2016 Tenshen Central Coast White Blend
SKU #1303613
92 points
Jeb Dunnuck
The 2016 White Wine from Tenshen is made from a blend of Viognier, Roussanne, Grenache Blanc and Chardonnay sourced from sites throughout the Central Coast. Brought up mostly in neutral barrels, with a small part in stainless, it offers rich, full-bodied aromas and flavors of buttered peach, tangerine, honeysuckle and flowers. Richly textured, balanced and with a clean, dry finish, it’s a terrific white Rhône blend readers should check out.
(8/2017)
Wine Spectator
Rich and spicy, delivering peach, pineapple and melon flavors that mingle with toasted cumin notes on a full body. Crisp finish. (MW, Web-2017)
K&L Notes
The Tenshen White is a Rhône style white blend of Viognier, Roussanne, Grenache Blanc, and Chardonnay. The fruit is sourced from California's central coast and is aged in a combination of 80% neutral oak, and 20% stainless steel and was included on the Wine Spectator Top 100 list in 2014-2015. Tenshen is the brainchild of esteemed wine importer Alex Guarachi. With 30 years of experience in the industry his understanding of the wine world and his contacts are unparalleled. Alex tapped famed winemaker Julian Gonzalez to supervise the winemaking. Julian was formerly lead winemaker for all Paul Hobbs consulting programs from 2007 to 2016. Prior to that, Julian has worked at Stag's Leap, Dominus, and Louis M. Martini.