Roulot's world famous for making some of Burgundy's finest wines, but the family has made incredible spirits for over 100 yeas as well. It only makes it's way into California in miniscule quantities. 9 bottles available. From the distributor: While Jean-Marc's white wines tend to get most of the spotlight, there are other delicious contributions that merit attention. The Roulots have been making spirits since 1866 and Jean-Marc's father had a particular love for the process of making fruit eau de vie. “Distillers from father to son since 1866, we continue to be, to this day, owners of a family still with which we produce Marc and Fine Bourgogne offered annually by domaine Roulot alongside our range of wines...” - Jean-Marc Roulot “I wanted to develop this activity by extending the distillation to fruit brandies and return to a work that my father, Guy Roulot, had experimented with long before me. His pear brandy was particularly well known and appreciated by a small circle who nicknamed it “La Poire du Roulot.” These new spirits that we offer represent the continuation of a family story.” - Jean-Marc Roulot This is an apricot liquor, obtained from an infusion of fruit. Bergeron apricots come from the Rhone valley orchards of Jean-Louis Chave. They are pittedd and immediately left to infuse in a neutral “surfin” spirit over the course of a few months. From the resulting infusion we defined a liquor relatively high in alcohol (25%) and low in sugar (180g/l).
The item you have chosen is in stock, and has inventory in at least one of our retail stores. Below is the current quantity on hand information for this product within our database. It is never more than five minutes old. Additionally, our shopping cart looks at real time inventory so when you add an item to you cart we will do an immediate check of available inventory and alert you if there are any issues.
