This blend of 57% Merlot and 43% Cabernet Franc begins quite subtly on the nose, with aromas of berry, mint and oak. Polished tannins frame the palate, where flavors of black cherry, espresso bean and dried mint arise. (MK) (12/2019)
Founded in 1981, Justin has since been a standard bearer for the Paso Robles region helping to raise the appellation's profile with Bordeaux blends of consistent and high level of quality. Winery Notes: "Moderate-plus to full-bodied, dry, with ripe cherry and cassis mixed with baking spice on entry joined by cedar and oak on the mid-palate with complex savory, herbal elements. The finish is long, balanced and clean, with returning red and black fruit and perfectly proportioned, fine, mouth-filling tannins."
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