Le Brun de Neuville "Authentique Assemblage" Brut Champagne

SKU #1210387 90 points Wine Enthusiast

 From a blend that is primarily Chardonnay, this is soft and full in the mouth, with a creamy texture. Touches of apples and pears are integrated by the acidity and zesty citrus. The aftertaste is ripe, hinting at tropical fruits. (RV)  (12/2016)

90 points Wine Spectator

 This bright version is well-balanced and creamy, with a pleasing mix of toasted hazelnut, baked white peach, spring blossom and spice. (AN)  (12/2016)

K&L Notes

Le Brun was named Champagne Producer of the Year, 2015 International Wine & Spirit Competition. This Champagne is made in the Seazanne, a terroir within Champagne whose product is rarely seen in the U.S. It is composed of 60% Chardonnay and 40% Pinot Noir and is aged for five years on the lees. This sur-lee aging is done on a cork rather that a crown cap, a process usually reserved for much more expensive wines, most famously Bollinger vintage.

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Price: $34.99
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By: Gary Westby | K&L Staff Member | Review Date: 12/16/2015 | Send Email
This past week we ordered some paddlefish caviar from Kelly’s Katch in Tennessee. Clyde had recommended Kelly’s years ago to us, and we have enjoyed their stuff immensely. We treated ourselves to a two ounce can and paired it with this great bottle, which worked out very well indeed. I prepared some buckwheat blini in our trusty skillet and brought home a small container of crème fraiche to complete the caviar kit. This Champagne comes from Bethon, in the middle of the Sezanne department, a chalk outcrop about 30 miles south of Epernay. It is aged for five years on the lees on a cork rather than a cap, so the cork we pulled out before serving it was the 2nd that had been in the bottle. Ageing on a cork like this is a pain- none of the disgorgement lines will accommodate bottles like this, and they must all be disgorged by hand. The benefit is a better exchange with, and a bit of immunization from oxygen. The five years on the lees gave this wine a nutty creaminess that mirrored the caviar, while the pure chalk soil gave the wine the zip and minerality needed to cut the richness. It was a great way to spend a Monday night!
Top Value!

Additional Information:

Varietal:

Other White Wines

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Champagne

- The French region of Champagne (comprised of the towns of Rheims, Epernay, and Ay) was the first region in the world to make sparkling wine in any quantity. Today, the name of the region is synonymous with the finest of all sparkling wines, and winemaking traditions of Champagne have become role models for sparkling wine producers, worldwide. Surprisingly, the region of Champagne is now responsible for only one bottle in 12 of all sparkling wine produced. Styles of champagne range from the basic brut (often blends of several vintages), single vintage champagnes, and rose. View our bestselling Champagne.
Alcohol Content (%): 12