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2016 Muxagat Tinto Douro Portugal

SKU #1539253

A blend of 60% Touriga Nacional, 30% Touriga Franca, and 10% Sousão from the Upper Douro. This wines is made by the famed Douro winemaker Luis Seabra. Fermentation occurs with indigenous yeast, the wine spends 14 months in used 225 liter French oak barrels.


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Price: $29.99

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San Francisco: 4
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Product Reviews:

By: Steve Bearden | K&L Staff Member | Review Date: 5/21/2021 | Send Email
Soft plum aromas waft from this when first poured. The body of the wine is surprisingly creamy, sweet and fine and the finish is lingering and dry. This is easy enough to pour at parties but should work well at the dinner table as well.

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