2009 Duluc de Branaire-Ducru, St-Julien
$39.99
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JR
Jancis Robinson
Reviewed April 2013Finely textured and attractively savoury. Dry, quite delicate and restrained, especially for 2009. (16.5/20 points)
Notes
The second wine of Branaire-Ducru, this red is ready to drink three to five years after the harvest. And, according to the producer, this wine will evolve even further for the next two decades. Made from vines under 15 years old. Gravity fed, maceration for approximately three weeks and stored in 60-65% new French oak for 16-20 months post-fermentation.
Details
| Origin | Saint Julien, Bordeaux, France |
|---|---|
| Type/Varietal | Cabernet Sauvignon and Blends |
| SKU | 1176893 |