2016 Celler de Capçanes "Mas Donis" Old Vines Montsant

SKU #1422958 94 points Jeb Dunnuck

 The finest vintage of this cuvée to date, the 2016 Mas Donis Old Vines is 85% Garnacha and 15% Syrah (the Grenache comes from a single parcel called Donis) that was 70% destemmed and aged primarily in concrete. Tasting like a top Priorat with its beautiful blue fruits, violets, ground pepper, rose petals, and amble minerality, it hits the palate with medium to full-bodied richness, remarkable purity of fruit, and a great, great finish. Almost too good to be true, just pretend you paid more. Drink up.  (4/2019)

K&L Notes

From the D.O. of Montsant in Cataluña, the appellation and its 2,000 hectares of vineyard were designated in 2001 to highlight the superior quality of the region. Montsant actually wraps around the celebrated Priorat. While the soils generally contain less schist than Priorat, the measure of quality in the wines is perhaps more importantly enabled by their old vine status, highly calcareous parcels, and variety of mesoclimates - generally cooler than in Priorat.


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Price: $12.99

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Product Reviews:

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By: Will Blakely | K&L Staff Member | Review Date: 6/27/2019 | Send Email
This head-turning wine is back with a vengeance in a vintage that is better than ever. Dark, brambly berries are apparent upfront but defer to rich, coffee-like earth, bound together by firm, even-handed structure. The aromatics are spot-on - garrigue and violets showing the pedigree of the Montsant terroir. Though it lacks Priorat's famous black slate, the soil there is chock full of limestone and clay, and the Mas Donis displays the mineral qualities of the region beautifully. This is a lot of wine for the price, and I am excited to see it in the store again.

By: Keith Mabry | K&L Staff Member | Review Date: 6/26/2019 | Send Email
Importer Eric Solomon has done it once again! He consistently finds some of the greatest cost to quality wines in France and Spain and the Mas Donis ranks right up there with his best offerings - which include Domaine Lafage and the Black Slate wines. Saturated with deep brambly fruit, this wine explodes out of the glass but never forgets its home place of Montsant (née Priorat). For all intents and purpose - this is a "Baby Priorat" in Montant clothing. Pure, lush and extravagant - you won't believe you're only spending $13 on this exquisite gem.

By: Kirk Walker | K&L Staff Member | Review Date: 6/26/2019 | Send Email
This is an amazing cross over wine. Previous vintages of this I have happily given to anyone looking for a Cotes du Rhone or a value priced Rhone blend from any region in the world. If you asked for one of those I also told you about this wine. This vintage is different, this wine is more intense, darker, more concentrated than any previous vintage. You come looking for a Gigondas or Chateauneuf recommendation, you will also be told about this. Ask for a Priorat, you'll be told about this. Rhone from Paso Robles, I almost feel bad about the QPR difference. I might be exaggerating, but not really. This wine will exceed expectations, and we have it just in time for summer.

By: Chris DePaoli | K&L Staff Member | Review Date: 6/25/2019 | Send Email
Back up the truck, this is the wine you've been saving the big space in you cellar for. Lighter than the Montsant labeling would have you think, there's still a smokiness, the same found in higher-end Southern Rhones, that layers over the pine needle and blue black fruit that shouldn't let this juice have the delicate structure it somehow still does - Lie about how much you spent, no one will believe you anyway.

By: Ryan Moses | K&L Staff Member | Review Date: 6/25/2019 | Send Email
The aromatics, flavor profile, and depth of this year's Mas Donis remind me of a $40 Gigondas or entry-level Châteauneuf. Perhaps there's a bit of new-era, terroir-driven Priorat in there. There's garrigue, blue and black fruits, good persistence, and a medium-weight palate that speaks more to finesse than volume. This is a brilliant vintage for Mas Donis and one that will find many fans now and down the road. At this price, it will be hard to refrain from pulling corks, but it should drink well for the next 5-7 years.

Additional Information:

Varietal:

Grenache

- Fat, ripe and rich with ample fruit and vibrant acidity, wines made from Grenache are easy to love. While its origins are still under dispute - some suggest Spain, where it is called Garnacha, while others say it came first from Sardinia, where it is called Cannonau - it is inarguably one of the most planted varietals in the world. A hearty grape, Grenache does well in hot, dry regions and its sturdy stalk also makes it well-suited to withstand blustery conditions like the Provençal Mistral. It ripens at relatively high sugar levels, which translates to higher potential alcohol in the wines it produces. Grenache may be most famous in the Southern Rhône areas such as Châteauneuf-du-Pape and Gigondas where it has long been an important component of delicious blends. But it's also the source of the crisp rosés from Tavel, Lirac and Provence, and age-worthy vins doux naturels like Rivsaltes and Banyuls. Grenache is also found in large swaths of northeastern Spain, in Navarre, in Rioja, where it plays a supporting role in blends with Tempranillo, and in the distinctive wines of Priorat. The grape was once the most widely planted varietal in Australia, though Shiraz and Cabernet have overtaken it. In California, Grenache plantings have dwindled from their heyday in the San Joaquin Valley, but it is starting to see a resurgence, albeit in smaller plantings, where other Rhône varietals thrive.
Country:

Spain

- With more land under vine than any other country in the world, Spain is the great sleeping wine giant. In recent years, a great deal of money and passion has been poured in the burgeoning Spanish wine industry, helping to improve quality among its vast array of wines from sparkling Cava to Sherry to Rioja Gran Reserva. The most important red-wine-producing regions are Rioja, Ribera del Duero and Navarra in the north and Priorat and Penedes in the northeast.
Alcohol Content (%): 14