2021 Château Vitallis Pouilly-Fuissé 1er Cru "Pouilly"

Staff Reviews

LM

Lilia McIntosh

Lilia McIntosh

Since Maxime Dutron took over the winemaking few years ago, wines of Vitallis has been getting better and better with every vintage. Little oak usage gives this wine just enough of supple richness on mid palate and texture to be a good match to roasted chicken or rich seafood dish but doesn't overwhelm the palate. Fruit is bright and juicy with vibrant lemon curd and zippy acidity that keeps wine fresh from start to finish. Definitely a lovely expression of Pouilly- Fuisse.

Notes

Founded by the Dutron family in 1835, Château Vitallis is run today by winemaker Dennis Dutron. It is an estate of about 40 acres, including 5 acres in Macon-Fuissé. From the importer: "The estate is known for its old vines, some of which are over 65 years old. The average age is 35 years. The vineyards are situated on Southeast facing slopes at an altitude of 750 to 900 feet in the villages of Fuissé and Solutre … They use traditional methods in the vineyards and and temperature-controlled cellar. The use of stainless steel vats assures a long cool fermentation and preservation of the fruit and aromas. Aging continues in new and old oak barrels but always with a light touch."