Like all of the parcels in this low-lying premier cru, this was frosted in 2016, so the quality of the 2017 showed us what we missed out on. Saline and refreshing, this has notes of gunflint and oyster shell, aromatic oak and lots of ageing potential. Typically well balanced winemaking from this top domaine. Drinking Window 2021 - 2027. (TA) (10/2018)
91 points Jasper Morris Inside Burgundy: "Pale lemon with light green tint. Some saline notes on the nose, green apple yet still the feeling that another day would have been too much. Undercurrent of fully ripe fruit, fair length. Not old vines but degenerate. Tasted: October 2018."
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