Home
: 2018 Robert Weil Kiedrich Gräfenberg Riesling Auslese Rheingau (375ml)

2018 Robert Weil Kiedrich Gräfenberg Riesling Auslese Rheingau (375ml) (Previously $70)

SKU #1461766 98 points James Suckling

Outer quote mark Very intense ripe apricots, peaches and mangoes. This is so fruit-focused and smells of rich, ripe fruit. A sense of grandeur here. The palate has incredible intensity and powerful, ripe fruit that is pitched against extreme acidity. The result is almost overwhelming concentration of flavor and length. Such intensity and balance. Wow! Drink or hold. Inner quote mark (9/2019)

97 points Robert Parker's Wine Advocate

Outer quote mark From golden-yellow (not pink) grapes that were slightly shriveled at 100° Oechsle and lost 30% of water, the lemon-yellow colored 2018 Kiedrich Gräfenberg Auslese opens with a fascinating, clear, piquant and spicy bouquet with lemon zest aromas. Lush and generous but incredibly precise and elegant on the palate, with truly fresh and piquant fruit and concentration with minty notes on the finish, this is a very fresh and salty Auslese with eternal aging potential. This is marvelous and even a step above the Spätlese. There were 3,300 liters produced. Tasted in August 2019. (SR) Inner quote mark (1/2020)

Share |

2018 Robert Weil Kiedrich Gräfenberg Riesling Auslese Rheingau (375ml)

Price: Hidden

JS: 98

RP: 97

Real Time Inventory by location:

The item you have chosen is not in stock in our retail stores or within our main warehouse.

Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

We think you’ll also like

Product Reviews:

Additional Information:

Varietal:

Riesling

- While the rest of the world has often misappropriated the name--Welchriesling, Riesling Italico, Gray Riesling and Emerald Riesling are all names applied to varieties that are NOT Riesling--this exceptional German varietal has managed to maintain its identity. Perhaps its biggest claims to fame are its intoxicating perfume, often described as having honeyed stone fruit, herb, apple and citrus notes, and its incredible longevity - the wines lasting for decades. Aged Rieslings often take on a distinctive and alluring Petrol-like aroma. Within Germany, the grape seems to do best in the warming slate soils of the Mosel-Saar-Ruwer. Other German regions that turn out great Rieslings include Pfalz, Rheingau and Nahe. German Rieslings are made in a range of ripeness levels. The top wines are assigned Prädikat levels to describe their ripeness at harvest. These are: Kabinett, Spätlese, Auslese, Beerenauslese, Eiswein and Trockenbeerenauslese. Riesling has also achieved acclaim in France's Alsace, the only region in that country where the grape is officially permitted. Alsatian Rieslings are typically dry and wonderfully aromatic. Austrian Riesling is also steadily gaining praise and fine Riesling is also produced in Italy's Alto-Adige and Friuli, in Slovenia and much of Central and Eastern Europe. In the New World its stronghold is Australia, where it does best in the Eden and Clare Valleys. It is also planted in smaller amounts in New Zealand. In the US, winemakers are eschewing the syrupy sweet versions of the 1970s and 1980s, instead making elegant and balanced wines in both California and Washington State.

Country:

Germany

- Thanks to a recent string of excellent vintages and to the reemergence of Germany onto the international wine writing scene, this is a country that's hot, hot, hot! Germany is divided into 13 wine Region and produces a very wide variety of wine styles, from incredibly high-acid, dry wines to some of the sweetest, most unctuous concoctions on the planet and even a few surprisingly hearty reds. Most of the highest-quality wines are grown on steep banks along the rivers in these Region. Small vineyards are still mostly hand tended and picked, due to the difficult nature of mechanization on these slopes. White wine production accounts for nearly 80% of the total with Riesling being the most important varietal, though Muller-Thurgau is still more widely planted.

Sub-Region: