from Ducru Beaucaillou which showcases its great terroir, this elegant but substantial 2000 has a dense purple color that has hardly budged since it was first bottled. Displaying a floral note, with hints of boysenberries, black raspberries, black currants and a touch of background oak, the wine has superb concentration and density, but still has some substantial tannins that are not yet fully resolved." (06/2010)

Details

OriginSaint Julien, Bordeaux, France
Type/VarietalCabernet Sauvignon and Blends
SKU1005665