Look for subtle fennel, licorice and sage notes on nose and palate, with a gentle, refreshing exhale that hints at lemon and lime peel. It is 'foraged from what grows in the mountains,' says the producer of this Irish gin's botanicals. (KN) (8/2019)
This incredible Irish gin is a true terroir-driven product. They have a full-time forager (actually out foraging every day) and everything they pick goes into the still fresh, not dried. The result is a sustainable and intensely flavored gin. The slow distillation carefully extracts the delicate nuance of the fresh botanicals in tiny 250 liter batches at a time. The nose is robust juniper, citrus and a touch of pine. The palate is loaded with summer blossom, fruits, and warm spices. A great finish makes for a great cocktail that leaves you wanting more. A terrific gin from one of the most exciting distilleries in Ireland.
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