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2014 Acumen "Mountainside" Napa Valley Red Wine Product Zoom

2014 Acumen "Mountainside" Napa Valley Red Wine

SKU #1332778 90 points Wine Enthusiast

Blending 42% Cabernet Sauvignon, 19% Malbec, 19% Merlot, 14% Cabernet Franc and 6% Petit Verdot, this is an elegant, structured red, elongated by silky tannins. Cedar, sage, red currant and turned earth provide an understated savory personality. (VB) (12/2018)

Wine Spectator

Firm and spicy, featuring a dash of herb and dill-laced oak and a tight core of raw-textured dark fruit, crushed rock and gravel flavors. Given the muscle and tannic flex, this will benefit from cellaring. (JL) (11/2018)

K&L Notes

Acumen works with fruit from multiple vineyard sites on Napa's Atlas Peak. A unique appellation in the region, Atlas Peak is often cooler and drier and its volcanic, rocky soils and steep slopes produce a character unlike what we know of Cabernet from the valley floor. Winemaker notes: "This full-bodied wine starts with fragrant aromas of black cherries, English roses, mocha, sweet earth, and fresh blackberry pie. On the palate, we find mouth-coating flavors of blueberries, Santa Rosa plums, and baking spices with a pleasant grip of ripe tannins coupled with notes of toffee, rhubarb compote, fresh sage and cigar box on the long and pleasant finish. Cabernet Sauvignon driven Bordeaux style blend. 18 months in 70% new French oak."


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Price: $39.99
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Product Reviews:

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By: Jeffrey Markavage | K&L Staff Member | Review Date: 10/30/2018 | Send Email
With Napa wine prices soaring to unattainable levels for everyone except for the Koch brothers and maybe Elon, its nice to know you can still find a wine like this. Acumen's mountainside red blend uses 70% Cab from different parcels on Atlas Peak. Deeply structured and full of black fruit and spice. Drinks twice its price easily. Consult Alex and Christina below if you don't believe me.

By: Andrew Stevens | K&L Staff Member | Review Date: 3/3/2018 | Send Email
A spectacular offering from the small but highly regarded production Acumen, the 2014 Mountainside offers a beautifully elegant Bordeaux style wine. Warm, dark fruit are perfectly complimented by the herbal notes from higher elevation fruit and choice of French oak gives beautiful spice notes. While there is plenty of fruit here, this is a balanced and focused style as opposed to a overly lush Napa cab and shows concentration and power that this area can achieve.

By: Christina Stanley | K&L Staff Member | Review Date: 1/20/2018 | Send Email
Acumen is a highly sought after, small production "cult brand" in Napa Valley, and the 2014 Mountainside Red exceeds expectations, drinking more beautifully than Napa wine twice the price. A Cabernet based Bordeaux blend, the wine is elegant and expressive of Atlas Peak, which sees a significant drop in temperature in the evenings, encouraging acidity and concentration of flavor. With 18 months in 72% new French oak, the wine is artfully balanced and elegant, highlighting the unparalleled abilities of the late, famed founding winemaker Denis Malbec, previously of Chateau Latour.

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Additional Information:

Varietal:

Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.
Country:

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world.
Sub-Region:

California

- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year.
Specific Appellation:

Napa Valley

- America's most famous wine region, which encompasses a varied geographical territory running about 20 miles long from the San Francisco Bay northward to the foot of Mount St. Helena. Napa's great diversity, both in terms of climate and terroir, has led to the creation of a number of smaller AVAs like Stags Leap District, Rutherford, Howell Mountain, Oakville and Mount Veeder, among others. Cabernet and chardonnay still reign supreme, but just about everything under the sun is grown in Napa Valley, in quality levels ranging from $2 jug wine to $500 a bottle California cab.