2014 Domaine Saint Prefert "Charles Giraud" Châteauneuf-du-Pape (Previously $75)

SKU #1343793 92-94 points Robert Parker's Wine Advocate

 Tasted from barrel, the 2014 Châteauneuf du Pape Collection Charles Giraud incorporates a splash of Syrah in 2014 and is a blend of 55% Grenache, 40% Mourvèdre and 5% Syrah. Aged 18 months in mostly two- to three-year-old barrels, it has lots of white pepper, cedary spice, plum and darker berry fruit on the nose. Medium to full-bodied, lively and fresh, yet with a rockin’ mid-palate and finish, it’s a terrific 2014 that will come together nicely with a year or two in bottle. (JD)  (10/2015)

92-94 points Vinous

 Full ruby. Deeply perfumed, smoke-tinged aromas of cherry compote, boysenberry, anise and garrigue, complicated by a potpourri flourish. Juicy, expansive and appealingly sweet, offering intense red and blue fruit liqueur flavors and a touch of floral pastilles. Youthful tannins build slowly on an impressively long, focused finish that leaves a sexy lavender note behind. (JR)  (4/2016)

94 points Wine Spectator

 Dense for the vintage, with a core of fig and blackberry fruit that has melded with ample pepper, tobacco and lavender notes. This has plenty in reserve, though the long, juicy finish lets everything play out, leaving a light sanguine echo at the very end. Should age well. Best from 2017 through 2029.  (11/2016)

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Rhone Blends



- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them.


- Legendary wine-producing region in southeast France. Stereotypically speaking, Rhone wines are high in alcohol, and the majority produced is red. The northern Rhone is best known for outstanding 100% Syrah wines from areas such as Cote Rotie and Hermitage, as well as for fabulous white wines from Condrieu (where Viognier is king). In the southern Rhone, look for spicy, full-bodied wines that are blends of Grenache, Syrah, and other varietals coming from appellations such as Chateauneuf du Pape, Gigondas, or Rasteau. Wines labeled as Cote du Rhone or Cotes du Rhone Village (a cut above generic Cotes du Rhone) are frequently found here in the US because they often represent some of the best values on the market.
Specific Appellation:

Chateauneuf du Pape