2016 La Fleur-Pétrus, Pomerol (1.5L) (Pre-Arrival)

SKU #1299231 98-99 points James Suckling

 So much to this and it shows the magic of Pomerol. Full-bodied, layered and tannic with all the energy and focus of a great vintage from this estate. Superb.  (4/2017)

98 points Decanter

 It's been fascinating to watch the progression of this wine over the past few years as they have pushed out the less interesting parcels and pulled in those of Guillot and Providence. It is now a very complete footprint of 18.7ha around the 'plateau', not dropping below 30 metres (their definition of a plateau). This is now without a doubt one of the true stars of the appellation, planted to 91% Merlot and 9% Cabernet Franc on gravel and deep clay on an iron-rich subsoil. There are no corners cut here at all. It pulls you in with a seductive caress of violet and peony notes, then fills up the mid-palate with black cherry and bilberry, rounding it off with slate and cool ash. Tightly controlled and perfectly extracted. (JA)  (4/2017)

95-98 points Vinous

 The 2016 La Fleur-Pétrus is all finesse. A wine of translucence and nuance, it is utterly captivating from the very first taste. Blood orange, chalk and white pepper overtones give the wine lift and tension that drive through to the finish. I imagine the 2016 will need a few years to enter its prime drinking window, but it is an absolute stunner today. The Cabernet Franc is especially expressive. The vintage was not without its challenges; some of the younger-vine Merlot succumbed to heat stress and was not used in the final blend. As a result, yields in finished wine are down about 20 percent. (AG)  (4/2017)

95-98 points Wine Spectator

 This has seamless layers of cassis, plum sauce and raspberry reduction notes carried by remarkably velvety structure through a long, graphite-fueled finish. The minerality is there, buried for now. The fruit is gorgeous. (JM)  (4/2017)

95-97 points Wine Enthusiast

 A rich wine with just the right tannins, concentrating the juicy black currant fruit and giving power. All of this is lifted by the wine's acidity. It won't be ready for at least 12-15 years. (RV)  (4/2017)

92-94 points Robert Parker's Wine Advocate

 The 2016 La Fleur Petrus is a blend of 91% Merlot and 9% Cabernet Franc. I prefer the aromatics here compared to the Latour-à-Pomerol and Hosanna: much more fruit (raspberry coulis and crushed strawberry), allied with mineralité and a sense of joie-de-vivre. The palate is medium-bodied with fine, supple tannin. It offers black fruit infused with melted tar and graphite notes, the Cabernet Franc imparting a very subtle bell pepper note towards the finish. This is a very fine La Fleur Petrus, not as flamboyant as the 2015, yet pretty and sophisticated. (NM)  (4/2017)

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Price: $489.99

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This product is expected to arrive for shipment or pickup by Friday, November 1, 2019.

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- A very popular red grape variety found in the great wines of St. Emilion and Pomerol. It is the most planted variety in Bordeaux, and it has also become an extremely fashionable red in many regions including California. Although it has a reputation to be smooth, and easy to drink when young, Merlot is also capable of producing extremely intense wines as well. It is often used as a blending agent with Cabernet Sauvignon.


- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them.


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