Medium color, with a hint of development. Exotic aromas of chocolate, tar, very ripe cherries and prunes, and, sweet new oak, with woodsy and medicinal nuances. Sweet and very ripe, with better acidity than the '89. (ST) (11/1993)
Surprisingly mature. Medium-garnet color. Aromas of leather, berries and raisins. Medium-bodied, soft, with a clean finish. (JS) (8/2000)
In his book "Bordeaux," Robert Parker called this Haut-Marbuzet's finest vintage since 1982.
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