2016 Fürst "Pur Mineral" Pinot Blanc Franken

SKU #1347798

The Fürst family has been involved in viticulture since 1638. In 1975, while attending the Geisenheim school for viticulture, Paul Fürst's father, Rudolf, passed away suddenly. Paul immediately left his studies and at age 21 took over the estate to carry on the family tradition in the cramped Fürst residence in Bürgstadt (Franken). In 1979 Paul and his wife Monika started building a new estate on the outskirts of town. This included a new residence and state-of-the-art cellar atop the Centgrafenberg vineyard. The new site provides breathtaking views of the Main river valley and the picturesque medieval town of Miltenberg. Work in the vineyards is done with great care. It is all done by hand including cut-back to one bow per vine, thinning the foliage to assure good air circulation, cutting out fruit to assure reduced yield and very careful selection during the harvest. Treatment of the vines and soil is near organic and as close to natural as possible. Paul Fürst makes remarkably elegant wines for a region renowned for rusticity.

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Price: $34.99
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Pinot Blanc

- Also known as Pinot Bianco in Italy and Weissburgunder in Germany and Austria, Pinot Blanc is thought to be a mutation of Pinot Gris (which is said to be a lighter mutation of Pinot Noir). While the varietal's roots are Burgundian (it was frequently confused with Chardonnay throughout history) it is rare there these days, instead finding its best iterations in France's Alsace, Germany's Pfalz and Baden, Austria's Wachau and in Italy's Trentino-Alto Adige, Veneto, Friuli and Lombardy winegrowing regions. It produces full-bodied whites with relatively high acidity, yeasty citrus and appley aromas and flavors and hints of spice. Aged Pinot Blancs take on lovely honeyed tones.


- Thanks to a recent string of excellent vintages and to the reemergence of Germany onto the international wine writing scene, this is a country that's hot, hot, hot! Germany is divided into 13 wine Region and produces a very wide variety of wine styles, from incredibly high-acid, dry wines to some of the sweetest, most unctuous concoctions on the planet and even a few surprisingly hearty reds. Most of the highest-quality wines are grown on steep banks along the rivers in these Region. Small vineyards are still mostly hand tended and picked, due to the difficult nature of mechanization on these slopes. White wine production accounts for nearly 80% of the total with Riesling being the most important varietal, though Muller-Thurgau is still more widely planted.