The 2017 Proprietary Red Abstract is made up of Syrah, Petite Sirah, Grenache and Zinfandel, aged eight months in 30% new French and American oak. It has a deep garnet-purple color and features black cherries, fresh black berries and redcurrants with touches of mossy bark, black pepper and garrigue. Full and firm, with a wonderfully rounded texture, it offers loads of black fruit and peppery layers, finishing long and earthy. (LPB) (1/2019)
Soft and smoky, with easygoing cherry, cured meat and cracked pepper flavors that finish with fine tannins. Grenache, Syrah and Petite Sirah. Drink now through 2024. (TF) (4/2019)
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