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: 2019 Dr. Loosen Ürziger Würzgarten Riesling Kabinett Mosel

2019 Dr. Loosen Ürziger Würzgarten Riesling Kabinett Mosel

SKU #1498649 94 points James Suckling

Outer quote mark Lots of berry and herb aromas make this a very striking Kabinett, then a brilliant interplay of acidity, fruit and spice gives it a lot of excitement. Drink or hold. Screw cap. Inner quote mark (8/2020)

90-92 points Robert Parker's Wine Advocate

Outer quote mark The sample of the 2019 Ürziger Würzgarten Riesling Kabinett is still very reductive on the bright and floral nose. Juicy and round on the palate, this is a salty-piquant and stimulating Kabinett with good freshness and tension. Tasted in April 2020. (SR) Inner quote mark (8/2020)

K&L Notes

91pts Mosel Fine Wines: "AP: 30 20. The 2019er Ürziger Würzgarten Riesling Kabinett was made with fruit harvested at 88° Oechsle and was fermented down to fruity-styled levels of residual sugar (46 g/l). It offers a rather ripe and subtly ample nose made of pear, cassis, cardamom, minty herbs, whipped cream, a hint of blueberry, and quite some residual scents from its spontaneous fermentation. The wine develops a juicy creaminess of a Spätlese on the palate but leaves a firmly zesty and minty feel full of cut in the engaging finish. Some riper scents of almond, apricot, and honey add to the under-toned richness of the sensorial experience. 2029-2049." (10/2020)

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2019 Dr. Loosen Ürziger Würzgarten Riesling Kabinett Mosel

Price: $24.99

Quantity:

JS: 94

RP: 90 - 92

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Varietal:

Riesling

- While the rest of the world has often misappropriated the name--Welchriesling, Riesling Italico, Gray Riesling and Emerald Riesling are all names applied to varieties that are NOT Riesling--this exceptional German varietal has managed to maintain its identity. Perhaps its biggest claims to fame are its intoxicating perfume, often described as having honeyed stone fruit, herb, apple and citrus notes, and its incredible longevity - the wines lasting for decades. Aged Rieslings often take on a distinctive and alluring Petrol-like aroma. Within Germany, the grape seems to do best in the warming slate soils of the Mosel-Saar-Ruwer. Other German regions that turn out great Rieslings include Pfalz, Rheingau and Nahe. German Rieslings are made in a range of ripeness levels. The top wines are assigned Prädikat levels to describe their ripeness at harvest. These are: Kabinett, Spätlese, Auslese, Beerenauslese, Eiswein and Trockenbeerenauslese. Riesling has also achieved acclaim in France's Alsace, the only region in that country where the grape is officially permitted. Alsatian Rieslings are typically dry and wonderfully aromatic. Austrian Riesling is also steadily gaining praise and fine Riesling is also produced in Italy's Alto-Adige and Friuli, in Slovenia and much of Central and Eastern Europe. In the New World its stronghold is Australia, where it does best in the Eden and Clare Valleys. It is also planted in smaller amounts in New Zealand. In the US, winemakers are eschewing the syrupy sweet versions of the 1970s and 1980s, instead making elegant and balanced wines in both California and Washington State.

Country:

Germany

- Thanks to a recent string of excellent vintages and to the reemergence of Germany onto the international wine writing scene, this is a country that's hot, hot, hot! Germany is divided into 13 wine Region and produces a very wide variety of wine styles, from incredibly high-acid, dry wines to some of the sweetest, most unctuous concoctions on the planet and even a few surprisingly hearty reds. Most of the highest-quality wines are grown on steep banks along the rivers in these Region. Small vineyards are still mostly hand tended and picked, due to the difficult nature of mechanization on these slopes. White wine production accounts for nearly 80% of the total with Riesling being the most important varietal, though Muller-Thurgau is still more widely planted.

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