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: 2018 Paul Hobbs "Richard Dinner Vineyard" Sonoma Mountain Chardonnay

2018 Paul Hobbs "Richard Dinner Vineyard" Sonoma Mountain Chardonnay

SKU #1483145 98 points Jeb Dunnuck

Outer quote mark Last of the Chardonnay and first made in 1991, the 2018 Chardonnay Richard Dinner Vineyard comes from a vineyard in the Sonoma Mountain AVA and spent 15 months in 53% new French oak. It's certainly the most exotic Chardonnay in the lineup, with a complex bouquet of Meyer lemons, flower oil, toasted spice, candle wax, and honeyed citrus. Rich, full-bodied, and stacked on the palate, it has loads of fruit, vibrant acidity, and a great finish. It's another powerful, concentrated Chardonnay. Inner quote mark (5/2020)

95 points Vinous

Outer quote mark The 2018 Chardonnay Richard Dinner Vineyard is quite floral and perfumed in this vintage. Jasmine, white pepper, mint and lemon peel give the 2018 a brilliant aromatic upper register. In most vintages the Richard Dinner Chardonnay is distinguished by more of a phenolic character, but the 2018 is all about lift and energy. (AG) Inner quote mark (4/2020)

94 points James Suckling

Outer quote mark A dense, rich chardonnay with a solid core of fruit and a pointed center palate. Full-bodied, focused and fruity, yet reserved at the same time. A savory and delicious wine to drink now. Inner quote mark (1/2020)

91-93 points Robert Parker's Wine Advocate

Outer quote mark Still in barrel, the 2018 Chardonnay Richard Dinner Vineyard opens slightly rubbery and with coiled aromas at this stage. It takes some time to give up musk and floral blossoms over spiced pears, quince, stone and spices. Medium to full-bodied, it's restrained in the mouth with crunchy, floral-laced fruits, well-woven freshness and a long finish. This just needs time. (EB) 91-93+ Inner quote mark (12/2019)

92 points Wine Spectator

Outer quote mark Custardy aromas are matched to apple pastry, dried apricot and pear tart flavors in this lusciously spicy style. The creamy richness extends to light buttery notes on the finish. (KM) Inner quote mark (8/2020)

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2018 Paul Hobbs "Richard Dinner Vineyard" Sonoma Mountain Chardonnay

Price: $94.95

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Varietal:

Chardonnay

- It's hard to believe that up until about 30 years ago, this extremely popular varietal hid behind the veil of geographical names like Chablis and Puligny-Montrachet. Now grown all over the world and bottled by its varietal name, Chardonnay has achieved a level of branding unlike any other wine. Surprisingly, though, what you get when you buy Chardonnay can differ greatly from country to country and even within one country, depending on the climate where it's grown and how it is vinified and aged. From fresh, crisp and minerally with apple and lemon notes to rich and buttery with tropical fruit overtones, Chardonnay runs the gamut. In France's Burgundy, Chardonnay is the source of the prized wines of Chablis, Corton-Charlemagne, Mâcon, Meursault and Montrachet. It also the foundation of exceptional Champagne, where it is blended with Pinot Noir and Pinot Meunier or vinified on its own into Blanc de Blancs. It is also extremely popular in California, and is gaining popularity in Australia, New Zealand, Italy, Spain and South Africa.

Country:

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world.

Sub-Region:

California

- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year.

Specific Appellation:

Sonoma County

- Second in fame only to Napa, this "other" valley offers just about every climate and topography imaginable. From its cool and fog-enshrouded coastal regions on the far west, to the sprawling Alexander Valley on the boarder of Napa and the many little dips and peaks in between, Sonoma has been a vital wine-grape-growing region since the mid 1800s. Important sub-AVAs include Chalk Hill (known for chardonnay and sauvignon blanc), Dry Creek Valley (where zin is king) Knights Valley (largely cabernet land), Russian River Valley and Sonoma Coast (both celebrated pinot and chardonnay zones).