A small version of our best deal in bubbles—direct from the Aristons. This all estate-grown wine is aged for an incredible five years on the lees before release, giving real depth and an honest, toasty flavor. It is composed of 40% Chardonnay, 30% Pinot Noir, and 30% Meunier, and is fermented in stainless steel with full malolactic. This is serious Champagne that keeps getting better every year. Aromas of freshly toasted bread and baked apples. If you have not yet tried it, you're missing out. (Gary Westby, K&L Champagne buyer)
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