2000 Pontet-Canet, Pauillac
Intense, focused, cedary nose. Super-ripe and sumptuous, highly concentrated, but has spice and vigour to counter the fruit. Massive, pungent; full of life and nuance. Long, vibrant finish. Drink from 2012. (19 points)
Robert Parker's Wine Advocate
Upgraded in score over my original rating, which was several points lower, Alfred Tesseron has done a remarkable job since 1994 with Pontet-Canet, which has been hitting first-growth levels since 2003. But the 2000 also shows exceptionally well. In need of another decade of cellaring, this dense purple wine has a classic nose of incense, charcoal, creme de cassis, and subtle new oak. Full-bodied, powerful, still very tannic, and shockingly backward, this is a big, rich wine that has put on weight and seems to need more time than I originally predicted. Anticipated maturity: 2015-2035+. (94+)
Stephen Tanzer's International Wine Cellar
Deep red-ruby. Explosive nose combines raspberry, roasted currant, grilled nuts and exotic spices. Rich, sexy, silky and full in the mouth, with expressive flavors of black raspberry, game, smoke and truffle. Finishes with strong but suave tannins and excellent length.
Extremely pretty aromas of mineral, blackberry and raspberry. Full-bodied, with well-integrated tannins and a medium finish. Well-crafted red. The best Pontet-Canet ever. Best after 2010.
This is a very modern style of wine, with generous new wood and super-ripe fruit flavors, balancing with polished solid tannins. Very international in style, it is good, but could come from anywhere.
Still very young. Very deep purple. Notably fragrant. Stil slightly tough on the end although there is already some aromatic evolution. Still a bit raw. Wait. 17.5/20 points.
92 Wine Advocate's Neal Martin: "Tasted at the Pontet-Canet vertical, the 2000 Château Pontet-Canet is perhaps where things start getting interesting, as Alfred Tesseron's top-to-toe reconfiguration of the vineyard and vinification began to impact and ameliorate the wine. It has a lovely bouquet of blackberry and briary fruit, hints of black truffle developing, later damp earth. There is an intensity here, if not the complexity of the best millennial Pauillacs. The palate is medium-bodied with a mixture of red and black fruit, cedar and sous-bois percolating up through and rendering it a 'serious' Pontet-Canet in keeping with the vintage. There is a subtle and yet insistent grip on the finish. It has always been a tannic wine, but these are now softening, albeit at a slower pace than some might like. Therefore, I might be inclined to hold on to bottles for another 3-4 years. Tasted February 2016." (7/2016)