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: 2019 Lilian Ladouys, St-Estèphe

2019 Lilian Ladouys, St-Estèphe (Pre-Arrival)

SKU #1480734 93-95 points Wine Enthusiast

Outer quote mark This full, sumptuous wine brings together ripe tannins and ripe black currant fruits. Its richness, mitigated by the tight acidity and tannins, is full of promise for a long-term future. (RV) Inner quote mark

92-94 points Vinous

Outer quote mark The 2019 Lilian Ladouys has a powerful, quite burly bouquet, a mixture of red and black fruit, wine gums, touches of blueberry and violet. It feels more Margaux than Saint-Estèphe! The palate is medium-bodied with firm tannins, fine grip, just a hint of piquancy and a lovely estuarine/briny influence that defines the classic finish. I prefer the palate to the aromatics at this juncture, but overall this is promising. Tasted thrice with consistent notes. (NM) Inner quote mark (6/2020)

93 points Decanter

Outer quote mark A new Cru Bourgeois Exceptionnel, freshly minted this year (from the 2018 vintage). I would put this right up there with the best vintages from Lilian Ladouys. It feels extremely silky, with such plump blackberry fruits that you could almost drink it straight away but there are tannins here, and the body of the wine closes down as it travels through the palate, suggesting it intends to get serious about ageing potential. Excellent quality overall, easy to recommend, although acidities are a touch higher than this in 2018 which may not please everyone. 1% Cabernet Franc completes the blend, 30% new oak. 3.84pH. The harvest took place between 25 September and 9 October. Recently enlarged to 80ha with the addition of vineyards from both Tour de Pez and Clauzet (both good quality estates). (JA) Inner quote mark (5/2020)

92-93 points James Suckling

Outer quote mark This is very refined and balanced with soft, silky tannins and a fresh, clean finish. It’s medium-bodied and round with integrated tannins. Spice and forest-floor character. Inner quote mark (4/2020)

91-93 points Jeb Dunnuck

Outer quote mark Always including plenty of Merlot, the 2019 Château Lilian Ladouys emerges from a gravelly site in Saint-Estèphe. Its deep purple color is followed by a big, juicy bouquet of ripe black cherries, kirsch, blueberries, leafy herbs, and cedar pencil. Nicely textured, medium to full-bodied, and with some chewy tannins which will be more integrated from bottle, it shows the fruit purity and sexiness that's the hallmark of the vintage, has good balance, and a great finish. Inner quote mark (6/2020)

91-93 points Robert Parker's Wine Advocate

Outer quote mark Deep garnet-purple colored, the 2019 Lilian Ladouys comes bounding out of the glass with expressive scents of crushed blackberries, cassis and boysenberries with touches of dried Provence herbs, charcoal, clove oil and espresso. The medium-bodied palate is charged with energy, offering firm grainy tannins and electric freshness to support the tightly wound black fruits, finishing with loads of invigorating herbal and mineral sparks. (LPB) 91-93+ Inner quote mark (6/2020)

K&L Notes

PLEASE NOTE: 2019 Bordeaux Futures are being offered without any added tariffs. If there are applicable tariffs at the time the wines are imported in 2022, we will contact you with the option to pay tariffs to have the wine delivered, or cancel the order with no penalty. 90-92 points Antonio Galloni in Vinous: "The 2019 Lilian Ladouys is a gorgeous Saint-Estèphe. Juicy and forward, the 2019 melds together the natural richness of the year with the earthy, savory profile that is typical of the appellation. Scorched earth, smoke, licorice and red cherry fruit infuse the 2019 with striking complexity and character. Floral notes add brightness as well as lift. Lilian Ladouys is shaping up to be a real sleeper in 2019." (06/2020)

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2019 Lilian Ladouys, St-Estèphe

Price: $21.99

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Varietal:

Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them.

Sub-Region:

Bordeaux

Specific Appellation:

Saint Estephe

- The northern-most of the Medoc communes, St. Estephe is quickly becoming one of the favorite areas for both high quality and great value Bordeaux reds. While it has fewer classified growths than the other communes, it also boasts some of the hottest up and coming chateaux of the last several. The most famous chateaux are the second growths Montrose and Cos d'Estournel with Calon Segur (3rd growth), Lafon Rochet (4th growth), and Cos Labory (5th growth) rounding out the cru classe wines. Cabernet Sauvignon dominates the area, but plantings of Merlot are on the rise resulting in rounder, fatter, flashier wines than in years past.