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2017 Sea Smoke "Ten" Sta. Rita Hills Pinot Noir (1.5L)

SKU #1481076 95 points Wine Enthusiast

Outer quote mark Candied cherry and darker berry aromas meet with star anise, crumple purple flowers and crushed slate on the intoxicating nose of this bottling from the estate biodynamically farmed monopole vineyard. Intense acidity and lavish tannins make for a simultaneously bright and rich expression on the palate, where black cherry and black raspberry are lofted by cardamom and mace. (MK) Inner quote mark (8/2020)

K&L Notes

From the producer: "Hand-harvested, clusters were sorted in the vineyard and then gently destemmed following an evening in our cold room. All ‘jack stems’ were removed on the sorting table. Musts were cold soaked in open-top fermenters for five days, and then inoculated with cultured yeasts to begin slow fermentation. Each tank was manually punched down two times per day, with a total maceration time of sixteen to twenty-eight days. Upon completion of primary fermentation and maceration, all free run wine was transferred to tank for settling, and then pressed at extremely low pressure (0.08 bars) to avoid extracting bitterness. After settling overnight both free-run and press wines were racked to barrels. Ten was bottled with no fining and no filtration."


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Price: $349.99
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