2016 Chateau Sixtine Châteauneuf-du-Pape (Pre-Arrival)

SKU #1345502 97 points Jeb Dunnuck

 The 2016 Châteauneuf-du-Pape Château Sixtine is the finest vintage of this cuvée ever made, surpassing the 2003, 2007, and 2010. Deep purple/ruby-colored, with a full-bodied, deep, powerful bouquet of blackcurrants, ground pepper, crushed violets, and spice, it's full-bodied, has a voluptuous, powerful texture, sweet tannin, and a great, great finish, all while staying light and graceful. A blend of 50% Grenache and 25% each of Syrah and Mourvèdre, it’s going to keep for two decades.  (8/2018)

95 points Wine Spectator

 Sappy and intense, with a terrific beam of dark plum, boysenberry and blackberry fruit. The long finish shows a gorgeous graphite underpinning while flashes of Turkish coffee, licorice snap and roasted apple wood fill in. Great energy. Best from 2020 through 2040.—J.M.  (9/2018)

92-94 points Vinous

 Lurid ruby-red. Powerful red berry liqueur and Asian spice aromas open with air and pick up suggestions of succulent flowers and smoky minerals. Intense, palate-staining, appealingly sweet raspberry, cherry and floral pastille flavors are lifted and sharpened by a jolt of white pepper. At once vibrant and concentrated, finishing extremely long and delivering powerful red fruit thrust, supple tannins and lingering florality. (JR)  (7/2018)

92 points Robert Parker's Wine Advocate

 Sixtine continues to do a solid job with its flagship bottling. The 2016 Chateauneuf du Pape, a blend of 50% Grenache, 25% Mourvèdre and 25% Syrah, delivers notes of apricot, cherries, leather and dried spices, ample palate presence and a lush, creamy texture. It finishes with hints of dried fruit and chocolate, so I'd opt for drinking it in its first decade while it retains some freshness. (JC)  (8/2018)

Jancis Robinson

 50% Grenache, 25% Mourvèdre, 25% Syrah. Cask sample. Sumptuous, succulent red fruit on the nose. Lovely savoury note on the palate lending gravitas without severity. Well-integrated tannin. This has poise and power but not too much density, making it drinkable early. Drink now through 2044. 17.5/20 Points (RH)  (10/2017)

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Price: $39.99
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Rhone Blends



- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them.


- Legendary wine-producing region in southeast France. Stereotypically speaking, Rhone wines are high in alcohol, and the majority produced is red. The northern Rhone is best known for outstanding 100% Syrah wines from areas such as Cote Rotie and Hermitage, as well as for fabulous white wines from Condrieu (where Viognier is king). In the southern Rhone, look for spicy, full-bodied wines that are blends of Grenache, Syrah, and other varietals coming from appellations such as Chateauneuf du Pape, Gigondas, or Rasteau. Wines labeled as Cote du Rhone or Cotes du Rhone Village (a cut above generic Cotes du Rhone) are frequently found here in the US because they often represent some of the best values on the market.
Specific Appellation:

Chateauneuf du Pape